Southsides Cocktail I Recipes

SOUTHSIDE COCKTAIL

Steps:

• Combine the gin, lime juice, simple syrup and mint sprig in a shaker. Add some ice cubes and shake vigorously. Strain into a chilled martini glass.
• Garnish with one mint leaf, smacked to release the oils, floating on top of the cocktail.

PERFECT SOUTHSIDE COCKTAIL RECIPE

Steps:

• Add gin, mint, simple syrup, lime juice and bitters to a cocktail shaker. Fill with ice. Shake un the mint is well bruised then strain into a glass with a few ice cubes. Garnish with more mint.

DARK RUM SOUTHSIDES

Steps:

• Put the mint leaves and 2 of the lime wedges in a large cocktail shaker and muddle them with a muddler or a long-handled wooden spoon. Add the lime juice, simple syrup, rum, and ice and stir 40 times with a long-handled swiveling cocktail spoon or the wooden spoon. Add the sparkling water and salt and stir well.
• For each drink, fill a low cocktail glass half full with ice, add a mint sprig and a wedge of lime, and pour over the cocktail mixture. Stir and serve ice cold.

SOUTHSIDES COCKTAIL I

Steps:

• In a saucepan cook 3 cups of water with sugar over moderate heat, stirring, until sugar is dissolved. Remove pan from heat and cool syrup.
• In a large pitcher stir together syrup, remaining 7 cups water, lime juice, and lime slices and garnish with mint.
• To serve, add 1 1/2 ounces (1 jigger) gin, vodka, or rum to each of 12 large goblets or tall glasses filled with ice cubes and add lime mixture to taste. Garnish cocktails with mint.

SOUTHSIDE

Steps:

• Combine all the ingredients in a cocktail shaker filled with ice and shake vigorously for 15-20 seconds, or until frosted on the outside. Double strain into a coupe. Garnish with a mint leaf.
• Variations
• For an East Side, muddle a few cucumber slices with the mint and garnish with a fresh cucumber slice.
• Substitute vodka or tequila for the gin.
• Serve in a highball glass over fresh ice and top with club soda.
• Add 1-2 dashes of absinthe to make the French Pearl cocktail.