Simple Yet Elegant Fresh Green Beans Recipes

SIMPLE AND TASTY GREEN BEANS

Steps:

• Place green beans, lemon juice, olive oil, garlic, salt, and pepper into a resealable plastic bag; marinate for 10 minutes.
• Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
• Spread green beans into a shallow baking pan; place under the broiler and cook until barely tender, about 5 minutes. Sprinkle with Parmesan cheese.

SIMPLE, YET ELEGANT FRESH GREEN BEANS

Steps:

• Wash and snip the ends of green beans.
• In a pan, saute the onions and garlic until soft.
• Add the chopped tomato and a bit of water cook for 15 minutes, until mixture has become soft and well mixed together.
• Add the green beans, salt & pepper and seasoning salt. If water evaporated, add a little more to help beans cook.
• Cover and cook until beans are crisp yet tender, approximately 20 minutes.
• There should be some liquid, not much, spoon beans onto a platter, spooning tomato pieces on top of beans.
• You could garnish with toasted slivered almonds if you like.
• Serve next to your favorite entree.

ELEGANT GREEN BEANS

Steps:

• Preheat oven to 350°. In a small skillet, saute water chestnuts, onion and mushrooms in 2 tablespoons butter until onion is crisp-tender, 4-5 minutes; set aside. , In large skillet, melt remaining 4 tablespoons butter; stir in flour until smooth. Stir in milk, broth, soy sauce, pepper sauce and salt. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from heat; stir in green beans and cheese. , Spoon half of the bean mixture into a greased 1-1/2-qt. baking dish. Layer with water chestnut mixture and remaining bean mixture. , Bake, uncovered, 45 minutes. Top with french-fried onions. Bake until heated through, about 5 minutes longer.

EASY SAUTEED GREEN BEANS

Steps:

• Place beans and water in a large skillet. Bring to a boil; cook covered until beans are crisp tender, 4-6 minutes. Drain., In now empty skillet, melt butter over medium-high heat. Add beans; cook and stir until beans are tender, 1-2 minutes. Sprinkle with salt and pepper.