SPICED POTATO SALAD
This is something I grew up eating. My mom made it all the time when I was growing up.
Provided by Food Network
Categories side-dish
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- In a large pot, cover the potatoes with cold water and bring to a boil until tender and easily pierced with a fork, 10 to 15 minutes. Drain and allow to cool until cool to the touch. Cut in half and set aside in a large bowl.
- In a separate bowl, combine the mayonnaise, mustard, agave, red pepper flakes, lemon juice and onion. Stir to combine, then taste and adjust the seasoning. Pour the sauce over the potatoes and mix until thoroughly combined. Pour the potatoes on a serving platter. Garnish with the basil, microgreens and hot sauce.
SPICY CAJUN POTATO SALAD
Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all of the rest, it has to have a kick! This does the trick. -Amanda West, Sibley, Louisiana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 20 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a Dutch oven; add water to cover. Cut onion in half crosswise; add one half to saucepan. Bring to a boil. Add lemon and salt to cooking water. Reduce heat; cook, uncovered, until potatoes tender, 5-6 minutes., Meanwhile, chop remaining onion. Combine with eggs, mayonnaise, dill pickle relish, mustard and Cajun seasoning., Drain potatoes; rinse under cold water. Discard onion and lemon. Add potatoes to egg mixture; gently toss until well mixed (do not overmix, or potatoes will break down). Refrigerate, covered, 1-2 hours. Just before serving, sprinkle with parsley and paprika.
Nutrition Facts : Calories 229 calories, Fat 10g fat (2g saturated fat), Cholesterol 81mg cholesterol, Sodium 400mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.
SPICY POTATO SALAD
This salad is not for the weak-hearted! Very spicy! You can adjust to make hotter or milder however, by rationing the amounts of chili powder, cayenne, and tabasco you add. This salad is delicious with another recipe I posted for Southwest Seafood Wraps. I am going nutty with the Southwestern-style recipes today, so if you want more, refer to My Recipes!
Provided by ChipotleChick
Categories Potato
Time 10m
Yield 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Cube cooked potatoes and place in a large bowl.
- Whisk together oil, vinegar, sugar, salt, chili powder, cayenne, and hot sauce.
- Pour over potatoes and toss very gently.
- Cover and chill 1 hour, then stir in corn and olives.
- Serve and enjoy!
Nutrition Facts : Calories 657.2, Fat 21.6, SaturatedFat 2.9, Sodium 1010, Carbohydrate 106.9, Fiber 11.9, Sugar 10.6, Protein 12.7
POTATO SALAD
Chopped scallions are sprinkled on a potato salad made with Yukon golds.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 11
Steps:
- Put potatoes in a large pot of salted water; bring to a boil. Cook until just tender, 20 to 25 minutes. Drain; let cool.
- Stir together mayonnaise, lemon juice, mustard, and dill; season with salt and pepper. Peel potatoes; cut into 1-inch chunks. Fold into mayonnaise mixture. Fold in celery, onion, scallions, and eggs (reserving some scallions for garnish). Refrigerate, covered, until ready to serve.
SPICY DILL POTATO SALAD
After a friend made this for our Labor Day BBQ, I begged him for his recipe. This is the most amazing potato salad you'll ever eat! Everyone at the party was raving about it and wanted the recipe and leftovers.
Provided by April
Categories Dairy-Free Potato Salad
Time 3h35m
Yield 12
Number Of Ingredients 13
Steps:
- Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, 10 to 15 minutes. Drain and allow to steam dry for a minute or two. Place the potatoes into a large bowl, and chill in the refrigerator until cold, about 1 hour.
- While the potatoes are boiling, place the eggs into a saucepan in a single layer and fill with water to cover the eggs by 1 inch. Cover the saucepan and bring the water to a boil over high heat. Once the water is boiling, remove from the heat and let the eggs stand in the hot water for 15 minutes. Pour out the hot water, then cool the eggs under cold running water in the sink. Peel once cold. Chop the eggs, and place into the bowl with the potatoes.
- Preheat oven to 425 degrees F (220 degrees C). Cut the bell peppers in half, and remove the seeds, core, and stems. Place the bell peppers onto a baking sheet, cut sides down. Cut the onion in half, and place it onto the baking sheet, cut sides down.
- Roast the peppers and onion in the preheated oven until the skin of the vegetables has charred in places, about 25 minutes. Remove any large pieces of burned skin, and chop the peppers and onions. Transfer into the bowl with the potatoes and eggs.
- In a bowl, stir together the mayonnaise, horseradish mustard, chipotle peppers, adobo sauce, dill, garlic, cumin, and salt and pepper until thoroughly combined. Pour the dressing over the potato mixture, and lightly toss until the potatoes, eggs, and vegetables are thoroughly coated with dressing. Chill before serving.
Nutrition Facts : Calories 153.3 calories, Carbohydrate 25.8 g, Cholesterol 63 mg, Fat 3.9 g, Fiber 3.4 g, Protein 5.5 g, SaturatedFat 0.8 g, Sodium 190.4 mg, Sugar 2.9 g
More about "spicy saffron potato salad recipes"
BEST SPICY POTATO SALAD | HARDY EATIN'
From hardyeatin.com
Cuisine AmericanCategory Comfort FoodsServings 10Total Time 1 hr
- Boil the potatoes in a large pot of water for 15 minutes, with enough water to cover the potatoes. (tip: once the water starts to boil, add the potatoes, and a generous amount of salt)
- Once the potatoes have cooled to room temperature, add in the remaining ingredients in a large bowl. Mix well.
SPICY POTATO SALAD RECIPE - EFFORTLESS FOODIE
From effortlessfoodie.com
Ratings 6Category SaladCuisine BritishTotal Time 24 mins
GORDON RAMSAY POTATO SALAD RECIPE - THEFOODXP
From thefoodxp.com
DEEP FRIED SPICY POTATO SALAD - AVERAGE GUY GOURMET
From averageguygourmet.com
SPICY THAI POTATO SALAD | THE LITTLE POTATO COMPANY
From littlepotatoes.com
SPICY AND SOUR JULIENNED POTATO SALAD WITH SICHUAN PEPPER
From 177milkstreet.com
HEALTHY POTATO SALAD WITH GREENS | WINTER SALADS | VEGAN POTATO …
From saffrontrail.com
SPICY SOUTHWESTERN SALAD WITH AVOCADO DRESSING RECIPE - PINCH OF …
From pinchofyum.com
SPICY ROASTED SWEET POTATO SALAD | SOUTHERN LIVING
From southernliving.com
SPICY CAESAR POTATO SALAD RECIPE | BON APPéTIT
From bonappetit.com
HOW TO MAKE THE BEST POTATO SALAD (RECIPE) - A SPICY …
From aspicyperspective.com
IRRESISTIBLY SPICY POTATO SALAD - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CURRIED EGG, BASMATI RICE, SPICY SAFFRON POTATOES, …
From cupofjoecaribbean.com
SPICY POTATO SOUP WITH SAFFRON AND VANILLA - BOSSKITCHEN
From bosskitchen.com
11 WAYS TO SPICE UP YOUR POTATO SALAD | COOK'S COUNTRY
From cookscountry.com
TEXAS STYLE POTATO SALAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
SPICY POTATOES: MY MOROCCAN GRANDMA'S VERSION OF POTATO SALAD
From salimaskitchen.com
SPICY MUSTARD POTATO SALAD - BUNNY'S WARM OVEN
From bunnyswarmoven.net
SPICED POTATO & PICKLE SALAD RECIPE - GREEN SAFFRON
From greensaffron.com
SPICY SAFFRON POTATO SALAD – RECIPES NETWORK
From recipenet.org
SOUTHERN POTATO SALAD - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SOUTHERN MUSTARD POTATO SALAD - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SPICY POTATO-AVOCADO SALAD - SAFFRON AND HONEY
From saffronandhoney.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
SPICY POTATO SALAD RECIPE | MYRECIPES
From myrecipes.com
BATATA HARRA: MIDDLE EASTERN SKILLET POTATOES - THE MEDITERRANEAN …
From themediterraneandish.com
SPICY SONORAN POTATO SALAD - RECIPES - JACKIE ALPERS
From jackieshappyplate.com
FINGERLING POTATO SALAD WITH DILL AND LEMON-SAFFRON VINAIGRETTE …
From foodrepublic.com
SPICY POTATO SALAD - COOKED BY JULIE
From cookedbyjulie.com
BLACK FOLKS SOUTHERN POTATO SALAD RECIPE - THE SOUL FOOD POT
From thesoulfoodpot.com
SPICY POTATO SALAD RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SPRING POTATO SALAD WITH SAFFRON AIOLI – THE HUNGRY BOTANIST
From thehungrybotanist.com
SPICY ROASTED SWEET POTATO SALAD - FAMILYSTYLE FOOD
From familystylefood.com
SPICY HOT SOUTHERN POTATO SALAD | BUY THIS COOK THAT
From buythiscookthat.com
AMAZING CHINESE SPICY POTATO SALAD - CHINA SICHUAN FOOD
From chinasichuanfood.com
POTATO SALAD WITH SAFFRON AIOLI + VITAMIX GIVEAWAY – HONESTLYYUM
From honestlyyum.com
BEST CLASSIC POTATO SALAD RECIPE - HOW TO MAKE EASY POTATO SALAD
From delish.com
SPICY SOUTHERN POTATO SALAD - MARGARET HOLMES
From margaretholmes.com
SPICY CAESAR POTATO SALAD RECIPE | LUTONILOLA.NET
From lutonilola.net
SPICY SAFFRON POTATO SALAD RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



