ROASTED RED PEPPER SOUP
A rich and intensely flavoured roasted red pepper soup made with juicy and charred red peppers, garlic, sun dried tomatoes for an extra flavour kick and topped with homemade basil pesto and creme fraiche swirl.
Provided by Emily Kemp
Categories Main Course
Time 1h
Number Of Ingredients 10
Steps:
- Pre-heat the oven to 200°C (400°F).
- Roughly chop the red peppers and place in a large baking tray with peeled whole garlic cloves. Drizzle with olive oil and sprinkle with salt and pepper then roast in the oven until slightly charred (around 40 minutes).
- Finely chop a white (yellow) onion and saute in a large pot with a little olive oil until translucent and soft. Once soft, add the roasted peppers and garlic, sun dried tomatoes and vegetable stock.
- Simmer for 10 minutes then turn off the heat and blend until completely smooth using an immersion blender. Taste for seasoning, I only add pepper because there's enough saltiness from the stock and sun dried tomatoes and pre seasoned peppers.
- Add a small splash of freshly squeezed lemon juice, stir and serve with a drizzle of creme fraiche and homemade pesto. Grab a hunk of crusty bread and dive in.
Nutrition Facts : Calories 107 kcal, Carbohydrate 15 g, Protein 2 g, Fat 4 g, Sodium 614 mg, Fiber 4 g, Sugar 10 g, ServingSize 1 serving
RED PEPPER SOUP WITH SUN DRIED TOMATOES & SWISS CHEESE RECIPE - (4.8/5)
Provided by HeatherS
Number Of Ingredients 11
Steps:
- Heat the oil in a medium-sized pot. Saute the onion, garlic, and red bell pepper for 5-6 minutes, or until the peppers are tender. Add all of the remaining ingredients, except the cream and Swiss cheese. Bring to a boil then reduce the heat. Simmer for 10-12 minutes. Using a hand blender, puree the soup until nice and smooth. Gently stir in the cream and Swiss cheese. Garnish soup in bowls with raw red peppers, sun dried tomatoes and cheese if desired.
ROASTED RED PEPPER AND SUN-DRIED TOMATO SOUP
Steps:
- Rehydrate the dried tomatoes by soaking them in warm water for 1 hour. Meanwhile, sweat the onion in the olive oil in a 2-quart saucepan over medium heat, uncovered, for 7 to 10 minutes, stirring occasionally. Do not let the onion color.
- Add the stock, rehydrated tomatoes, roasted peppers, fresh tomatoes, salt and pepper and let it all simmer together for 10 minutes. Pour the soup into a blender and process at a high speed for 4 minutes, until very smooth. Then pass it through a strainer to remove the vegetable skins. Adjust the seasoning and serve with fresh basil leaves as a garnish.
ROASTED RED PEPPER AND TOMATO SOUP
On a cold Canadian winter night this soup just hits the spot. Serve with warm cornbread and salad. Or go Mexican tonight.
Provided by Carol Crane
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h40m
Yield 6
Number Of Ingredients 15
Steps:
- Roast peppers: rub oil on peppers and put them under the broiler until blackened, turn to get all sides. Put into paper bag and seal. Let rest for 15 minutes, then peel will come right off and core and seeds will fall out. Chop peppers. Reserve one chopped pepper; set aside.
- Heat olive oil over moderate heat. Add onion and garlic and cook until soft but not brown, about 5 minutes. Stir in tomato, bell peppers (except reserved), thyme, paprika, and sugar. Cook over medium-low heat until all the tomato juices have evaporated, about 25 minutes.
- Stir in chicken stock, salt and pepper, cayenne pepper, and hot sauce (if using). Bring to boiling, lower heat, and simmer, partially covered, for 25 minutes or until vegetables are tender.
- Strain soup, reserving broth. Place solids in food processor or blender, and process until fairly smooth. Add puree back into broth.
- Melt butter and stir in the flour, cook for 1 minute. Stirring slowly, add the broth/vegetable mixture. Add reserved chopped pepper and bring to boiling. Lower heat and simmer 10 minutes.
- Ladle into bowls and add 1 tablespoon of sour cream to each bowl. For a lighter soup, this is also delicious without the sour cream.
Nutrition Facts : Calories 170 calories, Carbohydrate 14.2 g, Cholesterol 16.5 mg, Fat 9.6 g, Fiber 3.5 g, Protein 7.6 g, SaturatedFat 4.9 g, Sodium 812.4 mg, Sugar 7.3 g
ROASTED RED PEPPER AND SUN-DRIED TOMATO SOUP
A co-worker of mine brought this soup to work and wanted me to try it. I wasn't too thrilled because I'm not too much into tomatoes. One taste and I was hooked and begged her to get me the recipe. As soon as I got the recipe I went out the same night and bought all the ingredients...it was that good. (Please note that prep time does not include soaking the sun-dried tomatoes)
Provided by Jeanette G
Categories Onions
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Soak the sun-dried tomatoes in warm water for about an hour to rehydrate them.
- Place your olive oil in a pan and add onions and cook for about 7- 10 minutes until soft but do not let them brown or turn color.
- Add in your chicken broth, drained rehydrated tomatoes, roasted red peppers, fresh tomatoes and salt and pepper and let simmer for about 10 minutes.
- Pour the soup in a blender and process until blended very well and you have a smooth consistency.
- Pass soup through a strainer to remove all the vegetable skins.
- Add more salt and pepper if needed.
- ENJOY!
Nutrition Facts : Calories 242.6, Fat 15.7, SaturatedFat 2.4, Sodium 1068.6, Carbohydrate 20, Fiber 4.7, Sugar 12.8, Protein 8.6
RED PEPPER SOUP
This is a light and creamy pureed soup which will surprise those who didn't realize they were pepper lovers at heart. It's a simple soup consisting of ripe red peppers in a creamy base. Serve with a dollop of sour cream, if desired.
Provided by Judi
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 55m
Yield 5
Number Of Ingredients 7
Steps:
- Melt the butter in a large saucepan over medium heat. Place the red bell pepper, onion and garlic in the saucepan and saute for 5 to 10 minutes, or until tender.
- Pour in the chicken broth, stirring well, reduce heat to low and simmer for 30 minutes. Transfer to a blender and puree until smooth.
- Run the soup through a strainer and return the liquid to the saucepan over medium low heat. Stir in the heavy cream and the ground black pepper and allow to heat through, about 5 to 10 minutes.
Nutrition Facts : Calories 187.9 calories, Carbohydrate 9.8 g, Cholesterol 44.8 mg, Fat 14.6 g, Fiber 2.4 g, Protein 4.8 g, SaturatedFat 8.7 g, Sodium 504.8 mg, Sugar 5.2 g
RED PEPPER SOUP WITH SUN-DRIED TOMATOES AND SWISS CHEESE
Make and share this Red Pepper Soup With Sun-Dried Tomatoes and Swiss Cheese recipe from Food.com.
Provided by Hag chef
Categories Cheese
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a medium pot, heat the oil and sauté the onion, garlic, and the red bell peppers for 5-6 minutes or until the peppers are tender.
- Add the sun-dried tomatoes, basil, vegetable stock, salt & pepper. Bring to a boil and then reduce to a simmer for 10-12 minutes.
- Using a hand blender, puree the soup until nice and smooth. Add the cream and stir, gently adding the Swiss cheese.
- Low-Fat Option:.Use grape-seed oil instead of olive oil, Use low-fat vegetable stock, Use low-fat yogurt instead of cream.
Nutrition Facts : Calories 199.1, Fat 14.1, SaturatedFat 5.3, Cholesterol 22.8, Sodium 400.4, Carbohydrate 13, Fiber 3.4, Sugar 7.4, Protein 6.2
More about "red pepper soup with sun dried tomatoes swiss cheese recipe 485"
RED PEPPER AND SUNDRIED TOMATO SOUP - THE HEDGECOMBERS
From hedgecombers.com
Reviews 24Category SoupCuisine BritishTotal Time 40 mins
- Carefully pour into a blender and whizz the life out of it until you have a perfectly smooth vibrant soup.
- Pour back into the pan, season with the salt & pepper and top up with enough water to bring it to the consistency you like. Reheat and serve, sprinkled with the toasted almonds.
SUN DRIED RED PEPPERS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY TOMATO AND ROASTED RED PEPPER SOUP - HEALTHY RECIPES
From backtothebooknutrition.com
ROASTED RED PEPPER AND SUN-DRIED TOMATO SOUP
From crecipe.com
ROASTED RED PEPPER AND SUN-DRIED TOMATO SOUP – RECIPES NETWORK
From recipenet.org
TOMATO AND ROASTED RED PEPPER SOUP - THE VEGAN ATLAS
From theveganatlas.com
ROASTED RED PEPPER AND TOMATO SOUP - MARIN MAMA COOKS
From marinmamacooks.com
ROASTED RED PEPPER SOUP - MIDWEST FOODIE
From midwestfoodieblog.com
RECIPES FOR ROASTED RED PEPPER AND SUN-DRIED TOMATO SOUP
From cooktime24.com
EASY ROASTED RED PEPPER TOMATO SOUP - NOURISHED BY …
From nourishedbynutrition.com
ROASTED RED PEPPER AND TOMATO SOUP - SIMPLE AND SEASONAL
From simpleandseasonal.com
ROASTED RED PEPPER AND TOMATO SOUP - BOWL OF DELICIOUS
From bowlofdelicious.com
SUN DRIED TOMATO AND SWISS CHEESE RECIPES (15) - SUPERCOOK
From supercook.com
SPICY SUNDRIED TOMATO SOUP WITH WHITE BEANS & SWISS CHARD
From jencultivatetaste.blogspot.com
SPICY SUN-DRIED TOMATO SOUP WITH WHITE BEANS & SWISS CHARD
From pinterest.co.uk
ROASTED RED PEPPER AND TOMATO SOUP - COOKIE AND KATE
From cookieandkate.com
30-MINUTE ROASTED RED PEPPER AND TOMATO SOUP - CHEF SAVVY
From chefsavvy.com
ROASTED RED PEPPER AND SUNDRIED TOMATO SOUP - BIGOVEN
From bigoven.com
BISTRO STYLE BLISTERED RED PEPPER AND SUN DRIED TOMATO SOUP
From mealplannerpro.com
CREAMY ROASTED RED PEPPER TOMATO SOUP | MINIMALIST BAKER …
From minimalistbaker.com
TOMATO AND ROASTED RED PEPPER SOUP - BUDGET BYTES
From budgetbytes.com
SUN-DRIED TOMATO AND ROASTED RED PEPPER DIP-RECIPE
From sauteandsong.com
SPICY ROAST RED PEPPER AND TOMATO SOUP - GILLIAN'S KITCHEN
From gillianskitchen.com
SUN DRIED TOMATO CREAM CHEESE SPREAD RECIPES - YUMMLY
From yummly.com
TOMATO ROASTED RED PEPPER SOUP | RED SUN FARMS
From redsunfarmsontario.ca
RED PEPPER AND TOMATO SOUP - GLORIOUS SOUP RECIPES
From glorioussouprecipes.com
ROASTED RED PEPPER AND TOMATO SOUP - DOWNSHIFTOLOGY
From downshiftology.com
ROASTED RED PEPPER AND SUN DRIED TOMATO SOUP RECIPE
From crecipe.com
ROASTED RED PEPPER AND SUN-DRIED TOMATO SOUP
From bigoven.com
SUN DRIED TOMATO SOUP RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BISTRO STYLE BLISTERED RED PEPPER AND SUN DRIED TOMATO SOUP
From thewanderlustkitchen.com
ROASTED RED PEPPER TOMATO SOUP - DON'T WASTE THE CRUMBS
From dontwastethecrumbs.com
SLOW COOKER ROASTED RED PEPPER AND TOMATO SOUP
From strawberryblondiekitchen.com
RECIPES > CHEESE > HOW TO MAKE MOZZARELLA SALAD WITH SUN …
From mobirecipe.com
ROASTED RED PEPPER, SUN DRIED TOMATO AND GOAT CHEESE SWIRL
From robinhood.ca
SUN DRIED PEPPER - RECIPES | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love