Ranch Pretzel Snack Mix Recipes

EASY RANCH PRETZELS RECIPE

Steps:

• In a large bowl combine ranch seasoning, garlic powder, dill weed, and oil. Mix together.
• Add pretzels to the bowl and mix to coat the pretzels. Let the pretzels marinate in the bowl for 1 hour, tossing one or two times.
• Preheat oven to 200F degrees. Pour pretzels onto a cookie sheet. Bake for 20 minutes.
• Remove from oven and let cool.

RANCH PRETZELS

Steps:

• Break pretzels into bite-size pieces and place in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat. , Pour into an ungreased 15x10x1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes.

RANCH SNACK MIX

Steps:

• Preheat the oven to 250˚ F. Combine the buttermilk, onion and garlic powders, dill, 1 1/2 teaspoons salt and 1 teaspoon pepper in a small bowl and whisk to combine.
• Combine the cereal, crackers, chips, almonds and sesame sticks in a large bowl and toss.
• Melt the butter in a medium skillet over medium-low heat. Remove from the heat and stir in the vinegar. Pour about half of the butter mixture over the cereal mixture and toss, then pour in the remaining butter mixture and toss again until everything is well coated and there is no butter at the bottom of the bowl. Add half of the spice mix and toss to coat.
• Spread the cereal mixture on a rimmed baking sheet. Bake, stirring occasionally, until dry, crisp and lightly toasted but not browned, 50 to 60 minutes. Remove from the oven and toss with the pretzels and remaining spice mix. Set aside to cool, stirring occasionally.

SPICY RANCH SNACK MIX

Steps:

• Preheat the oven to 250 degrees F. Line a rimmed baking sheet with parchment paper.
• In a small bowl, stir together the buttermilk powder, dried parsley, dried chives, dried dill, dry mustard, cayenne, garlic powder and onion powder. (This is a homemade dry ranch seasoning mix which you could also treat like the packet and stir into sour cream or Greek yogurt for a quick dip!)
• In a large bowl, combine the pretzel snaps, Cheddar bunnies, oyster crackers, sriracha peas and white Cheddar balls.
• Melt the butter in a small skillet (or the microwave) and stir in the sriracha.
• Drizzle the butter mixture over the snack mix and toss with the seasoning mix and Parmesan. Spread on the prepared baking sheet and bake, tossing once or twice, until everything is dry and toasted, about 25 minutes. Let cool on the baking sheet.

GABE'S BUFFALO RANCH SNACK MIX

Steps:

• Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil and spray with cooking spray.
• Combine rice and corn cereal squares, cheese-flavored crackers, and pretzel pieces in a large bowl.
• Mix melted butter, hot sauce, ranch dressing mix, and celery seed together in a small bowl until smooth and well combined. Pour over cereal mixture and stir until evenly coated. Transfer to the prepared baking sheet and spread in an even layer.
• Bake in the preheated oven, stirring every 10 minutes, until crisp, 25 to 30 minutes. Remove from oven and allow to cool completely.

RANCH SNACK MIX

Steps:

• In 2 large bowls, combine the pretzels, Bugles, cashews and crackers. Sprinkle with dressing mix; toss gently to combine. Drizzle with oil; toss until well coated. Store in airtight containers.

RANCH SNACK MIX

Steps:

• Preheat the oven to 275 degrees F (135 degrees C).
• Combine cereal, pretzels, cheese-flavored crackers, oyster crackers, and peanuts in a large bowl.
• Whisk vegetable oil, ranch dressing mix, and garlic powder together in a small bowl. Pour over cereal mixture and stir until coated. Arrange on a large baking sheet.
• Bake in the preheated oven, stirring gently halfway through, until toasted and fragrant, 15 to 20 minutes.

RANCH SNACK MIX

Steps:

• Pour the bugles, pretzels, cereal, crackers, and fritos into a paper grocery sack and mix a little.
• In a small bowl, mix the oil, dressing mix, lemon pepper, and dill with a whisk until well blended.
• Pour over the snack mix in the paper sack, roll the bag down, and shake well.
• Spread snack mix out (on foil or parchment paper or in baking sheets) and let dry for a bit.

RANCH PRETZELS

Steps:

• Break or smash pretzels into bite sized pieces.
• Pour pretzels into baking pans.
• (You will probably need 2 rectangular cake pans, foil will do) Mix all other ingredients together and pour over pretzels.
• Stir to make sure they are completely coated.
• Leave sit for about an hour allowing flavors to soak in and then preheat oven to 350 degrees.
• Bake for about 20 minutes, stirring once or twice.
• Allow to cool and store in air tight containers.