Sherry Martini Recipes

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SHERRY MARTINI RECIPE



Sherry Martini Recipe image

Pair gin with vermouth and you get botanicals on top of botanicals. Not that there's anything wrong with that, but bring sherry into the mix and you'll find something both more smooth and electrifying, with hints of marcona almonds and a wonderful savory bite.

Provided by Max Falkowitz

Categories     Gin     Cocktail

Time 2m

Yield 1

Number Of Ingredients 3

2 ounces gin
1 ounce fino or manzanilla sherry
Small strip of Spanish ham or lemon twist, for garnish (optional; see note)

Steps:

  • Combine gin and sherry in a mixing glass and fill with ice. Stir well until chilled, then strain into a chilled cocktail glass. Garnish with ham or lemon twist, if using. Serve.

Nutrition Facts : Calories 143 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 182 mg, Sugar 0 g, Fat 0 g, ServingSize Makes 1 martini, UnsaturatedFat 0 g

SHERRY MARTINI



Sherry Martini image

We love the contrast between the light, citrusy Lillet Blanc and the darker, more complex amontillado sherry in this five-ingredient cocktail.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 5

2 tablespoons Lillet Blanc
1/4 cup vodka
3 tablespoons amontillado sherry
Dash of angostura bitters
Orange peel, for serving

Steps:

  • Shake first 4 ingredients in an ice-filled cocktail shaker. Strain into a martini glass; garnish with orange peel. Serve immediately.

SHERRY MARGARITA



Sherry Margarita image

Manzanilla sherry, produced exclusively in the seaside township of Sanlúcar de Barrameda in southern Spain, is extremely dry and acidic. It's also distinctly more saline than other fino sherries (which you could also use in this recipe). Combined with a pinch of salt, manzanilla amplifies and brightens the lime, rounds tequila's edge and allows this margarita to go down that much more smoothly.

Provided by Rebekah Peppler

Categories     cocktails

Yield 1 drink

Number Of Ingredients 8

1 ounce manzanilla sherry
1 ounce blanco tequila
3/4 ounce orange liqueur
3/4 ounce fresh lime juice
1/4 ounce agave or simple syrup
Pinch of flaky sea salt
Ice
Lime wedge or wheel, for serving

Steps:

  • In a shaker, combine the sherry, tequila, orange liqueur, lime juice, agave and salt. Add ice and shake until well chilled. Fill a rocks glass with ice. Strain the cocktail into the glass and garnish with lime.

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