Sausage And Potato Quick Fix Recipes
SAUSAGE AND POTATO FILLING
Passed down from my grandmother, this was the highlight of our holiday meals. We would all fight to be the taste-tester. The secret ingredient is marjoram.
Provided by Kegansmom
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 2h
Yield 16
Number Of Ingredients 8
Steps:
- Heat a large pot over low heat. Cook sausage, stirring regularly, in the hot pot until completely browned, 10 to 15 minutes. Drain fat from sausage and return pot to heat.
- Stir potatoes, celery, and onion into the sausage; cook, stirring often, until the potatoes are tender, about 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Transfer sausage mixture to a large roasting pan. Beat eggs, marjoram, and parsley together; pour over the sausage mixture and stir. Fold bread cubes into the pork mixture. Cover pan with aluminum foil.
- Roast in preheated oven for 45 minutes. Remove foil and continue baking until no longer moist on top, about 15 minutes more.
Nutrition Facts : Calories 693 calories, Carbohydrate 58.3 g, Cholesterol 220.7 mg, Fat 36.5 g, Fiber 5.2 g, Protein 31.8 g, SaturatedFat 12.2 g, Sodium 1729.2 mg, Sugar 5 g
SAUSAGE AND POTATOES
This recipe is from the package of Liptons Onion Soup, though I have written it in my own words with some tune ups for clarity. The children really like it, though I prefer it using the hot italian sausage rather than the sweet.
Provided by Jennifer Michele
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook sausage in a little bit of water until just done.
- Cook off water, or pour out of pan and pan fry sausage until well browned.
- Wash potatoes (or peel if desired) and cut into bite sized chunks.
- Remove sausage from pan.
- Mix soup mix with water and use to deglaze the pan.
- Add potatoes.
- Bring to a boil, cover, then simmer for about 10-15 minutes , until potatoes are done.
- Cut Sausage into disks about 1/2 inch to and inch thick.
- Add to pan and stir well.
- Simmer, with the cover off until sausages are heated through and the liquid is slightly thick.
- Serve with crisp green salad and saute'd onions and peppers with crusty italian bread.
SAUSAGE POTATO SKILLET
Growing up, I would eat this sausage and potato skillet recipe almost every day. I could never get enough of my favorite meal! -Amelia Bordas, Springfield, Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, brown sausage in oil until a thermometer reads 160°. Add onion and peppers; saute until vegetables are tender. Add potatoes and 2 cups water; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until potatoes are tender. Drain; add salt and pepper.
Nutrition Facts : Calories 416 calories, Fat 22g fat (6g saturated fat), Cholesterol 45mg cholesterol, Sodium 544mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 4g fiber), Protein 15g protein.
SAUSAGE POTATO CASSEROLE
Steps:
- Preheat oven to 350° and spray a 3 quart baking dish or 13 x 9 baking dish with non stick spray right before filling.
- Add diced potatoes to large saucepan, cover with water, and boil for 15-20 minutes. Drain and return potatoes to pan.
- In a large frying pan, add ⅓ cup of water, smoked sausage and onions. Cook until sausage has browned on both sides. Add more water, if needed.
- Stir minced garlic into sausage and onions and continue cooking for an additional minute. Remove from heat and place on a plate lined with paper towels, set aside.
- Mix soups, broth, all three cheeses and seasonings into potatoes. Stir.
- Add in sausage and onion mixture. Stir until combined.
- Pour into prepared baking dish and bake for 40 minutes uncovered. Carefully remove from oven, let sit for 10 minutes before serving.
- Optional: top with sour cream, green onions, cilantro
CRISPY POTATOES OVER CRUMBLED SAUSAGE WITH POACHED EGG #5FIX
Make and share this Crispy Potatoes over Crumbled Sausage With Poached Egg #5FIX recipe from Food.com.
Provided by tambocos
Categories Potato
Time 20m
Yield 4 Portions, 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook sausage over medium-high heat until browned. Add three of the chopped onions to sausage and heat an additional minute. Remove from pan.
- In a non-stick skillet, heat 3 cups of water.
- Divide potatoes into 4 portions and add to skillet. Heat potatoes over medium-high heat until crispy and golden, about 5 to 6 minutes. Flip and repeat on other side.
- To poach eggs:.
- One by one, crack each egg onto saucer. Bring water to a boil, and reduce to a simmer.
- Carefully slip each egg into the simmering water. With a spoon, gently nudge the egg whites closer to their yolks.
- Immediately cover with a lid and turn off heat. Cook 3 to 5 minutes, depending on firmness desired.
- Lift each egg from the water with a slotted spoon. Drain well.
- Divide sausage into fourths and scoop onto plate. Top with potatoes and 1/4 cup shredded cheese. Top with poached eggs and sprinkle with remaining chopped green onion.
CREAMY SAUSAGE AND POTATO BAKE
This is a family recipe through multiple generations. Although it can make 6 main-dish servings, my family loves it so much that it's often just 3 double servings!
Provided by Pirendeus
Categories Pork Casserole
Time 2h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 3-quart baking dish.
- Combine condensed soup, milk, onion, bell pepper, salt, and pepper in a mixing bowl; mix until well blended.
- Layer 1/2 of the potato slices in the prepared baking dish. Top with 1/2 of the sausage and 1/2 of the soup mixture. Repeat layers once more. Dot butter over the top.
- Cover and bake in the preheated oven for 1 hour 15 minutes. Remove the cover and sprinkle Cheddar cheese over top. Bake, uncovered, until bubbly and the cheese has melted, about 15 more minutes.
Nutrition Facts : Calories 430.9 calories, Carbohydrate 38.4 g, Cholesterol 57.7 mg, Fat 23 g, Fiber 4.7 g, Protein 18.3 g, SaturatedFat 10.3 g, Sodium 1255.8 mg
SAUSAGE AND SAUERKRAUT
I created this tasty quick-and-easy sauerkraut and sausage dish so I can throw it together in no time on those extra-busy nights. - Mary Lyon, Spotsylvania, Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, saute the potatoes in oil for 5-6 minutes or until lightly browned. Stir in onion; saute for 3-4 minutes or until tender. Add the sausage, sauerkraut and pepper. Cook, uncovered, over medium heat for 4-5 minutes or until heated through, stirring occasionally.
Nutrition Facts : Calories 567 calories, Fat 38g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 2043mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 6g fiber), Protein 20g protein.
SAUSAGE AND POTATO QUICK FIX
Make and share this Sausage and Potato Quick Fix recipe from Food.com.
Provided by Graybert
Categories Microwave
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- Combine potatoes and sausages in microwavable dish and set aside.
- Mix remaining ingredients together until creamy and pour over potato mixture.
- Mix all ingredients together and cover dish.
- Microwave on high for 15 minutes or until done.
- When cooked, place under oven broiler to"toast" the top.
Nutrition Facts : Calories 899.1, Fat 47.2, SaturatedFat 12.9, Cholesterol 61.6, Sodium 1391.2, Carbohydrate 89.8, Fiber 11, Sugar 3.9, Protein 30.4
More about "sausage and potato quick fix recipes"
20-MINUTE SAUSAGE AND POTATOES SKILLET - BUSY COOKS
2019-09-10 Cook, undisturbed, for about 2 minutes or until nice and golden. Using a spatula or kitchen tongs, flip the potatoes to brown on other side. Add …
From busycooks.net
5/5 (4)Total Time 20 minsCategory Main CourseCalories 546 per serving
From busycooks.net
5/5 (4)Total Time 20 minsCategory Main CourseCalories 546 per serving
- Heat a large skillet (I used 12-inch skillet) over medium high heat. Then add oil and heat the oil well. (NOTE:add the oil after the skillet is well heated. That way potatoes won’t stick to the pan.)
- Once the oil shimmering, add potatoes and spread into one layer to brown them nicely. Cook, undisturbed, for about 2 minutes or until nice and golden. Using a spatula or kitchen tongs, flip the potatoes to brown on other side.
- Add cauliflower florets as soon as you flip the potatoes. Reduce the heat to medium and continue cooking for another 2-3 minutes.
10 BEST POTATO SAUSAGE DINNER RECIPES | YUMMLY
2022-06-30 olive oil, sweet potato, red potatoes, red onion, eggs, baby kale and 4 more Cast Iron Whole Hog Hash Pork large yellow onion, cracked pepper, jalapeño chiles, smoked sausage and 4 more
From yummly.com
From yummly.com
SAUSAGE AND POTATOES SKILLET - MORE THAN MEAT AND …
2022-05-17 Melt butter in a large skillet. Add the potatoes, and cook until they’re browned and fork tender, about 12 to 15 minutes. Push the potatoes to one side, then add the oil and sausage. Cook for 5 to 7 minutes until the …
From morethanmeatandpotatoes.com
From morethanmeatandpotatoes.com
10 BEST SAUSAGE POTATO BAKE RECIPES | YUMMLY
2022-06-29 Bangers and Mash KitchenAid. butter, sweet onion, beef stock, butter, fresh ground black pepper and 21 more. This Sausage & Potato Bake Is Perfect To Make For Breakfast Or Dinner! Recipe Station. black pepper, …
From yummly.com
From yummly.com
EASY ITALIAN SAUSAGE AND POTATO SKILLET - A FAMILY FEAST®
2018-08-16 In a large skillet with a tight fitting lid, fill half full of water. Peel potatoes (if using small new red potatoes, no need to peel) and cut into wedges about the same size as a steak fry. Place in water as you cut. Place pan on …
From afamilyfeast.com
From afamilyfeast.com
SMOKED SAUSAGE AND POTATO SKILLET RECIPE - EATWELL101
2022-04-26 1. To make the smoked sausage and potatoes recipe: In a large cast-iron skillet, heat 3 tablespoons of oil over medium heat. Add the baby potatoes to the pan and season with salt and pepper. Saute until golden and …
From eatwell101.com
From eatwell101.com
OVEN ROASTED SMOKED SAUSAGE AND POTATOES - RECIPE …
Preheat the oven to 400*F. Line a large baking sheet with tin foil, and spray with cooking spray. Set aside. Cut sausage into rounds. Chop the onions and potatoes the same size. This helps with cooking time. Add the sausage …
From recipe-diaries.com
From recipe-diaries.com
ALL-IN ONE SAUSAGE AND CRISPY POTATO BAKE RECIPE
Preheat the oven to 220°C, fan 200°C, gas 7. Cook the potatoes in boiling salted water for just 6 minutes. Drain really well. Pour the olive oil into a roasting tin and heat in the oven for a few minutes. Add the drained potatoes to the oil and …
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
SAUSAGE BAKE WITH POTATOES AND GRAVY | RECIPETIN EATS
2019-01-20 Toss vegetables and potatoes in oil, salt, pepper and a touch of dried herbs of choice (I use thyme and oregano). Place in the pan, then top with sausages. Whisk up the gravy – it’s made using the same ingredients required …
From recipetineats.com
From recipetineats.com
30 QUICK SAUSAGE DINNERS READY IN 30 MINUTES (OR EVEN …
2018-12-12 Zucchini & Sausage Stovetop Casserole. Gather zucchini from your garden or farmers market and start cooking. My family goes wild for this wholesome casserole. You can grate the zucchini if you'd like. —LeAnn Gray, …
From tasteofhome.com
From tasteofhome.com
SAUSAGE AND POTATOES SKILLET - THE SHORTCUT KITCHEN
2019-10-13 Melt 1 Tablespoon butter and onion in a large skillet over medium heat. Cook onion until tender. Remove onion from pan and set aside. Add 1 Tablespoon butter and olive oil to the pan. Add potatoes, seasoned salt, Italian seasoning and pepper. Cover and cook, stirring occasionally until slightly softened about 15 minutes.
From centslessdeals.com
From centslessdeals.com
EASY SAUSAGE AND POTATO BAKE RECIPE - TWO PEAS & THEIR POD
2012-12-26 Place potatoes in medium saucepan; cover with water. Bring to a boil; reduce heat. Simmer 10 minutes or until crisp-tender. Drain potatoes. 3. Combine sausage, potatoes, bell peppers, onion, garlic, chicken broth, olive oil and seasonings in a …
From twopeasandtheirpod.com
From twopeasandtheirpod.com
24 BEST SMOKED SAUSAGE RECIPES - IZZYCOOKING
2022-07-08 Instructions. Fill a large pot with 4 quarts of water, beer, shrimp boil seasoning, and salt, and bring to a boil over high heat. Add the garlic, onions, and potatoes and boil for 10 minutes, until the potatoes become tender. Reduce to medium heat and add the corn and sausage. Allow to simmer for 5 minutes.
From izzycooking.com
From izzycooking.com
OVEN ROASTED SAUSAGE AND POTATOES - FROM GATE TO PLATE
Spread the potatoes and vegetables onto the pan. Sprinkle on top with one tablespoon of olive oil. Add one tablespoon of cubed butter to the top of the veggies. Pre Bake the potatoes and vegetables at 375 for 30 minutes. Remove from the oven and add the sliced sausage. Sprinkle the remaining olive oil covering the sausage, potatoes, and veggies.
From fromgatetoplate.com
From fromgatetoplate.com
EASY SAUSAGE AND POTATO CASSEROLE | BRITISH RECIPES | GOODTO
2022-06-02 Heat the oil in a large frying pan and fry the potatoes and sausages for 5 mins. Add the onion and pepper and cook for a further 5 mins, turning the sausages occasionally until browned. Add the pasta sauce, rinse the jar out with a splash of water and add to the pan. Cook, covered for 15 mins. Serve.
From goodto.com
From goodto.com
OVEN-ROASTED SAUSAGE AND POTATOES - SPICY SOUTHERN KITCHEN
2022-04-13 Combine melted butter, olive oil, garlic powder, and paprika in a small bowl. Reserve 1 tablespoon and drizzle rest on potatoes. Toss to coat. Season to taste with salt and pepper. Place in oven for 30 minutes, stirring halfway through. On a second baking pan, combine sausage slices, onion, and peppers. Toss with the butter mixture that was set ...
From spicysouthernkitchen.com
From spicysouthernkitchen.com
SHEET PAN SAUSAGE AND POTATOES - THE RECIPE REBEL
2020-09-29 Instructions. Preheat oven to 400 degrees F and line a rimmed baking sheet with parchment paper (optional). Add potatoes, pepper, beans, and onion to a large bowl. Drizzle with oil and sprinkle with seasoning salt, Italian seasoning and garlic powder. Stir to coat.
From thereciperebel.com
From thereciperebel.com
SHEET PAN SAUSAGE AND POTATOES DINNER - YELLOW BLISS ROAD
2022-02-17 Slice sausage, potatoes (washed) and onions into bite-sized pieces and place into a large bowl. Drizzle on olive oil and lemon juice and add seasonings. Stir to coat evenly. Pour mixture onto a foil or parchment lined sheet pan. Bake in the preheated oven for about 50 minutes, stirring every 15-20 minutes.
From yellowblissroad.com
From yellowblissroad.com
SHEET PAN SMOKED SAUSAGE AND POTATOES - THE SEASONED MOM
2022-04-02 Instructions. Preheat oven to 400°F. Grease a large rimmed baking sheet or spray with nonstick cooking spray. You can line the sheet pan with heavy duty aluminum foil before greasing for easy cleanup, if desired. In a large bowl, whisk together the dry Italian dressing mix, olive oil, garlic powder, and black pepper.
From theseasonedmom.com
From theseasonedmom.com
EASY SAUSAGE AND POTATO SKILLET - LAUGHING SPATULA
Add sausage and potatoes. Continue to cook, stirring often, until sausage and potatoes develop brown crust. Add salt and pepper to your liking. Once sausage and peppers have desired amount of 'crust', add peppers and onions. Saute until onions are semi translucent, about 5-7 minutes. Garnish with parlsey and avocado if desired.
From laughingspatula.com
From laughingspatula.com
ROASTED SAUSAGE AND POTATOES - SPEND WITH PENNIES
2021-01-22 Combine the dressing ingredients in a small bowl. Toss potatoes with 1 tablespoon of the dressing mix. Bake 20 minutes. Meanwhile, toss remaining ingredients with the remaining dressing. Add to the pan and mix well. Increase heat to 450°F and roast an additional 15 to 20 or until vegetables are tender.
From spendwithpennies.com
From spendwithpennies.com
CHEESY SAUSAGE AND POTATOES - MY FARMHOUSE TABLE
2020-03-04 Instructions. In a skillet, saute sausage. Once browned, remove to a paper towel lined plate and set aside. To the pan, add the potatoes with contents of sauce mix, water, milk, and butter. Cover and cook over medium heat for 18-20 minutes until the potatoes are almost tender; stirring frequently. Add vegetables; cover and cook for 8-10 minutes ...
From myfarmhousetable.com
From myfarmhousetable.com
HOMEMADE POTATO SAUSAGE - TASTE OF ARTISAN
2021-07-10 Remove the cooked sausages from the steamer and set them aside. Preheat a skillet with a mix of 1 Tbsp butter and 1 Tbsp cooking oil. Sear the sausages over medium to medium-high heat until well-browned on each side, about a few minutes per side. Enjoy hot from the pan, with your favorite side dish or a salad.
From tasteofartisan.com
From tasteofartisan.com
20-MINUTE SAUSAGE AND POTATOES RECIPE - MASHED.COM
2021-07-20 Wash the potatoes, and dice them into 1-inch cubes. Preheat the air fryer. In a medium-sized bowl, mix the oil and seasonings with the potato cubes and toss them well to coat thoroughly. When the air fryer is preheated, add the potatoes and sausage to the basket, and cook for 10 minutes.
From mashed.com
From mashed.com
SHEET PAN SAUSAGE AND POTATOES - AVERIE COOKS
2020-03-25 Preheat oven to 425F (use Convection if you have it). Line a baking sheet with aluminum foil for easier cleanup if desired. Add the sausage, potatoes, onions, evenly drizzle with olive oil, evenly seasoning with the Italian seasoning, salt, pepper, and toss with your hands to combine and coat evenly. Bake for about 40 to 45 minutes, or until ...
From averiecooks.com
From averiecooks.com
ONE PAN SAUSAGE AND POTATOES - THE SALTY MARSHMALLOW
Preheat oven to 425 degrees. Line a large baking sheet with foil and set aside. In a small bowl mix together the garlic powder, onion powder, salt, pepper, and seasoned salt. Add the cubed potatoes to a large bowl and drizzle with half of the olive oil and sprinkle on half of the seasonings. Stir to coat.
From thesaltymarshmallow.com
From thesaltymarshmallow.com
CRISPY SAUSAGE & POTATOES SHEET PAN MEAL - SIZZLING EATS
2022-01-08 Preheat oven to 400°F. Line a large baking sheet with nonstick aluminum foil. Slice sausage into ¼ thick coins, and halve baby potatoes. Peel and cut the onion into thick slices. Do not break the pieces into smaller sections because they will burn if too thin or small.
From sizzlingeats.com
From sizzlingeats.com
ONE-PAN SAUSAGE, PEPPER, ONION AND POTATO BAKE - NOW COOK THIS!
2021-08-13 Instructions. Preheat the oven to 425°F. Place the sausage, peppers, onions, and potatoes in a 13×9-inch metal roasting pan, cake pan, or glass baking dish (not a sheet pan). Add the olive oil, Italian seasoning, garlic powder, salt, and pepper; stir to coat the sausage and vegetables with the oil and seasonings.
From nowcookthis.com
From nowcookthis.com
SAUSAGE AND POTATO CROQUETTES - BUSY COOKS
2018-10-02 Instructions. In a large skillet, brown the sausage until cooked through, about 10 minutes. In a medium bowl, mix together cooked sausage, mashed potatoes and parsley until well combined. In a small shallow bowl, beat the eggs. In another shallow dish, put the flour.
From busycooks.net
From busycooks.net
BAKED SAUSAGE & POTATO SHEET PAN DINNER RECIPE - EATWELL101
2021-10-20 To make the baked sausage and potato sheet pan: Preheat your oven to 400ºF (200ºC). 2. Arrange sausages, bell peppers, onions, and potatoes in a large rimmed sheet pan or baking pan. 3. Mix all the ingredients for the sauce in a small bowl: olive oil, Italian seasoning, red chili pepper flakes, garlic, chicken stock, and hot sauce.
From eatwell101.com
From eatwell101.com
SAUSAGE AND POTATOES SKILLET MEAL - CHELSEA'S MESSY APRON
2019-04-11 Cook, stirring occasionally with a wooden spoon for 3-4 minutes. Meanwhile, slice the sausage into coins on the diagonal. Push the red pepper to the side and add the remaining 1 tablespoon butter and the potatoes. Cook for 2-3 minutes to crisp up the potatoes and coat all …
From chelseasmessyapron.com
From chelseasmessyapron.com
OVEN-ROASTED SAUSAGE AND POTATO RECIPE: A QUICK MEAL
2021-01-05 Instructions. Preheat the oven to 425 degrees and line the baking pan with aluminum foil. Then set aside. Wash and cut the potatoes into small chunks, then transfer to the mixing bowl. We do not peel the potatoes. Next, peel and chop the onion into small pieces and transfer to the bowl as well.
From simplyrootedfarmhouse.com
From simplyrootedfarmhouse.com
ROASTED SAUSAGE AND POTATOES - CRAVING HOME COOKED
2021-06-21 How To Make Roasted Sausage and Potatoes. Preheat Oven: Preheat the oven to 425°F. Combine Ingredients: Combine all the ingredients in a large bowl and toss well. Place everything on a baking sheet in an even layer. Bake: Transfer the baking sheet to the oven and bake for 45-50 minutes or until potatoes are cooked through, turning after 30 ...
From cravinghomecooked.com
From cravinghomecooked.com
30 MINUTE SAUSAGE AND POTATOES - THE SLOW ROASTED ITALIAN
2022-02-14 Spread potato mixture across skillet and cook for about 10 minutes, stirring occasionally. Slice sausage into 1/2” pieces and return to pan. Add rosemary, garlic and 1/2 of tomatoes. Cook about 5 minutes or until tomatoes are cooked. Add basil, remaining tomatoes and stir to combine. Serve and enjoy!
From theslowroasteditalian.com
From theslowroasteditalian.com
SAUSAGE AND POTATOES STIR FRY - HOMEMADE FOOD JUNKIE
2021-07-27 Instructions. Pour 2 tablespoons oil into a large frying pan on medium heat. Add the chopped onions and garlic. Sauté for 5 minutes over medium heat until slightly brown and translucent. Add the prepared pepper and potatoes. Continue cooking over medium heat covered until potatoes start to brown.
From homemadefoodjunkie.com
From homemadefoodjunkie.com
CREAMY SAUSAGE AND POTATOES- THRIFTY FRUGAL MOM
Instructions. Fry sausage and onion until browned. Add enough water to cover sausage, then cook 10 minutes. Do not drain! While sausage is cooking, dice potatoes. (I love using my Vidalia Chop Wizard for dicing the potatoes. Super fast!) Add potatoes, salt and pepper to meat. Cover and cook until potatoes are tender, about 10 minutes.
From thriftyfrugalmom.com
From thriftyfrugalmom.com
CHEESY SAUSAGE AND POTATO CASSEROLE - PLOWING THROUGH LIFE
2022-03-30 Cover and cook on low for 2 1/2 to 3 hours. Remove lid and stir. Turn the sausage and potato mixture from the outside and bottom edges into the center. Push the center towards the edges to promote faster and more even cooking. Sprinkle remaining cup of cheese on top.
From plowingthroughlife.com
From plowingthroughlife.com
20 BEST LEFTOVER SAUSAGE RECIPES - INSANELY GOOD
2022-05-23 17. Easy Smoked Sausage Jambalaya. In essence, jambalaya is a pretty easy rice dish to make on a busy weeknight. You’ll just need to cook your rice, add in some spices and tomatoes, and then throw in whatever meat you have on hand. The rice cooks in the spices, sausage, and broth, making it burst with flavor.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SHEET PAN SAUSAGE AND POTATOES - COMPLETELY DELICIOUS
2020-03-10 Preheat oven to 400°. Grease a sheet pan with nonstick spray. Add sausage, potatoes, and vegetables to a large bowl. Add olive oil and seasonings and mix until combined. Spread into an even layer on the sheet pan. Bake for 25-30 minutes or until potatoes are cooked all the way through, stirring the pan halfway through.
From completelydelicious.com
From completelydelicious.com
CROCK POT SAUSAGE AND POTATOES - EASY SLOW COOKER RECIPE
2022-03-02 Add everything into the crock pot. If you don’t like onions, check out The Best Onion Substitutes. Cover and cook on low for 6-8 hours or cook on high for 3-44 hours (until potatoes and onions are tender). The cooking time will vary based on the crock pot used for this recipe. Then serve immediately while warm and enjoy.
From eatingonadime.com
From eatingonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #casseroles #main-dish #oven #microwave #dietary #comfort-food #taste-mood #equipment
You'll also love