Rebeccas Pomegranate Margarita Recipes

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POMEGRANATE MARGARITAS



Pomegranate Margaritas image

Provided by Tyler Florence

Categories     beverage

Time 10m

Yield 2 drinks

Number Of Ingredients 6

1/4 cup pomegranate juice, store bought is fine, plus seeds for garnish
1/3 cup Tequila Blanco (about 4 ounces)
1/8 cup Triple Sec (about 1-ounce)
1/4 cup fresh lime juice (about 2 ounces)
12 ounces ice cubes
Margarita salt, optional

Steps:

  • Combine all ingredients, except salt, in a blender and pulse until frothy and well combined. Rim glasses with lime juice using a lime wedge then dip in margarita salt, drop some fresh pomegranate seeds in the bottom of the glass and pour margarita mix over the top.

POMEGRANATE MARGARITAS



Pomegranate Margaritas image

Provided by Sunny Anderson

Categories     beverage

Time 30m

Yield 4 servings

Number Of Ingredients 9

2 tablespoons lime juice, (about 2 limes), plus lime wedges, for garnish
1/2 cup white tequila
1/4 cup Triple Sec
1/2 cup pomegranate juice
1/2 cup Habanero Simple Syrup or to taste, recipe follows
Ice
1 cup sugar
1 cup water
1 habanero chile

Steps:

  • Pour lime juice, tequila, Triple Sec, pomegranate juice and Habanero Simple Syrup into a small pitcher filled with ice and stir well. Pour into ice filled glasses and garnish with lime wedges.;
  • Place sugar and water in a small saucepan and stir to combine. Poke holes in the habanero and add to the saucepan. Bring to a gentle boil over medium-high heat. Reduce heat and simmer until sugar is completely dissolved and syrup is slightly thickened, about 3 minutes. Remove from heat and let cool. Refrigerate until ready to use.

POMEGRANATE MARGARITA



Pomegranate Margarita image

Provided by Danny Boome

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 8

Lime wedge, plus more for garnish
Salt
Ice
4 ounces white tequila
2 ounces Triple Sec
1/2 cup pomegranate juice
1 lime, juiced (optional)
Club soda

Steps:

  • Pour salt onto a plate or shallow dish. With a lime wedge rub along the rim of a glass and dip glasses upside down to salt the rim. Fill glasses with ice. In a cocktail shaker with ice place the tequila, triple sec, pomegranate juice, and lime juice. Pour into the salt-rimmed glasses and top off with club soda. Garnish with a lime wedge, if desired.

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