Sandra Lees Rose Sangria Recipes
SANDRA LEE'S ROSE SANGRIA
Make and share this Sandra Lee's Rose Sangria recipe from Food.com.
Provided by TheTinyBaker
Categories Beverages
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine wine, Sprite®, rum, and brandy in a clear glass pitcher filled halfway with ice cubes.
- Stir with a long wooden spoon.
- Add a few slices of apple, halved grapes, and lemon and lime slices to pitcher.
- Stir once more.
- Pour sangría into tulip glasses.
Nutrition Facts : Calories 179.1, Sodium 8, Carbohydrate 8.3, Sugar 7.4
ROSE SANGRIA
Provided by Sandra Lee
Time 5m
Yield 10 servings
Number Of Ingredients 9
Steps:
- Measure 3/4 cup rum, 3/4 cup brandy, 2 cups wine, and 2 cups Sprite, and pour all into pitcher over ice and stir with a long wooden spoon. Dice a few pieces of apple, remove a few grapes, both green and purple, from stems and cut in 1/2, and dice a few pieces each of lemon and lime. Add diced fruit to pitcher and stir once more. Pour Sangria into tulip glasses.;
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