Salsa De Cacahuate Maní Recipes

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SALSA DE CACAHUATE (MANí)



Salsa de cacahuate (maní) image

Provided by My Food and Family

Categories     Casa

Time 20m

Yield Rinde 1-1/2 taza o 12 porciones de 2 cucharadas cada una.

Number Of Ingredients 6

1 taza de cacahuates (maníes) tostados
1-1/4 tazas de leche
1 pimienta picante rojo o verde (guindilla - finger pepper), sin semillas, sin venas (opcional)
1/4 taza de aderezo italiano fuerte KRAFT Zesty Italian Dressing
1/2 de páprika
1/2 de comino en polvo

Steps:

  • Pon los cacahuates, la leche y el chile en la licuadora; tápala. Mezcla el conjunto a velocidad media hasta obtener una consistencia homogénea. Pasa la mezcla por un colador.
  • Combina el aderezo, la páprika y el comino en un sartén pequeño; cuécelos a fuego medio-alto durante 1 minuto. Incorpora el puré de cacahuates. Haz que hierva. Saca el sartén del fuego. Si la salsa resulta demasiado espesa, agrega más leche y revuelve.
  • Sírvela caliente.

Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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