GRANDMA'S DRIED BEEF CASSEROLE
This was my favorite meal when staying with Grandpa and Grandma. Hope you enjoy!
Provided by SEXPANTHER
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add the egg noodles, and cook until tender, about 8 minutes. Drain and transfer to a greased 9x13 inch baking dish.
- Melt the margarine in a saucepan over medium heat. Whisk in the flour using a fork so that no lumps form. Gradually stir in the milk. Bring to a simmer, stirring constantly, then add the cheese. Cook and stir until smooth. Stir in the cream of mushroom soup, and then the dried beef. Stir into the noodles in the casserole dish, and top with crushed potato chips.
- Bake for 30 minutes in the preheated oven, until the sauce is thick and bubbling, and top is toasted.
Nutrition Facts : Calories 332.7 calories, Carbohydrate 31.3 g, Cholesterol 47.6 mg, Fat 17.2 g, Fiber 1.3 g, Protein 13.7 g, SaturatedFat 5.6 g, Sodium 952.2 mg, Sugar 5.2 g
SATURDAY SPECIAL-DRIED BEEF CASSEROLE
This is great served with fresh made cornbread.
Provided by Pat Duran @kitchenChatter
Categories Beef
Number Of Ingredients 7
Steps:
- Rinse dried beef with boiling water and shred. Brown beef in margarine in a saucepan and add onion and celery and cook until tender. Add beans and Worcestershire sauce to mixture. Pour into a sprayed 1 1/2 quart casserole and bake at 350^ for about 35 minutes. Top with the cheese and bake 5 minutes longer. Serve with hot corn bread.
DRIED BEEF CASSEROLE
Here's some good, down-home Pennsylvania Dutch cooking for you--dried beef is very popular here. This recipe proves there's more that you can make with it besides 'S.O.S.!' Serve with salad or a green vegetable and you have a meal that really sticks to your ribs on those cold winter nights.
Provided by Foxgirl
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients and pour into a greased casserole.
- Refrigerate, covered, overnight.
- Bake at 350 degrees F for 1 hour, then serve and enjoy.
MACARONI & DRIED BEEF CASSEROLE RECIPE
Provided by á-24734
Number Of Ingredients 7
Steps:
- Mix all ingredients and put into a casserole dish. Cover and put in refrigerator overnight. The next day bake covered at 325 degrees for 1 hour. Remove from cover from casserole for the last 10 minutes of baking. Option: Cream of chicken or cream of celery may be used in place of mushroom soup.
DRIED BEEF CASSEROLE
Easy macaroni and beef casserole for those nights nothing was taken out to thaw.
Provided by Joan
Categories Noodle Casserole
Time 1h20m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C).
- Combine soup, milk and sour cream in a large bowl. Cut beef into fourths. Combine beef, olives and onion with soup mixture. Stir in pasta. Pour into 9x13 inch glass baking dish. Top with shredded cheese.
- Bake in preheated oven for one hour, until cheese is golden brown.
Nutrition Facts : Calories 966.1 calories, Carbohydrate 85.5 g, Cholesterol 140.9 mg, Fat 46.6 g, Fiber 3.5 g, Protein 51.6 g, SaturatedFat 24.4 g, Sodium 3117 mg, Sugar 15 g
GRANNYS DRIED BEEF CASSEROLE
This was one of many casserole dishes that Grandma would make for our family Sunday get-togethers. Those long ago Sundays were darn near mandatory!! How we hated them then and miss them SO much now.
Provided by Shelley Marie
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together and let stand 3 hours or overnight.
- Bake 350 for about 30 minutes.
Nutrition Facts : Calories 421.9, Fat 17.7, SaturatedFat 8.2, Cholesterol 177.4, Sodium 2397.7, Carbohydrate 32.4, Fiber 0.9, Sugar 3.5, Protein 33
MACARONI AND BEEF CASSEROLE
This homey casserole was developed by Pierre Franey in 1991 for the 60-Minute Gourmet column. It is hearty sustenance that evokes memories of childhood and sweater weather. Its preparation is simple, but its flavors veer elegant. Sauté onions, celery, green peppers and garlic. Add the meat, then oregano, basil and tomatoes. Whisk together a quick Cheddar cheese bechamel that's seasoned with cayenne and nutmeg then pour it on top. At the last minute, sprinkle a little Parmesan on top and slide it under a broiler to brown. Serve with crisp green salad and a hunk of French bread. Comfort food at its finest.
Provided by Pierre Franey
Categories dinner, casseroles, main course
Time 30m
Yield 4 servings
Number Of Ingredients 20
Steps:
- Bring the water with salt to a boil. Add the macaroni; stir and simmer until tender, about 5 minutes. Do not overcook. Drain and rinse under cold water.
- In a skillet, heat the oil and add the onions, celery, green pepper and garlic. Cook, stirring, until wilted. Add the meat, salt and pepper. Cook, stirring, until the meat loses its red color. Add the oregano, basil and tomatoes. Cook, stirring, for 5 minutes. Add the cooked macaroni. Blend well and set aside. Keep warm.
- Meanwhile, melt the butter in a saucepan, and stir in the flour with a wire whisk until well-blended. Add the milk, stirring rapidly, and bring to a simmer. Cook, stirring, for about 5 minutes.
- Remove the sauce from the heat, and stir in the Cheddar cheese, cayenne, nutmeg, and more salt and pepper to taste. Stir until the cheese melts.
- Preheat broiler.
- Spoon the macaroni mixture into a baking dish measuring 7 by 10 by 2 1/2 inches. Pour the cheese sauce evenly over the macaroni mixture. Sprinkle with Parmesan cheese, and place under the broiler (about 4 to 5 inches from the heat source) until it is hot, bubbling and lightly browned.
Nutrition Facts : @context http, Calories 763, UnsaturatedFat 16 grams, Carbohydrate 49 grams, Fat 41 grams, Fiber 4 grams, Protein 52 grams, SaturatedFat 21 grams, Sodium 2138 milligrams, Sugar 11 grams, TransFat 1 gram
More about "saturday special dried beef casserole recipes"
DRIED BEEF CASSEROLE - A GOOD LIFE FARM - HOMESTEADING
From cosmopolitancornbread.com
Reviews 4Estimated Reading Time 2 minsServings 3
- While the macaroni cooks, saute the onion & mushrooms together with the butter in a skillet until the onions are just tender.
DRIED BEEF CASSEROLE RECIPE - RECIPETIPS.COM
From recipetips.com
GRANDMA’S DRIED BEEF CASSEROLE - DENNISON MEAT LOCKER
From dennisonmeatlocker.com
DRIED BEEF CASSEROLE RECIPES (CASSEROLES BOOK 80) KINDLE EDITION
HOT CHIPPED BEEF DIP APPETIZER | RECIPE | CHIPPED BEEF, CHIPPED …
From pinterest.com
VINTAGE ARTICLES AND MORE IN VINTAGE MEAT RECIPES AT CLICK AMERICANA
From clickamericana.com
MEAT CASSEROLES: 2011 - BLOGGER
From meatcasseroles.blogspot.com
HORMEL | RECIPES
From hormel.com
CANADIAN MONTREAL SMOKED MEAT - A CANADIAN FOODIE
From acanadianfoodie.com
SOS/CHIPPED BEEF ON TOAST, DONE MY WAY WITH HAM - FARM BELL …
From farmbellrecipes.com
DECEMBER 2019 - CASSEROLES | THE SHOPPING NEWS
From snews.com
DRIED BEEF CASSEROLE RECIPE - FREE-RECIPES.CO.UK
From free-recipes.co.uk
DRIED BEEF CASSEROLE RECIPE - RECIPEZAZZ.COM
DRIED BEEF CASSEROLE - RECIPE | COOKS.COM
From cooks.com
DRIED BEEF CASSEROLE - RECIPE - COOKS.COM
From cooks.com
DRIED BEEF CASSEROLE - PLAIN.RECIPES
From plain.recipes
DRIED BEEF CASSEROLE - BIGOVEN.COM
From bigoven.com
RECIPES: HOW TO MAKE CORNED BEEF AND CABBAGE AND OTHER ST.
From ocregister.com
SATURDAY SPECIAL-DRIED BEEF CASSEROLE | RECIPE | BEEF CASSEROLE ...
BEEF - CAMPBELL SOUP COMPANY
From campbells.com
DRIED BEEF CASSEROLE RECIPE - RECIPEZAZZ.COM
BREAKFAST SOS RECIPE GROUND BEEF : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
SATURDAY SPECIAL DRIED BEEF CASSEROLE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
OUR 100 HIGHEST RATED RECIPES, EVER - TASTE OF HOME
From tasteofhome.com
JUSTAPINCH.COM SATURDAY SPECIAL-DRIED BEEF CASSEROLE RECIPE
From ketofoodist.com
IF YOU GREW UP IN THE ’50S, YOU’LL DEFINITELY REMEMBER THESE …
From thedailymeal.com
SATURDAY NIGHT SPECIAL CASSEROLE RECIPES
From tfrecipes.com
SAUSAGE BREAKFAST CASSEROLE – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
60 QUICK SUPPERS FOR BUSY NIGHTS | TASTE OF HOME
From tasteofhome.com
BEEF RENDANG (THE BEST RECIPE!) - RASA MALAYSIA
From rasamalaysia.com
BUDDIG BEEF INGREDIENTS - BERKS MEDICAL MASSAGE
From berksmedicalmassage.com
CREAMY CHICKEN, BACON, AND DRIED BEEF CASSEROLE RECIPE
From foodnewsnews.com
SOUTHERN BRAISED CABBAGE - PALATABLE PASTIME
From palatablepastime.com
DRIED BEEF AND NOODLE CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love