SLOW COOKER CREAMY CHICKEN WITH BISCUITS
Time 6h15m
Number Of Ingredients 14
Steps:
- In small bowl, mix together sage, thyme, nutmeg and black pepper. In slow cooker, mix together carrots, celery, onion and flour. Place the chicken on top and sprinkle with seasoning mix and salt. Pour broth over it all. Cover and cook on low 5-6 hours or on high 2 1/2 to 3 hours. About thirty minutes before serving, get your biscuits ready. Ten minutes before serving, add the peas, cream and another 1/2 teaspoon salt to the chicken. Stir to combine, then cover and cook until heated through. Pour chicken mixture over split, warm biscuits.
SLOW COOKER CHICKEN & BISCUITS RECIPE BY TASTY
Here's what you need: chicken breasts, salt, pepper, broccoli floret, baby carrot, condensed cream of chicken soup, refrigerated biscuit
Provided by Hannah Williams
Categories Dinner
Yield 5 servings
Number Of Ingredients 7
Steps:
- Place the chicken in a 7-quart (6 ½ liters) slow cooker. Sprinkle on salt & pepper.
- Add the veggies and condensed soup, and mix thoroughly.
- Cook on high for 3 hours.
- Rip biscuit dough into small pieces, and drop evenly over chicken. Cook an additional hour.
- Enjoy!
Nutrition Facts : Calories 675 calories, Carbohydrate 67 grams, Fat 23 grams, Fiber 6 grams, Protein 49 grams, Sugar 12 grams
SLOW COOKER CHICKEN AND DUMPLINGS
This is an easy slow cooker recipe that cooks while you are at work! It is wonderful on a cold, snowy day. I have four children who are picky eaters, and they LOVE this! Enjoy!
Provided by Janiece Mason
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Dumpling Recipes
Time 6h10m
Yield 8
Number Of Ingredients 5
Steps:
- Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover.
- Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 37 g, Cholesterol 44.8 mg, Fat 18 g, Fiber 0.7 g, Protein 18.1 g, SaturatedFat 5.8 g, Sodium 1244.6 mg, Sugar 6.2 g
CREAMED CHICKEN AND BISCUITS!
I found this old recipe in my granny's house. I made it for my boyfriend, and he loves it! So now every Sunday is chicken and biscuits night!
Provided by Miranda Steward
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish.
- Melt butter in a skillet over medium heat; cook and stir onion until translucent, about 5 minutes. Transfer onion to a bow; stir chicken, chicken soup, sour cream, milk, and pimentos with the onion. Pour mixture into the prepared baking dish.
- Bake in the preheated oven until chicken and sauce are hot, about 15 minutes. Sprinkle top with 3/4 cup shredded Cheddar cheese; arrange biscuits in a single layer over chicken mixture. Top with remaining 1/4 cup Cheddar cheese.
- Return to oven and bake until sauce is bubbling and the biscuits are golden brown, 20 more minutes.
Nutrition Facts : Calories 654.3 calories, Carbohydrate 42.5 g, Cholesterol 115 mg, Fat 35.5 g, Fiber 1.5 g, Protein 39.4 g, SaturatedFat 15.2 g, Sodium 1376.1 mg, Sugar 5.3 g
SLOW COOKER CHICKEN AND BISCUITS RECIPE
A one-pot meal that the entire family will enjoy. It combines meat, vegetables, and biscuits for a flavorful complete meal.
Provided by RecipeTips
Number Of Ingredients 8
Steps:
- Place the chicken breast on the bottom of a 5 or 6-quart slow cooker. Top with soup, butter, vegetables, and onion. Pour the chicken broth over the soup mixture. The chicken should be covered; if not, add more broth. Place the cover on the slow cooker and turn on high. Cook on high for 5 to 6 hours. Approximately 1 hour before serving, remove the cover and pull the chicken apart in small pieces or shred. Tear the refrigerator biscuit dough into pieces and place it on top of the chicken mixture in the slow cooker. Replace the cover and cook another hour or until the biscuits are done all the way through. To serve, spoon the chicken and biscuits onto plates directly from the slow cooker.
CREAMY CHICKEN WITH BISCUITS
Make and share this Creamy Chicken With Biscuits recipe from Food.com.
Provided by jlw19803
Categories Weeknight
Time 6h25m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a 4 to 6-quart slow cooker, toss together the carrots, celery, onion and flour. Place the chicken on top and season with the poultry seasoning, 1 teaspoon salt and 1/4 teaspoon pepper. Add the wine and broth.
- Cover and cook until the chicken and vegetables are tender, on low for 5 to 6 hours or on high for 2 1/2 to 3 hours.
- Ten minutes before serving, add the peas, cream and 1/2 teaspoon salt to the chicken and stir to combine. Cover and cook until heated through, 5-10 minutes more.
- To serve, place the bottom halves of a biscuit in a shallow bowl, then top with the chicken mixture and the remaining biscuit halves.
Nutrition Facts : Calories 483.1, Fat 20.6, SaturatedFat 8.9, Cholesterol 121.6, Sodium 817.6, Carbohydrate 40.6, Fiber 3.9, Sugar 9, Protein 29.9
SLOW-COOKER CHICKEN & BISCUITS
Make and share this Slow-Cooker Chicken & Biscuits recipe from Food.com.
Provided by ashley.martin100208
Categories Chicken
Time 8h5m
Yield 8 quarts, 15 serving(s)
Number Of Ingredients 17
Steps:
- 1. In a Crockpot add butter, onion, carrots, green beans, garlic, flour, evaporated milk, stock, chicken, thyme, salt and pepper. Cook on low for 4-6 hours.
- 2. Shred chicken, add cream cheese. Add cornstarch to thicken if not to your preferred consistency. Cook for another 1-2 hours.
- 3. In a large bowl, mix biscuit mix and milk. Mixture should be slightly runny.
- 4. Pour dough over top of soup, top with additional butter. Place the lid on your crockpot and allow to cook for another 1-2 hours.
Nutrition Facts : Calories 375.1, Fat 23.1, SaturatedFat 11, Cholesterol 73.3, Sodium 678, Carbohydrate 26.2, Fiber 1.3, Sugar 5.8, Protein 15.7
More about "slow cooker creamy chicken with biscuits recipes"
SLOW-COOKER CREAMY CHICKEN WITH BISCUITS RECIPE | REAL …
From realsimple.com
5/5 Calories 616 per serving
- In a 4- to 6-quart slow cooker, toss together the carrots, celery, onion, and flour. Place the chicken on top and season with the poultry seasoning, 1 teaspoon salt, and ¼ teaspoon pepper. Add the wine and broth.
- Cover and cook until the chicken and vegetables are tender, on low for 5 to 6 hours or on high for 2 1⁄2 to 3 hours (this will shorten total cooking time).
- Ten minutes before serving, add the peas, cream, and ½ teaspoon salt to the chicken and stir to combine. Cover and cook until heated through, 5 to 10 minutes more.
SLOW COOKER CREAMY CHICKEN AND BISCUITS - WHAT'S FOR …
From whatsfordinnermoms.com
SLOW COOKER CREAMY CHICKEN AND BISCUITS
From recipelion.com
SLOW COOKER CREAMY CHICKEN WITH BISCUITS
From delectabilities.com
SLOW-COOKER CREAMY CHICKEN POT PIE RECIPE
From pillsbury.com
SLOW COOKER CHICKEN WITH CREAM OF CHICKEN SOUP …
From yummly.com
CROCK POT CHICKEN BISCUIT CASSEROLE - RECIPES THAT CROCK!
From recipesthatcrock.com
CROCKPOT CHICKEN AND BISCUITS RECIPE - SLICK HOUSEWIVES
From slickhousewives.com
SLOW COOKER CHICKEN AND BISCUITS - INQUIRING CHEF
From inquiringchef.com
EASY SLOW COOKER CHICKEN POT PIE {WITH BISCUITS}
From themagicalslowcooker.com
CREAMY SLOW-COOKER CHICKEN RECIPE | MYRECIPES
From myrecipes.com
SLOW COOKER CHICKEN WITH GARLIC CREAM SAUCE AND CHEDDAR BISCUITS
From sunshinewhispers.com
12 DELICIOUS SLOW COOKER CHICKEN RECIPES | REAL SIMPLE
From arusuvailife.greenfood.mine.nu
SLOW-COOKER CREAMY CHICKEN WITH BISCUITS RECIPE - FOOD NEWS
From foodnewsnews.com
EASY SLOW COOKER CHICKEN AND DUMPLINGS WITH BISCUITS
From mommyhatescooking.com
CREAMED CHICKEN OVER BISCUITS - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
SLOW-COOKER CREAM OF CHICKEN SOUP WITH BISCUITS RECIPE
From delishably.com
SLOW COOKER CHICKEN RECIPE WITH BISCUITS - RACHAEL RAY SHOW
From rachaelrayshow.com
SLOW-COOKER CREAMY CHICKEN WITH BISCUITS RECIPE | REAL SIMPLE
From mastercook.com
30 BEST SLOW COOKER CHICKEN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CROCK POT CHICKEN AND BISCUITS RECIPE - THE SPRUCE EATS
From thespruceeats.com
CROCKPOT CHICKEN AND BISCUITS - NO. 2 PENCIL
From number-2-pencil.com
SLOW COOKER CHICKEN AND BISCUITS RECIPE (PERFECT SLOW COOKER …
From slowcookrecipe.com
EASY SLOW COOKER CHICKEN AND DUMPLINGS RECIPE
From themagicalslowcooker.com
SLOW COOKER CHICKEN GRAVY AND BISCUITS
From slowcookergourmet.net
SLOW COOKER CHICKEN & DUMPLINGS WITH BISCUITS - RESTLESS CHIPOTLE
From restlesschipotle.com
CREAMED CHICKEN AND BISCUITS - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
KID FRIENDLY SLOW COOKER MEALS BEST RECIPES
From findrecipes.info
SLOW COOKER SOUTHERN CHICKEN AND BISCUITS - THE KITCHEN GENT
From thekitchengent.com
SLOW-COOKER CREAMY CHICKEN WITH BISCUITS | KEEPRECIPES: YOUR …
From keeprecipes.com
SLOW COOKER CHICKEN BISCUITS RECIPES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
SLOW-COOKER CREAMY CHICKEN WITH BISCUITS RECIPE | REAL SIMPLE
From arusuvailife.greenfood.mine.nu
HOMESTYLE CHICKEN AND BISCUITS - THE CHUNKY CHEF
From thechunkychef.com
HOW TO MAKE OLD-FASHIONED CREAMED CHICKEN ON BISCUITS
From momskoop.com
CROCK POT CHICKEN POT PIE - THE SEASONED MOM
From theseasonedmom.com
CREAMY SLOW COOKER CHICKEN - HOW TO MAKE IT
From iwashyoudry.com
CREAMY CHEDDAR CHICKEN AND BISCUITS CASSEROLE RECIPE
From supermomshufflescooking.com
CROCK POT CREAMED CHICKEN AND BISCUITS RECIPES - YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search