Strawberries Cream Muesli Bars Recipes

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STRAWBERRIES AND CREAM MUESLI



Strawberries and Cream Muesli image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 5h5m

Yield 2 servings

Number Of Ingredients 13

1 cup old-fashioned oats
1 tablespoon flax seeds
1 tablespoon chia seeds
1/2 cup shredded coconut
1 cup diced strawberries
1 cup diced apples
3/4 cup whole milk
1/2 cup half-and-half or heavy cream
1/4 cup coconut milk
2 tablespoons heavy cream
1/4 cup brown sugar
1 tablespoon vanilla extract
Pinch of kosher salt

Steps:

  • Layer the oats, flax seeds, chia seeds, coconut, strawberries and apples into two 1-pint jars.
  • In a pitcher, mix up the milk, half-and-half, coconut milk, heavy cream, sugar, vanilla and salt. Pour over the seeds and fruit in the jars. Put the lids on the jars, shake them and place them in the fridge for at least 5 hours, but preferably overnight.

STRAWBERRIES & CREAM MUESLI BARS



Strawberries & Cream Muesli Bars image

I saw this on taste.com.au and just had to post it. Sound semi-naughty, semi-healthy and also uses brekky cereal so great for the stale bits at the end of the box.

Provided by Mandy

Categories     Bar Cookie

Time 2h

Yield 12 bars

Number Of Ingredients 8

cooking spray
1 1/2 cups muesli with strawberry and yogurt
1 1/2 cups rice bubbles or 1 1/2 cups Rice Krispies
1 cup shredded coconut
3/4 cup slivered almonds
1/2 cup dried strawberries, chopped
395 g sweetened condensed milk
180 g white chocolate, broken

Steps:

  • Lightly spray a 27mm x 17mm pan with oil and line with baking paper.
  • Combine muesli, rice bubbles, coconut, almonds and strawberries in a large bowl.
  • Place milk and chocolate in a heatproof bowl over a saucepan of simmering water. Stir over low heat until chocolate has melted.
  • Pour chocolate into dry ingredients, mix until then press into prepared pan. Chill for 2 hours until firm. Cut into bars.

Nutrition Facts : Calories 277.1, Fat 13.9, SaturatedFat 7.4, Cholesterol 13.3, Sodium 107, Carbohydrate 34.6, Fiber 1.2, Sugar 30.7, Protein 5.3

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