Republic Of Congo Easy Fufu Recipes

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REPUBLIC OF CONGO: EASY FUFU



Republic of Congo: Easy Fufu image

Republic of Congo: Easy Fufu

Provided by Patrick Jaszewski

Categories     Recipes

Time 30m

Number Of Ingredients 4

2 lbs (.9kg) white yams or sweet potatoes
1 quart (1l) water
Salt to taste
3 tablespoons (43g) butter

Steps:

  • Peel and dice yam/sweet potato into 1 in (2.5cm) cubes.
  • Place in saucepan and cover with cold water by 1 in (2.5cm).
  • Bring to boil over high heat.
  • Reduce heat to low and simmer for 20 minutes, until tender. Strain. Add to food processor with butter.
  • Puree in food processor for 4 minutes scraping the sides and bottom several times.

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