Saveursaussieburger Recipes

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MY HUSBAND'S FAVORITE BAKED BURGERS



My Husband's Favorite Baked Burgers image

Simple, flavorful hamburger recipe that my husband loves. Ketchup is the binder so no egg is required. They hold together very well. I bake them in the oven and they come out perfect every time! I serve these with a slice of cheese melted on top. Top as desired.

Provided by MINNIE000

Categories     Main Dish Recipes     Burger Recipes     Hamburgers

Time 40m

Yield 4

Number Of Ingredients 8

1 pound lean ground beef
½ cup seasoned bread crumbs
¼ cup ketchup
4 tablespoons Worcestershire sauce
1 tablespoon garlic powder
1 tablespoon onion powder
½ teaspoon mustard powder
salt and ground black pepper to taste

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
  • Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.

Nutrition Facts : Calories 324 calories, Carbohydrate 20.3 g, Cholesterol 68.6 mg, Fat 16.6 g, Fiber 1.1 g, Protein 22.8 g, SaturatedFat 6.3 g, Sodium 700.5 mg, Sugar 7.1 g

SAUSAGE BURGERS



Sausage Burgers image

This is my revised version of the boring hamburger, it has lots of flavor and even vegetables! Anyone who has ever has one asks me for the recipe so I figure I should post it. You can use any vegetables you want, we just like the onions and peppers.

Provided by Matts Lotus

Categories     Lunch/Snacks

Time 25m

Yield 12 1/4 lb patties, 12 serving(s)

Number Of Ingredients 10

2 lbs turkey or 2 lbs ground beef
1 lb hot sausage
1 cup diced onion
1 cup diced bell pepper (doesn't matter what color)
1/4 cup Worcestershire sauce
3 tablespoons soy sauce
2 tablespoons seasoning (Mrs. Dash, cajun)
3 tablespoons breadcrumbs or 3 tablespoons cracker crumbs
1 teaspoon salt
2 teaspoons fresh ground pepper

Steps:

  • Combine all ingredients in a large mixing bowl.
  • pound out desired sized patties.
  • cook as you would a regular hamburger.
  • Enjoy.

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