Spicy Calabrian Chile Honey Recipes

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SPICY CALABRIAN CHILE HONEY RECIPE



Spicy Calabrian Chile Honey Recipe image

Add some heat to your honey by infusing it with Calabrian chiles for this sweet-and-spicy condiment from Quality Italian in NYC.

Provided by Tasting Table Staff

Categories     Condiments

Time 15m

Number Of Ingredients 2

2 cups pasteurized honey
10 dried Calabrian chiles

Steps:

  • In a small saucepan, heat the honey over medium heat until it reaches 175° on a candy thermometer, 6 to 8 minutes.
  • Meanwhile, break the dried chiles in half and place in a sterilized pint jar with any seeds that may have fallen out.
  • Pour the warm honey over the chiles and let cool completely. Seal with a lid and let sit at room temperature for 3 days before using.

Nutrition Facts : Calories 374 calories, Carbohydrate 100 g carbohydrates, Cholesterol 0 mg cholesterol, Fat 0 g fat, Fiber 1 g fiber, Protein 2 g protein, SaturatedFat 0 g saturated fat, ServingSize 0 g, Sodium 11 mg, Sugar 97 g

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