Rhode Island Clam Cakes

RHODE ISLAND CLAM CAKES



Rhode Island Clam Cakes image

Clam cakes are a summer tradition in Rhode Island. A ride to the shore will always necessitate a stop at George's or Aunt Carries for a dozen clam cakes and a pint of chowder!

Recipe From food.com

Provided by quotFoodThe Way To

Categories     Healthy

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1 1/2 cups all-purpose flour
1 1/2 teaspoons salt
1/2 teaspoon pepper
2 teaspoons baking powder
2 eggs, beaten
1/2 cup milk
1 (6 ounce) can minced clams, undrained
1/4 cup dried onion flakes
oil, to fry

Steps:

  • Mix all ingredients together;.
  • Drop by ice cream scoop full in hot oil (325 degrees) and fry until golden brown.
  • Drain on paper towels.
  • Salt as desired and serve hot.

RHODE ISLAND CLAM CAKES



Rhode Island Clam Cakes image

Clam cakes are a summer tradition in Rhode Island. A ride to the shore will always necessitate a stop at George's or Aunt Carries for a dozen clam cakes and a pint of chowder!

Recipe From justapinch.com

Provided by star pooley

Categories     Seafood

Time 25m

Number Of Ingredients 9

1 1/2 c all-purpose flour
1 1/2 tsp salt
1/2 tsp pepper
2 tsp baking powder
2 eggs, beaten
1/2 c milk
1 (6) oz can minced clams, undrained
1/4 c dried onion flakes
oil to fry

Steps:

  • 1. Mix all ingredients together;.
  • 2. Drop by ice cream scoop full in hot oil (325 degrees) and fry until golden brown.
  • 3. Drain on paper towels.
  • 4. Salt as desired and serve hot.

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