CLASSIC HOT WINGS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 40m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 325 degrees F. Heat 3 inches of canola oil in a heavy pot to 375 degrees F.
- Add half the chicken wing parts to the oil and fry them until they're golden brown and fully cooked, 5 to 7 minutes. Remove and drain on paper towels. Repeat with the other half of the wing parts. In a saucepan, heat the cayenne sauce and butter over medium-low heat. Add the Worcestershire and hot sauce. Let it bubble up, and then turn off the heat. Place the wings in an ovenproof dish and pour the hot sauce over the top. Toss to coat, and then bake in the oven for 15 minutes.
- Serve with blue cheese dip, celery sticks... and your favorite cold, fizzy beverage.
THE GREATEST RUBBED WINGS
Great party wings whether you want football game day grabbers or just to get your cravings/desire/fix.
Provided by Serenityiscooking
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 2h5m
Yield 12
Number Of Ingredients 11
Steps:
- Combine wings and cola in a large bowl. Place in the fridge to marinate for 1 hour.
- Mix sazon seasoning, mustard, cayenne pepper, seafood seasoning, celery salt, brown sugar, and BBQ seasoning together for the rub.
- Drain wings and discard cola. Mix wings thoroughly with 1/2 cup hot sauce, then toss in the rub to coat.
- Preheat oven to 425 degrees F (218 degrees C). Grease a broiler pan with cooking spray.
- Bake wings in the preheated oven for 30 minutes. Flip and continue baking until crispy, about 20 minutes more. Toss wings with the remaining hot sauce and return to the oven for 5 more minutes.
Nutrition Facts : Calories 80 calories, Carbohydrate 5.1 g, Cholesterol 24.1 mg, Fat 2.5 g, Fiber 0.1 g, Protein 8.9 g, SaturatedFat 0.7 g, Sodium 1415.4 mg, Sugar 4.6 g
ROYAL HOT WINGS
A recipe from Crown Royal posted for the Canada stop on the Summer 2008 Zara World Tour. Gimli, Canada was named one of the most livable communities in the world and is recognized as one of the 20 great places to live in Canada. In Gimli, the Crown Royal distillery produces enough whisky to fill 1,000 barrels each day. Please let me know the cooking times since I haven't tried this one yet.
Provided by FLKeysJen
Categories Lunch/Snacks
Time 15m
Yield 24 wings, 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat broiler.
- Combine hot sauce, horseradish and whisky in a saucepan on the stove. Bring to a boil.
- Spoon over cooked chicken wings.
- Broil until crispy.
Nutrition Facts : Calories 469.1, Fat 31.6, SaturatedFat 8.8, Cholesterol 150.9, Sodium 2172.5, Carbohydrate 1.9, Fiber 0.4, Sugar 1.4, Protein 36.4
ROORDA ELECTRIC HOT RUB
Make and share this Roorda Electric Hot Rub recipe from Food.com.
Provided by Iowahorse
Categories Chicken
Time 10m
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- Rub it! Great on ribs.
Nutrition Facts : Calories 1134.3, Fat 14.7, SaturatedFat 2.2, Sodium 185.9, Carbohydrate 266.7, Fiber 36, Sugar 209.7, Protein 16.9
ROORDA ELECTRIC BLOWN FUSE WINGS
Make and share this Roorda Electric Blown Fuse Wings recipe from Food.com.
Provided by Iowahorse
Categories Chicken
Time P3DT20m
Yield 2 lbs
Number Of Ingredients 12
Steps:
- In a blender, carefully puree the peppers, wine, vinegar and all spices.
- Caution, wear rubber gloves or your fingers may burn!
- Put the puree into a bowl and marinate the wings in the bowl in the fridge for 2-3 days.
- After that carefully remove the wings and broil them until cooked.
- Usually approx 15 mins (+/-5 mins).
- Take the marinade, put it on the stove, add 1/4 cup sugar and heat to a boil.
- reduce until thick.
- Pour over wings and re-broil for about 5 more minutes, serve with soda water for maximum heat effect but keep plenty of ice water handy.
- Drinking milk helps too.
Nutrition Facts : Calories 1405.3, Fat 78.7, SaturatedFat 21.4, Cholesterol 349.6, Sodium 5720.9, Carbohydrate 44.6, Fiber 13.9, Sugar 15.6, Protein 91.5
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