Sherris Sweet N Spicy Sloppy Joes Recipes

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SWEET AND SPICY SLOPPY JOES



Sweet and Spicy Sloppy Joes image

These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef and really absorbs all the flavors. I have also used this for a Friday the 13th celebration at work, calling it 13-ingredient sloppy joes. -Karen Hildebrand, LaBelle, Florida

Provided by Taste of Home

Categories     Lunch

Time 4h30m

Yield 12 servings.

Number Of Ingredients 15

2 teaspoons canola oil
3 pounds ground turkey
1 large onion, chopped
1/2 medium green pepper, chopped
3 garlic cloves, minced
2 tablespoons Worcestershire sauce
1 teaspoon crushed red pepper flakes
3 cups ketchup
2/3 cup water
1/3 cup packed brown sugar
3 tablespoons spicy brown mustard
1/2 teaspoon salt
1/4 teaspoon pepper
12 hamburger buns, split
Optional: Coleslaw and dill pickle slices

Steps:

  • Heat oil in a large nonstick skillet over medium-high heat. Cook turkey in batches until no longer pink, breaking into crumbles, 8-10 minutes per batch. Transfer meat to a 5- or 6-qt. slow cooker. In the same skillet, cook the onion and green pepper until tender, 2-3 minutes. Add garlic, Worcestershire and red pepper flakes; cook 1 minute longer. Transfer to slow cooker. , In a bowl, combine ketchup, water, brown sugar, mustard, salt and pepper; pour over meat. Cover and cook on low 4-5 hours or until flavors are blended. Serve on buns with toppings as desired.

Nutrition Facts : Calories 390 calories, Fat 11g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 1206mg sodium, Carbohydrate 46g carbohydrate (26g sugars, Fiber 1g fiber), Protein 27g protein.

SHERRI'S SLOPPY JOES



Sherri's Sloppy Joes image

This is my Grandmother's recipe-and it reminds me of her-sweet and tangy! A fast and easy meal and it freezes well. I have never eaten another sloppy joe other than this one so I cannot compare to mixes or cans-all I know is that my family and I love these. I don't usually measure the spices so use to your own taste. Regarding the vinegar, everyone in my family likes it really tangy so I use 4 Tablespoons but my Dad prefers less so adjust to your own liking. Hope you enjoy as much as I do!

Provided by Mrs.Jack

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 onion, chopped
1 cup catsup
1 teaspoon mustard
1 teaspoon Worcestershire sauce
1 -4 tablespoon vinegar (to your taste)
1/2 teaspoon salt
1/4 teaspoon celery salt
1/4 teaspoon garlic powder
1/4 teaspoon black pepper

Steps:

  • Brown meat in large skillet with onion.
  • Drain off fat.
  • Add remaining ingredients, blend well, cover, and simmer for about 20 minutes.
  • Spoon and serve over toasted hamburger buns (easier to serve open-face style and eat w/ a fork).

Nutrition Facts : Calories 316.9, Fat 17.3, SaturatedFat 6.7, Cholesterol 77.1, Sodium 1062.8, Carbohydrate 18.4, Fiber 0.7, Sugar 15.1, Protein 22.5

SHERRI'S SWEET 'N SPICY SLOPPY JOES



Sherri's Sweet 'n Spicy Sloppy Joes image

I love sloppy joes, but most recipes are really bland for me. I keep experimenting, because I like them spicy, but also sweet, so here is what I came up with!

Provided by Chalko

Categories     Lunch/Snacks

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 green bell pepper
1/2 cup onion, diced
1 garlic clove
1 -2 cup ketchup
1 tablespoon mustard
1 teaspoon paprika
1/4 teaspoon chili powder
1 1/2 teaspoons cayenne pepper
1 1/2 tablespoons vinegar
1/4-1/2 cup brown sugar

Steps:

  • Cut pepper into bite size pieces, dice onion, smash garlic.
  • Brown hamburger together with the onion, pepper, and garlic until the hamburger is cooked.
  • Add the rest of the ingredients and simmer for 10 minutes.
  • Serve over toasted hamburger buns.

Nutrition Facts : Calories 377, Fat 17.6, SaturatedFat 6.8, Cholesterol 77.1, Sodium 794.4, Carbohydrate 33.1, Fiber 1.5, Sugar 28.7, Protein 22.9

SPENSER'S SLOPPY JOES



Spenser's Sloppy Joes image

Provided by Patrick and Gina Neely : Food Network

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 13

1 tablespoon vegetable oil
1 green bell pepper, chopped
1 red bell pepper, chopped
2 garlic cloves, chopped
Salt and freshly ground black pepper
2 pounds lean ground beef
1 (8-ounce) can tomato sauce
3 tablespoons tomato paste
1 cup barbecue sauce
1 tablespoon Worcestershire sauce
1 teaspoon hot sauce (recommended: Tabasco)
4 hamburger buns, split
Barbecue sauce, for topping

Steps:

  • Heat oil in a large skillet with straight sides. Add the bell peppers and garlic. Saute until tender, about 3 minutes. Season with salt and pepper.
  • Add the ground beef to the vegetables. Stir and cook about 8 minutes, until the meat is no longer pink and fully cooked.
  • Add tomato sauce, tomato paste, barbecue sauce, Worcestershire, and hot sauce into the skillet. Stir. Simmer until thickened, about 10 minutes. Serve on hamburger bun with extra sauce.

SPICY BEEF SLOPPY JOES



Spicy Beef Sloppy Joes image

These delicious sloppy joes will make a mess on your face, not in your slow cooker!

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 4h20m

Yield 6

Number Of Ingredients 13

2 pounds lean ground beef
2 (16 ounce) jars salsa
3 cups sliced fresh mushrooms
1 ½ cups shredded carrots
1 ½ cups finely chopped red or green bell pepper
⅓ cup tomato paste
2 teaspoons dried basil, crushed
1 teaspoon dried oregano, crushed
½ teaspoon salt
¼ teaspoon cayenne pepper
4 cloves garlic, minced
6 kaiser rolls, split and toasted
1 Reynolds® Slow Cooker Liner

Steps:

  • In a skillet, cook beef over medium heat until brown, stirring to break meat in pieces. Drain fat.
  • Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner. Open slow cooker liner and place it inside a slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.
  • Combine beef and remaining ingredients (excluding kaiser rolls) in the slow cooker.
  • Cover; cook on high-heat setting 4 to 5 hours or low-heat setting 8 to 10 hours.
  • Carefully remove lid to allow steam to escape. Serve sloppy joes right out of your slow cooker, spooning meat onto each kaiser roll. Do not lift or transport liner with food inside. Cool slow cooker completely, spoon out any excess liquid, remove liner and toss.

Nutrition Facts : Calories 499.9 calories, Carbohydrate 40.6 g, Cholesterol 105.4 mg, Fat 20.8 g, Fiber 6.2 g, Protein 38.7 g, SaturatedFat 7.6 g, Sodium 1538.6 mg, Sugar 10.7 g

SWEET AND SPICY SLOPPY JOES



Sweet and Spicy Sloppy Joes image

Provided by My Food and Family

Categories     Lunch

Time 15m

Number Of Ingredients 5

5 chipotle peppers in adobo sauce
1/2 can tomato sauce
1/4 sweet onion, chopped
1 1/2 Tbsp brown sugar
8 oz lean ground turkey

Steps:

  • In a food processor puree the peppers, tomato sauce, onion and brown sugar.
  • In a medium saucepan, brown the ground turkey.
  • Add puree mixture to ground turkey and cook to desired Sloppy Joe consistency.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SILVIA'S SLOPPY JOES



Silvia's Sloppy Joes image

This is a cheap and easy sloppy joe recipe. My mom makes it and everyone loves it. People are constantly asking her for the recipe. Serve on buns.

Provided by BENANDREE

Categories     100+ Everyday Cooking Recipes

Time 30m

Yield 4

Number Of Ingredients 8

1 pound ground beef
1 small onion, diced
½ cup chili sauce
½ cup ketchup
½ cup water
⅓ cup sweet pickle relish
¼ cup brown sugar
1 tablespoon yellow mustard

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix chili sauce, ketchup, water, pickle relish, brown sugar, and mustard into the ground beef mixture; bring to a boil. Reduce heat and simmer until flavors are blended, about 15 minutes.

Nutrition Facts : Calories 392.4 calories, Carbohydrate 38.5 g, Cholesterol 69.6 mg, Fat 18.1 g, Fiber 1.2 g, Protein 20.5 g, SaturatedFat 7 g, Sodium 1070.9 mg, Sugar 30.6 g

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