BBQ SPICE RUB BLEND RECIPE BY TASTY
Here's what you need: brown sugar, paprika, garlic powder, chili powder, onion powder, cayenne pepper, salt, pepper
Provided by Mercedes Sandoval
Time 30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Combine brown sugar, paprika, garlic powder, chili powder, onion powder, cayenne pepper, salt, and pepper in a small bowl.
- Pour into a small glass container and secure with an airtight lid. Store up to 1 year.
- Enjoy!
Nutrition Facts : Calories 18 calories, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 2 grams
SHREDDIES SNACK MIX AND BBQ SPICE RUB (2 FOR 1)
Make your own BBQ spice rub to have on hand when barbecuing steaks, chops, or chicken. And, while the meat is absorbing all the good flavours, make the Shreddies Snack Mix using some of the BBQ spice rub. Easy, delicious, and practical - the BBQ spice rub is used in 2 different, complimentary ways.
Provided by Allrecipes Member
Time 35m
Yield 7
Number Of Ingredients 14
Steps:
- Directions for BBQ Spice Rub: Combine Spice Rub BBQ ingredients in a jar with a lid. Makes 2/3 cup spice rub mix.
- Directions for Shreddies Snack Mix: Combine Shreddies, crackers, and peanuts in large bowl.
- Melt butter; stir in oil, and BBQ Spice Rub; drizzle over cereal mixture and mix. Spread evenly on parchment paper lined baking sheet.
- Bake at 250 degrees F for 30 min., stirring every 10 min. Cool.
Nutrition Facts : Calories 242.5 calories, Carbohydrate 27.1 g, Cholesterol 8.7 mg, Fat 14.1 g, Fiber 4.4 g, Protein 5.5 g, SaturatedFat 3.6 g, Sodium 685 mg, Sugar 4.7 g
SHREDDIES GINGERBREAD SNACK MIX
A change of pace from the usual savory snack mixes, this slightly sweet mix with Shreddies, nuts, and dried fruit is a delicious mix to put out when guests arrive, or pack as a mid afternoon snack. From Bake Fest 2010.
Provided by Katzen
Categories Nuts
Time 30m
Yield 10 cups, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- 1. Preheat the oven to 250°F Arrange the pecans and almonds in an even layer on a rimmed baking sheet. Bake for 15 minutes or until golden and fragrant; cool slightly.
- 2. Combine the nuts with the Shreddies, pretzels and pumpkin seeds in a large bowl. Stir the melted butter with the sugar, ginger, cinnamon, salt and cloves until combined; drizzle over the cereal mixture. Toss thoroughly to coat the pieces evenly.
- 3. Spread mixture on two, large, rimmed baking sheets. Bake, rotating pans once, for 10 to 12 minutes or until crisp and fragrant; cool completely. Stir in the cranberries and white chocolate chips (if using); transfer to an airtight container. Reserve at room temperature for up to 1 week.
- Makes 12 cups (3 L).
SHREDDIES SNACK MIX AND BBQ SPICE RUB (2 FOR 1)
Make your own BBQ spice rub to have on hand when barbecuing steaks, chops, or chicken. And, while the meat is absorbing all the good flavours, make the Shreddies Snack Mix using some of the BBQ spice rub. Easy, delicious, and practical - the BBQ spice rub is used in 2 different, complimentary ways.
Provided by Allrecipes Member
Time 35m
Yield 7
Number Of Ingredients 14
Steps:
- Directions for BBQ Spice Rub: Combine Spice Rub BBQ ingredients in a jar with a lid. Makes 2/3 cup spice rub mix.
- Directions for Shreddies Snack Mix: Combine Shreddies, crackers, and peanuts in large bowl.
- Melt butter; stir in oil, and BBQ Spice Rub; drizzle over cereal mixture and mix. Spread evenly on parchment paper lined baking sheet.
- Bake at 250 degrees F for 30 min., stirring every 10 min. Cool.
Nutrition Facts : Calories 242.5 calories, Carbohydrate 27.1 g, Cholesterol 8.7 mg, Fat 14.1 g, Fiber 4.4 g, Protein 5.5 g, SaturatedFat 3.6 g, Sodium 685 mg, Sugar 4.7 g
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