Saras Sangria Recipes

SARA'S SANGRIA

Sara's Sangria image

I couldn't decide which Sangria recipe I liked best, so i combined them all, and came up with this. It's fantastic!

Provided by Sara 76

Categories Punch Beverage

Time 5m

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

2 (750 ml) bottles merlot
1 cup Cointreau liqueur
1 cup brandy
1/2 cup apple juice
1/2 cup orange juice
1/2 cup pineapple juice
1 lemon, juice of
1 liter soda water

Steps:

Mix all ingredients together in a large jug.
Chill, and serve over ice.

Nutrition Facts : Calories 130.2, Sodium 17.3, Carbohydrate 5.3, Fiber 0.1, Sugar 2.9, Protein 0.2

SASSY SANGRIA

Sassy Sangria image

Provided by Sandra Lee

Categories beverage

Time 3h8m

Yield 8 servings

Number Of Ingredients 9

Ingredients

3 cups chianti or other fruity red wine
1 cup brandy
1/4 cup orange flavored liqueur (recommended: triple sec)
1 orange, sliced
1 lime, sliced, optional
1 lemon, sliced, optional
1 apple, cored and diced
8 fresh raspberries
2 cups club soda, chilled

Steps:

In a large pitcher, combine all ingredients except club soda. Cover tightly and refrigerate 3 hours to let flavors meld. Pour 3/4 cup sangria mixture into each of 8 wine glasses, dividing fruit equally. Top each glass with 1/4 cup club soda. Serve immediately.

SARA'S WHITE SANGRIA

Sara's White Sangria image

My sister gets migraines from red wine, so this is the Sangria I make for her, while I enjoy my yummy red one! :) It's a little sweeter than my red one, but you can always use a dryer wine.

Provided by Sara 76

Categories Punch Beverage

Time 5m

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

2 (750 ml) bottles white wine (I use my sister's favourite Brown Brother's Spatlese Lexia)
1 cup Cointreau liqueur
1 cup brandy
1/2 cup apple juice
1/2 cup orange juice
1/2 cup pineapple juice
1 lemon, juice of
1 liter soda water

Steps:

Mix all ingredients together in a large jug.
Chill, and serve over ice.

Nutrition Facts : Calories 129.3, Sodium 18.2, Carbohydrate 5.4, Fiber 0.1, Sugar 3.2, Protein 0.2

SHEILA'S PERFECT SANGRIA

Sheila's Perfect Sangria image

I've been looking for a good sangria recipe for some time. I checked out several recipes, combined the best of everything and came up with the perfect mix that would easily rival my favorite local lounge's sangria! Measurements are approximate and to taste but don't scrimp on any of the flavors. Add more juice or rum until it knocks your socks off....then it's your perfect sangria.

Provided by Sheila Kampman

Categories Drinks Recipes Sangria Recipes

Time 4h30m

Yield 12

Number Of Ingredients 17

Ingredients

2 navel oranges, thinly sliced
2 lemons, thinly sliced
2 limes, thinly sliced
1 pear, cored and chopped
1 kiwi, peeled and sliced
1 cup fresh strawberries, sliced
1 (20 ounce) can pineapple chunks in juice
½ cup white sugar
½ cup Cointreau or other orange liqueur
1 cup white rum
⅓ cup coconut-flavored rum
2 cups orange juice
2 (750 milliliter) bottles dry red wine, chilled
½ (12 fluid ounce) can frozen pink lemonade concentrate, thawed
¼ cup lemon juice
2 tablespoons lime juice
1 cup lemon-lime soda, chilled

Steps:

Place the oranges, lemons, limes, pear, kiwi, strawberries, pineapple chunks and juice, and white sugar into a large bowl. Pour the Cointreau, white rum, coconut-flavored rum, and orange juice over the fruit. Stir gently to dissolve the sugar. Cover and refrigerate for 2 hours.
Add the red wine, pink lemonade concentrate, lemon juice, and lime juice. Cover and refrigerate for 2 hours, or overnight.
Before serving, add the chilled lemon-lime soda. Serve over ice, spooning the fruit into the glass with the liquid. Garnish with an orange slice or maraschino cherries.

Nutrition Facts : Calories 327.8 calories, Carbohydrate 41.2 g, Cholesterol 4 mg, Fat 0.8 g, Fiber 0.8 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 14 mg, Sugar 31.6 g

CLASSIC SANGRIA

Classic Sangria image

Give this popular Spanish drink time to sit-the longer the fruits and wine get to know each other the better.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Number Of Ingredients 8

Ingredients

1 orange, halved and cut into 1/4-inch slices
1 lime, thinly sliced crosswise
1 Granny Smith apple, cored and cut into 1-inch pieces
1 cup green grapes, halved
1/4 cup brandy
1 bottle (750 ml) dry red wine, such as Rioja or Cabernet Sauvignon
4 cups (32 ounces) chilled lemon-lime soda
Ice

Steps:

In a pitcher or large bowl, combine orange, lime, apple, grapes, brandy, and red wine. Stir to combine and refrigerate 1 hour (or overnight). To serve, add soda and ice.

Nutrition Facts : Calories 182 g

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