CONFETTI KIELBASA SKILLET
Here's one of my husband's favorite dishes. When it's in season, substitute fresh corn for frozen. Add a dash of cayenne pepper if you like a little heat. -Sheila Gomez, Shawnee, Kansas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, heat oil over medium-high heat. Add kielbasa, onion and mushrooms; cook and stir 4-6 minutes or until vegetables are tender. Add garlic; cook 1 minute longer., Add broth and seasoning blend, stirring to loosen browned bits from pan. Bring to a boil; cook 2-3 minutes or until liquid is almost evaporated. Stir in remaining ingredients; heat through.
Nutrition Facts : Calories 347 calories, Fat 9g fat (1g saturated fat), Cholesterol 31mg cholesterol, Sodium 692mg sodium, Carbohydrate 45g carbohydrate (4g sugars, Fiber 7g fiber), Protein 18g protein. Diabetic Exchanges
CROCK POT TURKEY KIELBASA
Make and share this Crock Pot Turkey Kielbasa recipe from Food.com.
Provided by Elizardbeth
Categories Poultry
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place sauerkraut, caraway seeds, and turkey kielbasa in crock pot.
- Set on low for 6-8 hours.
Nutrition Facts : Calories 276.1, Fat 19.9, SaturatedFat 7, Cholesterol 78.4, Sodium 2083.2, Carbohydrate 9.4, Fiber 3, Sugar 2, Protein 15.8
TURKEY KIELBASA PASTA BAKE
This Turkey Kielbasa Pasta Bake is an easy, lightened-up comfort food that the whole family will love! Turkey kielbasa and penne pasta tossed in a rich, flavorful cream sauce and topped with gooey mozzarella.
Provided by Ashley Fehr
Categories Main Course
Time 1h
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F if baking right away (optional: you can also cover and refrigerate or freeze for another day). Lightly grease a 9x13" baking dish.
- Melt the butter in a medium skillet over medium-high heat.
- Add the onion and cook until softened and translucent. Stir in garlic, Italian seasoning, salt, and pepper and cook 1 minute.
- Stir in the flour until no white streaks remain. Cook for 1 minute.
- Whisk in the milk and broth, and cook over medium heat until thickened, stirring constantly. This should take between 5-10 minutes.
- Meanwhile, cook the penne pasta to al dente in a large pot of boiling, salted water (according to package directions). Drain.
- Combine cooked pasta, thickened sauce, and sliced kielbasa in baking dish and stir well.
- Top with shredded cheese and bake until bubbly, about 20-25 minutes. You can also place in the refrigerator to cool, then cover and refrigerate up to 4 days or freeze up to 3 months.
Nutrition Facts : ServingSize 240 grams, Calories 610 kcal, Carbohydrate 57 g, Protein 34 g, Fat 27 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 111 mg, Sodium 1882 mg, Fiber 4 g, Sugar 10 g, UnsaturatedFat 10 g
KIELBASA AND TATER TOT CASSEROLE
Make and share this Kielbasa and Tater Tot Casserole recipe from Food.com.
Provided by Kzim4
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F Spray a 9x13-inch baking dish with non-stick cooking spray.
- Dump tater tots into baking dish; spread into even layer in pan. Sprinkle tater tots with seasoned salt to taste.
- Lay kielbasa slices evenly over tater tots.
- Sprinkle cheese over kielbasa.
- Place in preheated oven for 20 minutes.
- Remove from oven and let stand 5 minutes before serving.
Nutrition Facts : Calories 493, Fat 34.5, SaturatedFat 11.9, Cholesterol 48.4, Sodium 1119.6, Carbohydrate 33.9, Fiber 4.8, Sugar 1.1, Protein 13
SIMPLY POTATOES KIELBASA AND PEPPERS #SP5
Official Contest Entry: Simply Potatoes 5Fix. This is a great one pot dish that is sure to satisfy!
Provided by jenniferwadams_1169
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat the oil in a saucepan over medium heat. Place kielbasa and potatoes in the saucepan. Cover, and cook 25 minutes, stirring occasionally, until potatoes are tender.
- Mix red bell pepper and yellow bell pepper into the saucepan, and continue cooking 5 minutes, until peppers are just tender.
OKRA SKILLET
I'm from the South so I could eat a whole tub of this! I put my favorite spices and turkey kielbasa in this twist on okra and tomatoes. Please try to use fire-roasted tomatoes, I think it really makes it taste good! They carry the Muir Glen brand of fire-roasted tomatoes at Whole Foods and Wal-Mart Supercenter. I really hope you like it!
Provided by ChefLee
Categories One Dish Meal
Time 32m
Yield 4-8 serving(s)
Number Of Ingredients 10
Steps:
- Defrost okra.
- In a large skillet, cook kielbasa and garlic in the butter on medium heat for about 1 to 2 minutes.
- Add tomatoes and okra to the skillet. Stir and continue to cook on medium heat for 5 minutes.
- After the 5 minutes; stir in sugar, pepper, coriander, Lawry's, and allspice.
- Cook 10 more minutes, stirring occasionally then serve!
Nutrition Facts : Calories 363.6, Fat 21.1, SaturatedFat 8.1, Cholesterol 76.2, Sodium 1218.9, Carbohydrate 29.8, Fiber 7.6, Sugar 14.3, Protein 18.7
TURKEY KIELBASA WITH PEPPERS AND TOMATOES
Make and share this Turkey Kielbasa With Peppers and Tomatoes recipe from Food.com.
Provided by colleencaffey
Categories European
Time 25m
Yield 2 cups-ish, 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package, drain and set aside.
- Heat a large nonstick skillet over medium heat. Add olive oil.
- Add sausage and cook for 5 minutes or until browned stirring often.
- Add bell peppers, onions, and zucchini. Cook until slightly softened.
- Add Tomatoes and seasonings. Bring to a boil; reduce heat, and simmer 5 minutes.
- Top with cheese if desired.
Nutrition Facts : Calories 343.3, Fat 13.6, SaturatedFat 4.4, Cholesterol 45.7, Sodium 809.7, Carbohydrate 44.2, Fiber 7.8, Sugar 8.3, Protein 14.3
KARTOFFELPUFFER (GERMAN POTATO PANCAKES) #SP5
Official Contest Entry: Simply Potatoes 5Fix. Simply Potatoes has made the preparation of a childhood favorite a snap, usually served with pork or veal dinner In Germany or as my adaption for a weekend breakfast as in attached picture... Traditional German Potato Pancakes were always served plain with Applesauce or with pork or veal dishes.
Provided by rexmudd_12095219
Categories Breakfast
Time 25m
Yield 4 Pancakes, 4 serving(s)
Number Of Ingredients 6
Steps:
- Grate the onion on the large section of a box grater into a bowl to retain the onion juice.
- Add the Simply Potato hash browns, Mix in the eggs, sprinkle 1 Tablespoon Flour and 1/2 Teaspoon Garlic Powder.
- Drop 1 Heaping tablespoon Hash browns into medium hot skillet with 8 tablespoons of oil. Spread outward to create a cake about only 1/16" thickness-do not crowd skillet. Crisp the bottom about 3 minutes, flip and cook about 2 minutes.
- Drain on paper towel; keep warm on wire rack in warm oven as you cook additional batches.
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