Rustic Beef Stew Recipes
RUSTIC BEEF STEW RECIPE
Steps:
- Dump all the ingredients (except the potatoes) into a large resealable freezer bag.
- Remove the excess air.
- Seal and freeze.
- Take the bag of stew out of the freezer to thaw.
- Place the bag contents into the slow cooker along with the cubed potatoes.
- Cook on low for 6-8 hours.
Nutrition Facts : Calories 374 kcal, ServingSize 1 serving
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