SPICED CHRISTMAS COFFEE WITH BRANDIED WHIPPED CREAM
Categories Coffee Milk/Cream Alcoholic Christmas Brandy Winter Cinnamon Nutmeg Bon Appétit Drink
Yield Serves 8
Number Of Ingredients 9
Steps:
- Place ground coffee, cardamom, sugar, cinnamon, and nutmeg in coffee filter. Using spoon, mix gently. Add water to coffee maker and brew according to manufacturer's instructions.
- Divide coffee among 8 cups. Garnish each with a dollop of whipped cream and serve immediately. /epi-preparation>
- /epi-conclusion>
HOLIDAY SPICED COFFEE WITH BRANDIED WHIPPED CREAM
Note: Dark-roast coffee doesn't work as well with the spices in this recipe. Colombian or another mild coffee works best. Healthier version with fat-free half-n-half
Provided by GoldsmithLissa
Categories Very Low Carbs
Time 8m
Yield 4-5 serving(s)
Number Of Ingredients 9
Steps:
- With an electric mixer on medium-high speed, beat the cream in a medium bowl until it starts to mound softly, then beat in the confectioners' sugar and brandy. Continue beating until it is just firm. If not using it right away, cover the bowl of whipped cream with plastic wrap and refrigerate it. (The whipped cream can be prepared 1 day ahead.)
- To brew the coffee, use a drip-style coffeepot (preferably an automatic drip coffeemaker) and line the filter cup with a paper filter. Put the coffee, cardamom, sugar, cinnamon, and nutmeg in the filter. Mix gently with a spoon to combine the spices with the coffee. Add the water to the water chamber, and brew accordingly to the manufacturer's directions.
- To serve, pour the coffee into 8 warm cups and garnish each cup with a generous dollop of the whipped cream. The cream will melt as it floats on top. Serve immediately.
Nutrition Facts : Calories 189.5, Fat 16.7, SaturatedFat 10.4, Cholesterol 61.1, Sodium 24.3, Carbohydrate 7.4, Fiber 0.7, Sugar 4.7, Protein 1.1
SPICED COFFEE WITH CREAM
This recipe was a wonderful discovery made 50 years ago. I serve it to company or as a treat for my husband and me. -Alpha Wilson, Roswell, New Mexico
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Pour milk into a small bowl; place mixer beaters in the bowl. Cover and freeze for 30 minutes or until ice crystals begin to form., Add the sugar, cinnamon and vanilla; beat until thick and fluffy. Divide between two mugs; add coffee. Garnish with nutmeg and cinnamon sticks. Serve immediately.
Nutrition Facts : Calories 55 calories, Fat 2g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 32mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
SPICED CHRISTMAS COFFEE
Make and share this Spiced Christmas Coffee recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Using electric mixer, beat whipping cream in a large bowl to soft peaks.
- Add powdered sugar and brandy; beat to peaks.
- Place ground coffee, cardamom, sugar, cinnamon and nutmeg in coffee filter.
- Using spoon, mix gently.
- Add water to the coffee maker and brew according to manufacturer's instructions.
- Divide coffee among 8 cups.
- Garnish each with a dollop of whipped cream and serve immediately.
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- Divide coffee among 8 cups. Garnish each with a dollop of whipped cream and serve immediately.
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