SPICY BEER BBQ SAUCE
Steps:
- Combine a 12-ounce bottle of beer, 1 cup barbecue sauce, 1 seeded habanero chile, 1/4 cup chopped pickled jalapenos, 1 teaspoon chipotle chili powder and 1 clove garlic in a saucepan. Simmer until thick, stirring, 30 minutes. Remove the garlic and chile.
SPICED BEER CAKE W BUTTERED BEER SAUCE
From one of my BH&G cookbooks. This works well with either a light or dark beer. Make sauce while cake bakes.
Provided by Julie Bs Hive
Categories Dessert
Time 42m
Yield 12 serving(s)
Number Of Ingredients 18
Steps:
- SPICED BEER CAKE:.
- In a mixing bowl combine molasses and oil. Beat in eggs. Stir together flour, soda, ginger, cinnamon, cloves, and nutmeg. Add beer (mixture Will foam) making sure ingredients are well incorporated. Stir in raisins and nuts.
- Pour into a greased and floured 13x9x2 baking pan. Bake at 350° for 25 min-30 minutes. Remove from oven; cool slightly and cut in squares to serve. Top with following sauce.
- BUTTERED BEER SAUCE:.
- In a saucepan combine the brown sugar and flour. Gradually stir in the beer and water. Cook , stirring, until thickened and bubbly. Stir in butter and vanilla; heat through. Makes just about 1 1/4 cups.
Nutrition Facts : Calories 356.8, Fat 12.4, SaturatedFat 2.6, Cholesterol 40.3, Sodium 197.9, Carbohydrate 57.1, Fiber 1.6, Sugar 27.4, Protein 5.1
BEER SPICE CAKE
A quick and easy spice cake made with beer! Our family enjoys this cake as a Christmas Eve goodie!
Provided by Adriander
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x5 inch loaf pan.
- Sift together flour, baking powder, cloves, cinnamon, allspice, baking soda, and salt in a bowl. Set aside.
- In a large bowl, cream the butter and brown sugar until light and fluffy. Add egg and beat well. Add flour mixture alternately with beer and mix well to combine. Fold in the chopped walnuts.
- Pour into a 9x5 inch loaf pan. Bake 40 to 50 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean.
Nutrition Facts : Calories 276.4 calories, Carbohydrate 32.5 g, Cholesterol 35.8 mg, Fat 14.8 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 5.6 g, Sodium 198.5 mg, Sugar 18.1 g
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