SOLIANKA OR RUSSIAN BEEF SOUP
This is a traditional Russian soup that is served as a meal by itself. Vodka is usually served with it. Garnish with fresh lemon slices and sour cream.
Provided by Karena
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h10m
Yield 6
Number Of Ingredients 24
Steps:
- Soak mushrooms in 3/4 cup water until tender, 20 to 30 minutes. Set aside.
- Melt half the butter and saute the onions, meats, and rehydrated mushrooms. Add the stock and liquid from the mushrooms and bring to a boil. Make a bouquet garni by tying the bay leaves and peppercorns tightly in cheesecloth. Lower the heat and add the bouquet garni, pickles, capers, and marinated mushrooms. Simmer 10-15 minutes.
- Melt remaining butter in a skillet and cook the tomatoes and tomato paste for a few minutes, then add the flour and saute for another few minutes. Add a cup of the soup to the skillet and stir in well, then return pan ingredients to the soup pot.
- Add the olives, dill, marjoram, garlic, pickle juice, and paprika. Adjust soup's seasoning with salt and pepper; simmer another 10-15 minutes.
- Remove pot from heat and remove bouquet garni. Adjust seasonings and serve with sour cream and lemon.
Nutrition Facts : Calories 477.6 calories, Carbohydrate 26.9 g, Cholesterol 100.4 mg, Fat 30.4 g, Fiber 4.7 g, Protein 25.4 g, SaturatedFat 14.2 g, Sodium 1373.9 mg, Sugar 10.8 g
RUSSIAN MEAT SOLYANKA
While in Russia my DH and I enjoyed all the different soups we tried there, specially in the cold winter months. One of our favorites was "Meat Solyanka - (salty)" I've been searching for it ever since we returned. I found this one on a Russian site and it comes the closest to what we wanted, though I've changed it quite a bit so it's not really authentic, we like the meat left in ours and a thicker soup than we were served and I also changed it to use my crock pot for ease. I hesitate to make this public as it's not the Beef Stew taste we are used to, but the spices give it a rich, salty, spicy taste and if you're up to trying something a little different you may like this.
Provided by Bonnie G 2
Categories Stew
Time 4h20m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat a pan with oil or butter.
- Cut onion in thin semi rings and stir until transparent, but not browned.
- Cut pickled cucumbers in strips and add to onions.
- Add tomato paste and stir until mixed - 2-3 minutes.
- Add meat chopped into fine pieces (you can actually use any variety of meat you prefer, but above is what I chose to use).
- Add to Crock pot.
- Add can of stewed tomatoes and water to just the top of mixture.
- Cook on high for 4 hours.
- About 1 hour before serving add olives, mushrooms and capers.
- Add flour to thicken.
- Serve with a dollop of sour cream and lemon slice for garnish.
Nutrition Facts : Calories 312.7, Fat 15.9, SaturatedFat 5.5, Cholesterol 93.1, Sodium 1150.6, Carbohydrate 11.1, Fiber 2.2, Sugar 5.1, Protein 31.9
SOLJANKA
A hearty soup made from leftovers, originating in Russia, but has been a traditional soup for any special occation in my family in Germany
Provided by Jana Steinhagen
Categories Onions
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Stirfry the meat and vegetables for about 5 minutes.
- Add a spoonful of tomato paste & paprika powder
- Cover with stock, season with a splash of vinegar, 3 Allspice berries, a bay leaf and salt & pepper to taste.
- Simmer for 20 minutes.
- Serve with sour cream & a lemon slice.
Nutrition Facts : Calories 118.8, Fat 7.1, SaturatedFat 3.3, Cholesterol 20.4, Sodium 302, Carbohydrate 10.5, Fiber 2, Sugar 3.3, Protein 4.8
More about "soljanka recipes"
GERMAN SOLYANKA RECIPE (ULTIMATE COMFORT SOUP)
From lavenderandmacarons.com
5/5 (6)Category SoupServings 4Total Time 40 mins
SOLYANKA SOUP (EASY TO MAKE RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
5/5 (5)Total Time 40 minsCategory SoupCalories 741 per serving
- Add the bacon to a large soup pot over medium heat. Cook until the bacon has started to crisp and much of the fat is released. Add the kielbasa and salami and continue to cook until the bacon is crispy and the meat has browned. Remove the meat from the pot using a slotted spoon then drain all but 2 tablespoons of the oil from the pot.
- Add the onion to the pot and cook until it is soft, about 5 minutes. Add the celery and carrot and cook until both begin to soften, about 3 minutes.
- Push the veggies to the side of the pot then add the tomato paste. Spread it out a little then let it caramelize for 3 minutes. Add the paprika and allspice and mix everything together.
- Add the bay leaves, Gordal olives, pickles, beef bone broth, pickle juice, and the cooked meat to the pot and bring the pot to a boil. Reduce the heat and simmer for 10 minutes. Taste the soup and add salt if needed – there are a lot of salty flavors in this so you probably won’t add extra salt. Remove the bay leaves.
SOLJANKA RECIPE | EAT SMARTER USA
From eatsmarter.com
SMOKED FISH SOLYANKA | RUSSIAN SMOKED FISH SOUP
From linsfood.com
SOLYANKA SOUP RECIPE, RUSSIAN SMOKED MEAT SOUP
From russianfood-ie.com
RECIPE FROM RUSSIA: SIMPLE SOLYANKA! (SOUP) – …
From windowstorussia.com
CABBAGE STIR-FRY WITH MUSHROOMS AND HAM - JULIA'S …
From juliasalbum.com
HOW TO COOK SOLYANKA: A VILLAGER’S SOUP, AND CURE FOR A …
From rbth.com
SOLYANKA (RUSSIAN SWEET AND SOUR BEEF SOUP) | SAVEUR
From saveur.com
SOLYANKA – RUSSLANDJOURNAL.DE ENGLISH
From russlandjournal.de
SOLYANKA SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (84)Total Time 1 hr 30 minsCuisine Eastern EuropeanCalories 274 per serving
SOLJANKA RECIPE - FOOD.COM | RECIPE | FOOD, HEARTY SOUPS, SOUPS …
From pinterest.com
SOLJANKA - RECIPE SEARCH
From miele.ie
SOLJANKA | RUSSIAN RECIPES - UCOZ
From happinessinside.ucoz.com
SOLYANKA – THAT PALEO COUPLE
From thatpaleocouple.com
SOLJANKA RECIPE | DELI-BERLIN | COOKING IDEAS & RECIPES
From deli-berlin.com
FOODISTA | RECIPES, COOKING TIPS, AND FOOD NEWS | SOLYANKA
From foodista.com
SOLJANKA RECIPE ~ MENUIVA.COM
From menuiva.com
SOLJANKA - FOOD EXPLORERS
From foodexplorers.net
SOLYANKA (RUSSIAN SWEET AND SOUR SOUP) | RECIPE | KITCHEN STORIES
From kitchenstories.com
RUSSIAN SWEET AND SOUR BEEF STEW SOLYANKA - VIKALINKA
From vikalinka.com
SOLYANKA RECIPE (RECIPE VIDEO) - LAVENDER & MACARONS
From lavenderandmacarons.com
SOLYANKA (RUSSIAN SOUP WITH MIXED MEAT) RECIPE - COOK.ME RECIPES
From cook.me
HOW TO MAKE SOLJANKA - RECIPE IN DESCRIPTION - YOUTUBE
From youtube.com
RUSSIAN STEWED CABBAGE SOLYANKA – RUSSIAN FOODIE
From russianfood-ie.com
SOLJANKA RECIPE AND DRESDEN CHRISTMAS MARKET - GO EAT DO
From go-eat-do.com
RECIPES: SOLJANKA - STARTRIBUNE.COM
From startribune.com
RUSSIAN MONDAY: “SOLYANKA” – RUSTIC POTATO SOUP WITH SMOKED …
From melangery.com
SOLJANKA RECIPE | RECIPES FOR COOKING, BAKING, GRILLING
From foodtempel.com
SOLJANKA: A VEGAN RECIPE
From feriantano.com
DDR - SOLJANKA - COOKIDOO® – THE OFFICIAL THERMOMIX® RECIPE …
From cookidoo.international
SOLJANKA SOUP RECIPE | EAT SMARTER USA
From eatsmarter.com
SOLYANKA SOUP | CLAUDIA'S HOME COOKING
From claudiashomecooking.com
SOLJANKA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
SOLJANKA RECIPE SIMPLE | RECIPES FOR COOKING, BAKING, GRILLING
From foodtempel.com
SOLJANKA | RECIPES WIKI | FANDOM
From recipes.fandom.com
MEAT SOLJANKA - BOSSKITCHEN.COM
From bosskitchen.com
SOLJANKA - BOSSKITCHEN.COM
From bosskitchen.com
SOLJANKA WITH SAUERKRAUT RECIPE | CARL'S HOME AND RECIPES
From carlshomeblog.com
GERMAN SOLYANKA RECIPE (ULTIMATE COMFORT SOUP) - NEUREZEPT
From russian.neurezept.com
RECIPES: SOLJANKA | ALLIANZ LOGO, SOUP, ALLIANZ
From pinterest.com
EAST GERMAN SOLJANKA – TALES AND TRAVEL
From talesandtravel.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love