LEMON ROSEMARY MARINATED GRILLED HALIBUT
Steps:
- Whisk together the wine, lemon juice, olive oil and rosemary in a small shallow baking dish. Add the halibut and turn to coat. Marinate in the refrigerator for 1 hour, turning once. Preheat grill. Remove fish from marinade and season with salt and pepper to taste. Grill the steaks for 3 to 4 minutes on each side or to desired doneness.
ROSEMARY-LEMON GRILLED AHI
Make and share this Rosemary-Lemon Grilled Ahi recipe from Food.com.
Provided by Darrinw2001
Categories Tuna
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- To make the marinade:
- Preheat broiler. Place lemons, cut side up, in a small, non-aluminum baking dish and sprinkle with salt and pepper. Roast, about 6 inches below the heat, until very soft, about 20 minutes. The tops will darken and caramelize. Let cool in the baking dish.
- Squeeze the lemon pulp and juice and scrape all the cooking juices from the baking dish into a strainer supported over a bowl. Force it through and add garlic. Whisk in rosemary and extra-virgin olive oil. Keeps up to 1 week refrigerated in a tightly sealed container.
- Soak rosemary or wooden skewers in water to cover 1 to 2 hours.
- Preheat grill or broiler. Skewer 2 tuna pieces lengthwise on each rosemary sprig and brush with marinade. Season with salt and pepper and grill, turning once or twice, to medium rare, 8 to 10 minutes, depending on heat. Serve immediately.
Nutrition Facts : Calories 355.9, Fat 36.6, SaturatedFat 5.1, Sodium 6.4, Carbohydrate 18.3, Fiber 8, Protein 2.1
ROSEMARY-LEMON GRILLED CHICKEN
Here's a simple dish with big bold lemon and rosemary flavors that's made with very few ingredients. It's great by itself but can also be used on top of salad greens as another creative dinner option. -Debbie Carter, Kingsburg, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Finely grate peel from lemon and juice lemon. In a microwave, melt butter. Stir in lemon juice and peel, rosemary, garlic, salt and pepper., Grill chicken, covered, over medium heat or broil 4 in. from heat 5-7 minutes on each side or until a thermometer reads 165°, basting frequently with butter mixture during the last 5 minutes of cooking.
Nutrition Facts : Calories 324 calories, Fat 19g fat (11g saturated fat), Cholesterol 134mg cholesterol, Sodium 337mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 35g protein.
LEMON-ROSEMARY GRILLED CHICKEN
Make and share this Lemon-Rosemary Grilled Chicken recipe from Food.com.
Provided by PalatablePastime
Categories Chicken
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, combine lemon juice, oil, rosemary, and garlic.
- Transfer to a shallow glass dish large enough to hold chicken in a single layer; set aside.
- Remove wing tips from split broilers; trim off excess fat and excess skin.
- Place chicken between 2 sheet of plastic wrap and flatten slightly with a meat mallet (for more even cooking).
- Place chicken in dish with marinade, turning to coat.
- Cover and let stand at room temperature for 30 minutes.
- Remove chicken from marinade; drain, reserving marinade.
- Bring marinade to a boil on the stovetop, and cook for 3 minutes at a rapid boil; allow to cool.
- Place chicken, bone side down, on grill over medium-hot coals or medium setting; cook, covered for 10-15 minutes until golden brown, watching for little fires.
- Turn chicken over; cook for 10-15 minutes more or until golden brown.
- Stir honey and dijon mustard into marinade; brush over chicken and cook, turning and brushing with marinade, 10-15 minutes longer or until juices run clear when chicken is pierced.
- Season to taste with salt and pepper.
- Cut into serving size pieces and serve.
GRILLED LEMON-ROSEMARY CHICKEN
Broiled or grilled, this simple chicken recipe has been a favorite for years. Try it with your favorite herbs. -Rebecca Sodergren, Centerville, Ohio
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large resealable plastic bag, combine the first six ingredients. Add the chicken; seal bag and turn to coat. Refrigerate for 2 hours., Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170°.
Nutrition Facts : Calories 187 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 102mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
ROSEMARY LEMON GRILLED CHICKEN
This simple, sensational marinade and sauce for grilled chicken features lemon, garlic, rosemary, and butter. Separate the marinade into thirds: 1/3 for marinating, 1/3 for basting, 1/3 for topping.
Provided by ANGELLACHELLE
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 3h23m
Yield 6
Number Of Ingredients 7
Steps:
- In a food processor, thoroughly blend together the butter, rosemary, garlic, lemon zest, and lemon juice. Pour 1/3 of blended mixture into a small bowl for marinade. Cover remaining mixture, and set aside.
- Lightly season chicken breasts with salt and pepper. Rub chicken breasts with the marinade mixture. Place chicken breasts on a platter, cover, and refrigerate 3 hours.
- Preheat an outdoor grill for high heat and lightly oil grate. Pour half of the reserved rosemary and lemon mixture into a bowl for basting. Cover remaining mixture, and set aside for topping cooked chicken.
- Grill chicken breasts 4 minutes on each side, basting with rosemary and lemon basting mixture. Remove chicken breasts from grill, and top with small scoops of the remaining topping mixture.
Nutrition Facts : Calories 331.3 calories, Carbohydrate 2 g, Cholesterol 139.5 mg, Fat 17.6 g, Fiber 0.5 g, Protein 39.7 g, SaturatedFat 10.3 g, Sodium 220.7 mg, Sugar 0.3 g
GRILLED LEMON AND ROSEMARY CHICKEN
Categories Chicken Citrus Poultry Low Carb Summer Grill/Barbecue Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 4
Steps:
- Prepare barbecue (medium-high heat). Place chicken between sheets of plastic wrap and pound on work surface to thickness of 1/4 to 1/2 inch. Place chicken in glass baking dish. Pour 1/2 cup dressing over chicken. Sprinkle with rosemary; turn to coat. Let marinate at least 10 minutes and up to 2 hours.
- Remove chicken from marinade and place on grill rack. Dip lemon rounds into remaining 1/4 cup dressing and place on edge of rack. Grill chicken until cooked through and grill lemon until slightly charred, turning occasionally, about 5 minutes total. Transfer chicken to plates. Top with lemon rounds and serve.
LEMON-ROSEMARY GRILLED SHRIMP
Perfect for a light dinner, this simple and healthy recipe for lemon-rosemary grilled shrimp comes from "The Ciminelli Solution," by Sue Ciminelli.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 7
Steps:
- In a large bowl, combine shrimp, 1 tablespoon olive oil, garlic, 1 tablespoon rosemary, and half of the lemon zest; season with salt and pepper. Toss to coat.
- Preheat grill pan over medium-high heat. Place shrimp on pan and cook, turning once, until cooked through, about 1 minute per side. Transfer shrimp to a serving platter and drizzle with remaining olive oil and lemon juice. Sprinkle with remaining teaspoon rosemary and lemon zest; serve immediately.
ROSEMARY LEMON GRILLED CHICKEN
This simple, sensational marinade and sauce for grilled chicken features lemon, garlic, rosemary, and butter. Separate the marinade into thirds: 1/3 for marinating, 1/3 for basting, 1/3 for topping.
Provided by ANGELLACHELLE
Categories Chicken Breasts
Time 3h23m
Yield 6
Number Of Ingredients 7
Steps:
- In a food processor, thoroughly blend together the butter, rosemary, garlic, lemon zest, and lemon juice. Pour 1/3 of blended mixture into a small bowl for marinade. Cover remaining mixture, and set aside.
- Lightly season chicken breasts with salt and pepper. Rub chicken breasts with the marinade mixture. Place chicken breasts on a platter, cover, and refrigerate 3 hours.
- Preheat an outdoor grill for high heat and lightly oil grate. Pour half of the reserved rosemary and lemon mixture into a bowl for basting. Cover remaining mixture, and set aside for topping cooked chicken.
- Grill chicken breasts 4 minutes on each side, basting with rosemary and lemon basting mixture. Remove chicken breasts from grill, and top with small scoops of the remaining topping mixture.
Nutrition Facts : Calories 331.3 calories, Carbohydrate 2 g, Cholesterol 139.5 mg, Fat 17.6 g, Fiber 0.5 g, Protein 39.7 g, SaturatedFat 10.3 g, Sodium 220.7 mg, Sugar 0.3 g
More about "rosemary lemon grilled ahi recipes"
ROSEMARY-LEMON GRILLED AHI : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
Servings 4Total Time 1 hr 50 minsCategory Main-Dish
ROSEMARY AND LEMON GRILLED RIB EYES | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
GRILLED LEMON ROSEMARY CHICKEN - IT IS A KEEPER
From itisakeeper.com
LEMON ROSEMARY GRILLED CHICKEN MARINADE - SNAPPY GOURMET
From snappygourmet.com
GRILLED LEMON ROSEMARY CHICKEN - THE CHEF'S COOKING SCHOOL
From thechefscookingschool.com
GRILLED LEMON AND ROSEMARY CHICKEN RECIPE
From recipes.timesofindia.com
ROSEMARY-LEMON OLIVES RECIPE | MYRECIPES
From myrecipes.com
GRILLED ROSEMARY LEMON STEAKS - MOMMY HATES COOKING
From mommyhatescooking.com
GRILLED LEMON-ROSEMARY CHICKEN RECIPE - THE SPRUCE EATS
From thespruceeats.com
ROSEMARY-LEMON SANDWICH COOKIES RECIPE
From crecipe.com
ROSEMARY LEMON GRILLED FISH RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
GRILLED LEMON AND ROSEMARY CHICKEN - CREATE THE MOST AMAZING …
From recipeshappy.com
GRILLED ROSEMARY LEMON CHICKEN RECIPE - SIMPLY SO HEALTHY
From simplysohealthy.com
ROSEMARY GRILLED CHICKEN RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
GRILLED LEMON ROSEMARY CHICKEN - SNAPPY GOURMET
From snappygourmet.com
GRILLED LEMON ROSEMARY CHICKEN RECIPE - FOOD | FOLLOW ANN
From followann.com
ROSEMARY-LEMON GRILLED AHI
From pinterest.co.uk
ROSEMARY LEMON GRILLED CHICKEN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
GRILLED LEMON ROSEMARY CHICKEN - IFOODREAL.COM
From ifoodreal.com
HONEY, LEMON & ROSEMARY GRILLED CHICKEN RECIPE
From twopeasandtheirpod.com
GRILLED CHICKEN WITH LEMON AND ROSEMARY - ANDREA MEYERS
From andreasrecipes.com
GRILLED LEMON AND ROSEMARY CHICKEN - OH SWEET BASIL
From ohsweetbasil.com
LEMON ROSEMARY BROILED SWORDFISH + VIDEO | KEVIN IS COOKING
From keviniscooking.com
ROSEMARY LEMON GRILLED CHICKEN RECIPE
From recipeland.com
GRILLED TUNA WITH ROSEMARY RECIPE
From crecipe.com
GRILLED LEMON ROSEMARY CHICKEN - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
GRILLED ROSEMARY LEMON CHICKEN - BIGOVEN.COM
From bigoven.com
LEMON & ROSEMARY GRILLED AHI TUNA STEAKS | SMOKEY JOE'S YUMMY …
From copymethat.com
ROSEMARY LEMON GRILLED CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
GRILLE ROSEMARY LEMON CHICKEN | JAMES & EVERETT
From jamesandeverett.com
ROSEMARY LEMON GRILLED CHICKEN - HY-VEE RECIPES AND IDEAS
From hy-vee.com
GRILLED ROSEMARY AND LEMON CHICKEN LEGS | METRO
From metro.ca
ROSEMARY-LEMON GRILLED CHICKEN - PLAIN.RECIPES
From plain.recipes
ROSEMARY LEMON CHICKEN SKEWERS WITH DIJON MAYONNAISE
From toriavey.com
GRILLED ROSEMARY LEMON CHICKEN RECIPE
From recipegraze.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love