Sparkling Limeade With Mint And Simple Syrup Recipes
SPARKLING MINT LIMEADE
Sparkling Mint Limeade is the ultimate thirst quencher! Sweet, tart, and fizzy, you'll love this refreshing mocktail recipe.
Provided by Iowa Girl Eats
Categories drink, kid friendly
Yield makes 4, 8oz drinks
Number Of Ingredients 4
Steps:
- Combine lime juice, sugar, and mint in a 2 cup (or larger) measuring cup then stir until sugar is dissolved, muddling mint in the process. Refrigerate until chilled (the longer you refrigerate, the more mint flavor you will taste in the final drink.)
- Pour the lime/mint mixture through a fine mesh strainer into a pitcher then slowly pour in club soda and stir gently. Pour limeade into 8oz glasses filled with ice then serve with extra limes and mint.
SPARKLING LIMEADE WITH MINT AND SIMPLE SYRUP
This sparkling limeade with simple syrup and a mint garnish is a classic crowd-pleaser you'll be proud to make from scratch.
Provided by Monica | Nourish + Fete
Categories Drinks
Time 15m
Number Of Ingredients 6
Steps:
- To make simple syrup, combine sugar and water in a small saucepan. Stir over medium-heat until the sugar dissolves and the mixture boils, then lower heat to medium and simmer for 2-3 minutes. Remove pan from the heat and cool to room temperature. Pour syrup into a sealed glass container and store in the fridge until ready to use.
- To make limeade, combine lime juice, sparkling water, and about ¾ cup simple syrup in a large pitcher. Stir to combine. Taste, and add more simple syrup if you desire a sweeter drink.
- Add ice, lime slices or wedges, and mint leaves for garnish, as desired. Serve cold!
Nutrition Facts : Calories 79 kcal, Carbohydrate 21 g, Sodium 19 mg, Sugar 21 g, ServingSize 1 serving
MINT LIMEADE
Provided by Food Network Kitchen
Time 15m
Yield 8 servings
Number Of Ingredients 0
Steps:
- Muddle 2 lime wedges and some mint leaves in each glass and add ice. Mix 2 cups simple syrup, 2 cups water, 1 1/2cups fresh lime juice and 1/2 cup fresh lemon juice in a pitcher; pour into the glasses.
- Simple Syrup: To make 2 cups simple syrup, bring 1 1/2cups each sugar and water to a boil, stirring until dissolved. Let cool.
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