Smoked Salmon And Black Garlic Dip Recipes
ALASKAN SMOKED SALMON DIP
Want to eat like an Alaskan? Then make this creamy hot-smoked salmon dip (from fish that's been cured and wood smoked) for your next gathering.
Provided by Food Network Kitchen
Time 10m
Yield about 2 cups
Number Of Ingredients 9
Steps:
- Whisk together the cream cheese, sour cream, Worcestershire sauce, lemon zest, lemon juice, garlic, 1 tablespoon water and a large pinch of pepper in a medium bowl until completely smooth. Fold in the smoked salmon and scallions to combine well. Season to taste with additional salt and pepper if needed. Transfer to a small serving bowl and serve with vegetables and/or crackers.
IRRESISTIBLE SMOKED SALMON DIP
This is a savory treat, and as a bonus it's low carb. This dip goes great with Mary's Gone Crackers®. You can also dip celery or pork rinds, or freeze scoops of it for a savory fat bomb.
Provided by Carol Castellucci Miller
Categories Seafood Fish Salmon Smoked
Time 10m
Yield 32
Number Of Ingredients 8
Steps:
- Blend cream cheese and butter together in a bowl using a mixer. Add salmon, Worcestershire sauce, dill, paprika, and liquid smoke; mix well. Stir in cream to desired consistency.
Nutrition Facts : Calories 51 calories, Carbohydrate 0.3 g, Cholesterol 15.6 mg, Fat 5.1 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 56.8 mg
SMOKED SALMON AND BLACK GARLIC DIP
Wonderfully rich and savory dip, with slight hints of black garlic, evenly blended with smoked salmon and green onions.
Provided by cihouski1
Categories Cheese Dips and Spreads
Time 1h10m
Yield 10
Number Of Ingredients 6
Steps:
- Stir cream cheese and sour cream together in a bowl until smooth; stir in green onions and black garlic.
- Stir salmon and salt into cream cheese mixture just until combined; refrigerate for 1 hour. Stir once before serving to distribute flavors.
Nutrition Facts : Calories 143.2 calories, Carbohydrate 2.1 g, Cholesterol 37.6 mg, Fat 13.2 g, Fiber 0.1 g, Protein 4.6 g, SaturatedFat 8.1 g, Sodium 227.1 mg, Sugar 0.2 g
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