Spanish Brown Rice With Spicy Sausage Recipes

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SPANISH RICE WITH SAUSAGE



Spanish Rice with Sausage image

"When I want to add a little more zip to this hearty entree, I use hot salsa," writes Grace Riele of Addison, Illinois.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 8

1 pound bulk pork sausage
1 medium onion, chopped
1 cup chopped celery
1 can (28 ounces) diced tomatoes, undrained
2-1/2 cups water
1-1/4 cups uncooked long grain rice
1/2 cup chili sauce or salsa
1-1/2 cups shredded sharp cheddar cheese

Steps:

  • In a skillet, cook sausage, onion and celery over medium heat until meat is no longer pink and vegetables are tender; drain. Add tomatoes, water rice and chili sauce. Cover and cook over low heat for 30 minutes or until rice is tender. Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes or until cheese is melted.

Nutrition Facts :

SPANISH RICE AND SMOKED SAUSAGE



Spanish Rice and Smoked Sausage image

This Spanish Rice and Smoked Sausage Skillet Meal is perfect for a busy night.

Provided by The Southern Lady

Categories     Main Course

Time 35m

Number Of Ingredients 13

1 cup long-grain rice (uncooked)
1 medium onion (chopped)
1 small green pepper (chopped)
1/2 cup celery (chopped)
3 tablespoons butter or margarine
1 14 ounce can chicken broth
1 7 ounce can mushroom stems and pieces, drained
1 14.5 ounce can diced tomatoes, undrained (can use Rotel Tomatoes)
1/2 teaspoon minced garlic or 1 clove of garlic (chopped)
1/2 teaspoon salt
1/2 teaspoon pepper
1 lb. smoked sausage (sliced in rounds, I use Hillshire Farms (could use turkey sausage, hamburger or turkey burger))
dash hot sauce (optional)

Steps:

  • Brown rice, onion, celery and green pepper in butter. Add broth, mushrooms, garlic, salt, pepper, tomatoes, sausage and hot sauce
  • Cover and let simmer for about 25 minutes until rice soaks up liquid.
  • If you use hamburger or turkey burger, you would brown it with the rice, onions, peppers and celery.

SAUSAGE SPANISH RICE



Sausage Spanish Rice image

My husband and I both work the midnight shift, so I'm always on the lookout for slow cooker recipes. This one couldn't be easier. We often enjoy it as a main course because it's so hearty, but it's also good as a side dish. -Michelle McKay, Garden City, Michigan

Provided by Taste of Home

Categories     Dinner

Time 5h10m

Yield 6 servings.

Number Of Ingredients 10

1 pound smoked kielbasa or Polish sausage, sliced
2 cans (14-1/2 ounces each) diced tomatoes, undrained
2 cup water
1-1/2 cups uncooked converted rice
1 cup salsa
1 medium onion
1/2 cup chopped green pepper
1/2 cup chopped sweet red pepper
1 can (4 ounces) chopped green chilies
1 envelope taco seasoning

Steps:

  • In a 3- or 4-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until rice is tender.

Nutrition Facts : Calories 401 calories, Fat 21g fat (7g saturated fat), Cholesterol 50mg cholesterol, Sodium 1495mg sodium, Carbohydrate 40g carbohydrate (8g sugars, Fiber 4g fiber), Protein 13g protein.

SPANISH BROWN RICE WITH SPICY SAUSAGE



Spanish Brown Rice With Spicy Sausage image

This is a one-pot meal from "Not Your Mother's Slow Cooker Cookbook." I'm not familiar with "Santa Fe-style sausage," but it's great with Jimmy Dean hot sausage. (Note that sausage must be fully cooked prior to use in recipe.)

Provided by worldmom12

Categories     One Dish Meal

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 10

1/2 cup yellow onion, diced
1 garlic clove, minced
1 medium red bell pepper, seeded and coarsely chopped
1 (16 ounce) can crushed tomatoes
1 1/2 cups water
2 teaspoons chili powder
2 teaspoons Worcestershire sauce
3/4 cup brown rice, short grain
1 tablespoon jalapeno, chopped (canned or fresh)
1 lb pork sausage, Santa Fe-style (or any other fully cooked spicy sausage)

Steps:

  • Combine all the ingredients in the slow cooker and stir to evenly distribute. Cover and cook on low for 8-9 hours, serve hot. This dish will remain warm in a turned-off slow cooker for up to 30 minutes.

Nutrition Facts : Calories 350.8, Fat 21.1, SaturatedFat 6.8, Cholesterol 54.5, Sodium 674.2, Carbohydrate 26.2, Fiber 2.8, Sugar 4.7, Protein 14.3

MARTHA'S SPANISH RICE AND SAUSAGE



Martha's Spanish Rice and Sausage image

This is a much loved recipe that my mother made often when I was growing up. It tastes great served with pinto or red kidney beans.

Provided by Lu

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 45m

Yield 6

Number Of Ingredients 9

¼ cup vegetable oil
1 small onion, diced
1 tablespoon minced garlic
1 pound smoked sausage, cut into bite-sized pieces
1 ½ cups uncooked white rice
2 cups water
¾ (8 ounce) can tomato sauce, or to taste
1 teaspoon adobo seasoning
salt and ground black pepper to taste

Steps:

  • Heat the vegetable oil in a skillet over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the sausage; cook and stir until the sausage is crisp. Mix in the rice, water, tomato sauce, adobo seasoning, salt, and black pepper. Bring to a boil, then reduce heat to low. Simmer until the rice is tender and the liquid has been absorbed, about 20 minutes.

Nutrition Facts : Calories 558 calories, Carbohydrate 41.8 g, Cholesterol 51.5 mg, Fat 33.5 g, Fiber 1.3 g, Protein 20.7 g, SaturatedFat 10.1 g, Sodium 1287.3 mg, Sugar 3.3 g

SPICY SAUSAGE AND RICE SKILLET



Spicy Sausage and Rice Skillet image

The spicy sausage in this quick skillet dish gives it a kick, and the sliced apples are a pleasant, tart surprise. -Jamie Jones, Madison, Georgia

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings

Number Of Ingredients 12

1 package (12 ounces) fully cooked spicy chicken sausage links, halved lengthwise and cut into 1/2-inch slices
1 tablespoon olive oil
2 medium yellow summer squash, chopped
2 medium zucchini, chopped
1 large sweet red pepper, chopped
1 medium onion, chopped
1 medium tart apple, cut into 1/4-inch slices
1 garlic clove, minced
1/2 teaspoon salt
1 package (8.80 ounces) ready-to-serve brown rice
1 can (15 ounces) black beans, rinsed and drained
1/4 to 1/2 cup water

Steps:

  • In a large nonstick skillet, cook sausage over medium-high heat, turning occasionally, until lightly browned. Remove from skillet., In the same skillet, heat oil over medium-high heat. Saute squash, zucchini, pepper, onion, apple, garlic and salt until the vegetables are tender, 5-7 minutes. Add rice, beans, 1/4 cup water and sausage; cook and stir until heated through, about 5 minutes, adding more water if needed.

Nutrition Facts : Calories 285 calories, Fat 8g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 668mg sodium, Carbohydrate 34g carbohydrate (9g sugars, Fiber 6g fiber), Protein 17g protein. Diabetic exchanges

SPICY SAUSAGE AND RICE CASSEROLE



Spicy Sausage and Rice Casserole image

A spicy, tomatoey, sausage and rice dish.

Provided by MELISSA DEMAS

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 1h20m

Yield 6

Number Of Ingredients 11

28 ounces fresh, ground spicy pork sausage
1 cup uncooked long-grain rice
1 slice onion, diced
3 cloves garlic, minced
1 green bell pepper, chopped
1 red bell pepper, chopped
1 (28 ounce) can whole peeled tomatoes, crushed
1 cup chicken broth
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a skillet, brown sausage and drain grease. Stir in rice, onion, garlic and peppers. Cook 5 minutes. Stir in tomatoes, chicken broth, salt, pepper and cayenne pepper. Pour into 9x13 inch pan.
  • Bake for 1 hour or until rice is tender and most of the liquid is absorbed. Or, at this step, you can cover and freeze it.

Nutrition Facts : Calories 704.4 calories, Carbohydrate 36.5 g, Cholesterol 88.9 mg, Fat 53.2 g, Fiber 2.4 g, Protein 19.4 g, SaturatedFat 19 g, Sodium 1556.9 mg, Sugar 5 g

SPANISH BROWN RICE



Spanish Brown Rice image

Easy Spanish rice using brown rice instead of white.

Provided by mom2dylan&morgan

Categories     Side Dish     Rice Side Dish Recipes     Spanish Rice Recipes

Time 1h10m

Yield 4

Number Of Ingredients 5

1 cup brown rice
1 teaspoon minced garlic
2 cups water
1 cup salsa
1 cup diced tomatoes

Steps:

  • Combine rice and garlic in a saucepan. Stir in water, salsa, and diced tomatoes. Bring to a boil.
  • Stir rice mixture and reduce heat to low. Simmer, covered, for 50 minutes. Turn off heat and allow rice to sit, covered, for an additional 5 to 10 minutes. Stir rice before serving.

Nutrition Facts : Calories 198.6 calories, Carbohydrate 42.2 g, Fat 1.5 g, Fiber 3.2 g, Protein 5 g, SaturatedFat 0.3 g, Sodium 396.3 mg, Sugar 3.5 g

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