QUICK AND EASY BEEF STEW
We don't eat red meat very often in our house, but every once in a while someone gets a craving for a hearty beef stew and some crusty Sourdough bread. This is my standby recipe.
Provided by Heirloom
Categories Stew
Time 25m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- In a medium mixing bowl put flour and teaspoon each salt and pepper, mix.
- Toss the beef cubes in the flour until coated.
- In a soup pot heat the olive oil over medium high heat until the oil blooms.
- Reserving the extra flour in the bowl, add the meat to the soup pot and cook until the meat is browned on all sides.
- Add carrot, onion, and potatoes to pot sprinkling the remaining flour over the veggies to coat.
- Mix the meat, veggies, and flour thoroughly and cook for 3-4 minutes, or until veggies start to soften.
- Add all three tins of beef broth and bring to a boil.
- Boil until veggies are tender, add the worcestershire sauce, season to taste with salt and pepper.
Nutrition Facts : Calories 496.2, Fat 13.8, SaturatedFat 5.6, Cholesterol 12, Sodium 20912.2, Carbohydrate 70.2, Fiber 5.1, Sugar 24.2, Protein 24.1
STEW MEAT CHILI
I came across this from a old recipe book I had from years ago. If you want it milder, you might want to cut down on thwe chili powder.
Provided by weekend cooker
Categories Vegetable
Time 6h15m
Yield 4-6 bowls, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- If stew meat is in fairly large pieces, cut each piece in half.
- In a large skillet, brown stew meat and transfer to a large slow cooker.
- Add onion, tomatoes, beans, seasonings, and salt to taste.
- Cover and cook on low for 6-7 hours.
- Sprinkle shredded cheddar cheese over each serving.
CLASSIC BEEF STEW
From the inviting aroma to the hearty taste, every bite of this beef stew recipe promises warmth, comfort and satisfaction. When a pot of beef stew is simmering away on your stovetop, it's clear to everyone that a great meal is in the making.
Provided by Betty Crocker Kitchens
Categories Entree
Time 3h45m
Yield 4
Number Of Ingredients 14
Steps:
- In 12-inch skillet or 4-quart Dutch oven, heat oil over medium heat 1 to 2 minutes. Add beef; cook about 15 minutes, stirring occasionally, until brown on all sides.
- Add water, 1/2 teaspoon salt and the pepper. Heat to boiling. Reduce heat to low. Cover; simmer 2 hours to 2 hours 30 minutes or until beef is almost tender.
- Stir in remaining ingredients except cold water and flour. Cover; cook about 30 minutes or until vegetables are tender. Remove bay leaf.
- In tightly covered jar or container, shake cold water and flour; gradually stir into beef mixture. Heat to boiling, stirring constantly. Boil and stir 1 minute until thickened.
Nutrition Facts : Calories 350, Carbohydrate 24 g, Cholesterol 65 mg, Fat 1 1/2, Fiber 4 g, Protein 24 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 980 mg, Sugar 4 g, TransFat 1/2 g
BEEF STEW
Provided by Suzan Colón
Yield Serves 4-6
Number Of Ingredients 12
Steps:
- Mix flour, salt, and pepper in a bowl and coat each piece of beef with it. Heat olive oil or butter in a heavy pot or Dutch oven and brown the meat over moderate heat. Remove meat as necessary to brown remaining meat. Return all meat to the pot. Dissolve beef stock cube in 2 cups boiling water and add to pot with meat. Add bay leaf and garlic and bring to a boil. Lower heat, cover, and simmer slowly until the meat is tender. Add onions, carrots, and potatoes; stir to mix ingredients, and cook for 10 minutes. Add peas, and continue simmering until the meat and vegetables are tender, about 20 minutes.
OLD-FASHIONED BEEF STEW
This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. If you are feeding a crowd, good news: It doubles (or triples) beautifully.
Provided by Molly O'Neill
Categories dinner, one pot, soups and stews, main course
Time 2h30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine the flour and pepper in a bowl, add the beef and toss to coat well. Heat 3 teaspoons of the oil in a large pot. Add the beef a few pieces at a time; do not overcrowd. Cook, turning the pieces until beef is browned on all sides, about 5 minutes per batch; add more oil as needed between batches.
- Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer.
- Cover and cook, skimming broth from time to time, until the beef is tender, about 1 1/2 hours. Add the onions and carrots and simmer, covered, for 10 minutes. Add the potatoes and simmer until vegetables are tender, about 30 minutes more. Add broth or water if the stew is dry. Season with salt and pepper to taste. Ladle among 4 bowls and serve.
Nutrition Facts : @context http, Calories 494, UnsaturatedFat 9 grams, Carbohydrate 54 grams, Fat 12 grams, Fiber 5 grams, Protein 35 grams, SaturatedFat 3 grams, Sodium 1604 milligrams, Sugar 7 grams, TransFat 0 grams
More about "stew meat recipes"
50 EASY RECIPES FOR WHAT TO COOK WITH BEEF STEW MEAT
From whattomaketoeat.com
Estimated Reading Time 2 mins
WHAT CAN I MAKE WITH STEW MEAT BESIDES STEW? - FOOD …
From foodnetwork.com
Author Food Network Kitchen
16+ EASY STEW MEAT RECIPES THAT AREN'T JUST BEEF STEW
From twosleevers.com
Estimated Reading Time 7 mins
14 RECIPES TO MAKE WITH STEW MEAT BESIDES STEW
From allrecipes.com
Estimated Reading Time 4 mins
THE ULTIMATE BEEF STEW RECIPE | CANADIAN LIVING
From canadianliving.com
WHAT TO MAKE WITH STEW MEAT BESIDES STEW: 15 RECIPES …
From livestrong.com
10 BEST MEALS WITH BEEF STEW MEAT RECIPES | YUMMLY
From yummly.com
10 BEST QUICK BEEF STEW MEAT RECIPES | YUMMLY
From yummly.com
BEEF STEW RECIPES | ALLRECIPES
From allrecipes.com
RECIPES USING BEEF STEW MEAT · THE TYPICAL MOM
From temeculablogs.com
BEEF STEW RECIPE {HOMEMADE & FLAVORFUL} - SPEND WITH PENNIES
From spendwithpennies.com
BEEF STROGANOFF WITH STEW MEAT - RECIPE POCKET
From recipepocket.com
OLD-FASHIONED BEEF STEW RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEEF STEW RECIPE | SOUTHERN LIVING
From southernliving.com
BEEF STEW WITH CARROTS & POTATOES - ONCE UPON A CHEF
From onceuponachef.com
BEST EVER BEEF STEW RECIPE - HOW TO MAKE BEEF STEW - DELISH
From delish.com
EASY STEW BEEF AND RICE RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
TRADITIONAL IRISH STEW RECIPE - THE SPRUCE EATS
From thespruceeats.com
34 OF OUR FAVORITE SLOW-COOKER STEW RECIPES | TASTE OF HOME
From tasteofhome.com
BEEF STEW RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
INSTANT POT BEEF STEW - PRESSURE COOK RECIPES
From pressurecookrecipes.com
EASY BEEF STEW RECIPE | JAMIE OLIVER STEW RECIPES
From jamieoliver.com
BEEF STEW RECIPES - BBC FOOD
From bbc.co.uk
STEW MEAT - BEEF
From beefitswhatsfordinner.com
INSTANT POT BEEF STEW | CANADIAN LIVING
From canadianliving.com
RECIPE THIS | NINJA FOODI BEEF STEW
From recipethis.com
BEEF STEW RECIPE - COOKING CLASSY
From cookingclassy.com
BEEF STEW RECIPES - TRADITIONAL, OLD FASHIONED & MORE| TASTE OF …
From tasteofhome.com
HEALTHY STEW RECIPES | EATINGWELL
From eatingwell.com
JAMAICAN BEEF STEW RECIPE - SIMPLY RECIPES
From simplyrecipes.com
RECIPES USING STEW BEEF CUBES - I REALLY LIKE FOOD!
From ireallylikefood.com
19 BEST RECIPES USING BEEF STEW MEAT - TOP RECIPES
From topteenrecipes.com
THE BEST BEEF STEW RECIPE | CLASSIC BEEF DINNERS | DAMN DELICIOUS
From damndelicious.net
BEEF STEW - ROYCO® RECIPES
From royco.co.za
THE SECRET TO PERFECTLY TENDER STEW MEAT | COOKING LIGHT
From cookinglight.com
HEALTHY BEEF STEW RECIPES | EATINGWELL
From eatingwell.com
SLOW COOKER BEEF STEW - DAMN DELICIOUS
From damndelicious.net
MOOSE STEW - CANADA'S FOOD GUIDE
From food-guide.canada.ca
CLASSIC STOVETOP BEEF STEW - VALERIE'S KITCHEN
From fromvalerieskitchen.com
JAMAICAN BEEF STEW WITH RICE RECIPE - SERIOUS EATS
From seriouseats.com
BEEF STEW RECIPES - FOOD NETWORK
From foodnetwork.com
STEW RECIPES - BBC FOOD
From bbc.co.uk
40 HEARTY STEW RECIPES | FOOD & WINE
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #casseroles #main-dish #beef #american #oven #easy #beginner-cook #stews #dietary #low-calorie #comfort-food #oamc-freezer-make-ahead #low-carb #midwestern #inexpensive #low-in-something #meat #roast-beef #taste-mood #equipment #number-of-servings #4-hours-or-less
You'll also love
Related Search