Strawberry Stillton Summer Salad Recipes

STRAWBERRY AND STILTON SALAD

Steps:

• Combine first 4 ingredients in a medium bowl; toss well to coat.
• Cover and refrigerate 1 hour.
• Strain mixture through a sieve into a jar, reserving liquid.
• Set strawberries aside.
• Add oil and water to jar.
• Cover tightly, and shake vigorously.
• Arrange 1 cup greens on each of 4 salad plates.
• Top with 1/2 cup berries, 2 teaspoons dressing, and 1 tablespoon cheese.
• Serve with French bread.

20 FRESH STRAWBERRY SALADS YOU'LL ADORE

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a strawberry salad in 30 minutes or less!

SUMMER STRAWBERRY SALAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spread walnuts on a baking sheet.
• Toast in preheated oven until walnuts start to turn golden brown and become fragrant, 5 to 7 minutes. Let cool, about 5 minutes.
• Toss toasted walnuts, strawberries, iceberg salad, baby spinach, feta cheese, red onion, and black pepper together in a large bowl.

STRAWBERRY SUMMER SALAD

Steps:

• Make a dressing by whisking together the mayonnaise, sugar, and vinegar in a small bowl. Stir in the poppy seeds; set aside.
• Toss together the lettuce, spinach, and onion in a large bowl. Drizzle the dressing over the salad and toss to coat. Add the strawberries and lightly toss again. Serve immediately.

EASY AND QUICK STRAWBERRY SUMMER SALAD

Steps:

• Stir red wine vinegar and shallot together in a bowl; season with salt and black pepper. Stream olive oil into the mixture while whisking to form a dressing.
• Toss mixed greens and cucumbers in a large bowl; pour dressing over the mixture and toss to coat. Add strawberries and toss lightly. Season with sea salt to serve.