Snickerdoodle Protein Balls Recipes

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SNICKERDOODLE PROTEIN BALLS



Snickerdoodle protein balls image

I'm looking for snacks that can replace cookies/candy and have no gluten and a low glycemic index sweetener

Provided by Donna Hekler

Categories     Other Snacks

Time 30m

Number Of Ingredients 6

1 scoop(s) juice plus vanilla protein powder
2 tsp cinnamon1
1 c rolled oats, ground
1/4 c maple syrup
2 Tbsp creamy almond butter
1/2 tsp vanilla extract

Steps:

  • 1. combine protein powder, cinnamon, ground oats. add maple syrup, almond butter, vanilla extract. add water until you can roll in your hands; form into balls. roll into cinnamon sugar. store in air-tight container in fridge.
  • 2. snickerdoodle sugar 2 TBS coconut sugar 1/2 tsp cinnamon

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Top Asked Questions

What are Snickerdoodle protein balls made of?
These easy, no-bake snickerdoodle protein balls are filled with cinnamon, nut butter and healthy ingredients. Throw all of the ingredients in your food processor and roll them in to balls for an on-the-go snack any time you need it.
How to make protein balls without baking?
The main reason these protein balls are so easy is because they don't require any baking. No preheating the oven and no waiting for them to bake to finish up. To make them, add all of the ingredients to the food processor all at once. Close the lid and turn the food processor on to high for 2-3 minutes.
Are salted caramel Snickerdoodle protein bites gluten free?
The best part about these gluten free salted caramel snickerdoodle protein bites is that you can really use any protein. Or even peanut/oat flour. Something to hold up the caramel bits and cinnamon together.
How do you store cinnamon sugar coated protein balls?
If making the cinnamon sugar coating, add both ingredients to a small bowl and toss together. Roll each protein ball into the mixture to coat well. Store in an air tight container for up to one week or in the freezer for up to one month. Did you make this recipe?

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