Sunnys Simple Stuffing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SUNNY'S CROWD-SOURCED STUFFING



Sunny's Crowd-Sourced Stuffing image

Provided by Sunny Anderson

Categories     side-dish

Time 1h25m

Yield 6 to 8 servings

Number Of Ingredients 17

7 cups 1-inch cubes white country bread (from about a 1-pound loaf)
1 tablespoon vegetable oil
3 stalks celery, medium-diced
1 medium yellow onion, medium-diced
Kosher salt and freshly ground black pepper
2 tablespoons fresh sage, chopped
1 tablespoon fresh thyme, chopped
2 cloves garlic, minced
3 scallions, sliced, whites and greens separated
1 cup peeled roasted whole chestnuts, roughly chopped
1 sleeve saltine crackers, crushed (about 3 cups)
One 10.5-ounce can condensed cream of mushroom soup
2 cups turkey stock
Fried Sage, optional, recipe follows
1 cup vegetable oil
16 fresh sage leaves
Kosher salt

Steps:

  • Preheat a countertop oven to 300 degrees F.
  • Place the bread cubes in a single layer on two quarter sheet trays (9-by-13-inch baking sheets) or countertop oven baking sheets and bake until dried out and crisp, about 15 minutes. Remove the bread cubes to a very large bowl.
  • Increase the oven temperature to 400 degrees F.
  • Meanwhile, heat the oil in a large saute pan over medium-high heat. Add the celery, onions and a pinch of salt and cook, stirring occasionally, until the vegetables are softened, 5 to 7 minutes. Add the sage, thyme, garlic and scallion whites and continue to cook until the vegetables and herbs meld together, 3 to 4 minutes. Transfer the vegetable mixture to the bowl with the bread cubes. Add the chestnuts and saltines and mix to combine well.
  • Whisk together the cream of mushroom soup and turkey stock in a medium bowl or large measuring cup. Pour over the bread cubes and vegetables. Season with salt and pepper and mix to combine well.
  • Transfer the bread mixture to a 9-by-9-by-2 1/2-inch broiler-safe baking dish. Using a wooden spoon, press down to compact the stuffing. Cover tightly with foil and bake for 30 minutes.
  • Remove the foil and switch the countertop oven to broil. Broil the stuffing until the top is golden brown and crispy, 2 minutes on high. Garnish with the scallion greens and Fried Sage, if using.
  • Heat the vegetable oil in a small saucepan over medium-high heat to 375 degrees F. To test if the oil is ready for frying, drop in a small sage leaf. If it begins to sizzle, the oil is ready. Add the sage leaves to the oil and fry until crisp, 20 to 25 seconds. Using a slotted spoon, remove the leaves to a paper towel-lined plate and sprinkle with salt.

BASIC YUMMY STUFFING



Basic Yummy Stuffing image

This basic Thanksgiving stuffing is flavored with oysters (adjust the amount to taste) and prepared in a baking dish.

Provided by LISA BALLS

Categories     Side Dish     Stuffing and Dressing Recipes     Quick and Easy Stuffing and Dressing Recipes

Time 1h

Yield 10

Number Of Ingredients 7

¼ cup butter
3 stalks celery, chopped
1 onion, chopped
1 (8 ounce) can oysters
1 ½ teaspoons poultry seasoning
1 (1 pound) loaf day-old bread, torn into small pieces
½ cup turkey drippings

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Melt butter in a large saucepan over medium heat. Slowly cook and stir celery and onions until onions are translucent, about 10 minutes. Stir in oysters, poultry seasoning, bread and enough turkey drippings to keep the mixture moist but not soggy.
  • When bread pieces are thoroughly coated, transfer the mixture to a 9x13 inch baking dish. Cover and bake in the preheated oven 30 to 45 minutes, until lightly browned.

Nutrition Facts : Calories 276 calories, Carbohydrate 25.4 g, Cholesterol 35 mg, Fat 16.9 g, Fiber 1.5 g, Protein 5.3 g, SaturatedFat 6.4 g, Sodium 377 mg, Sugar 2.6 g

SUNNY'S ITALIAN SAUSAGE HOLIDAY STUFFING



Sunny's Italian Sausage Holiday Stuffing image

Make and share this Sunny's Italian Sausage Holiday Stuffing recipe from Food.com.

Provided by Hidden Valley

Categories     Meat

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

1 tablespoon olive oil
1 lb Italian sausage (remove from casing and break up or chop)
4 tablespoons unsalted butter
2 scallions, finely chopped
1 cup finely chopped celery (about 2 stalks)
1 cup finely chopped vidalia onion
1/2 cup dried cranberries
2 (1 ounce) packets Hidden Valley® Farmhouse Originals Homestyle Italian Dressing & Seasoning Mix
4 cups plain stuffing cubes
4 cups low sodium chicken broth, plus more for texture
cooking spray

Steps:

  • Preheat oven to 350 degrees F. Sauté the sausage. In a large pan on medium-high heat, add olive oil and sausage. Cook until heated through and browned. Remove to a large bowl along with any remaining fat from the pan.
  • Sauté the vegetables and fruit. In the same pan add butter and melt on medium heat. Add scallions, celery, onion, cranberries and Hidden Valley® Homestyle Italian Dressing & Seasoning Mix. Cook while stirring until the vegetables are tender and cranberries become a bit plump, about 6-8 minutes. Remove all to the bowl with the sausage.
  • Mix stuffing. Add stuffing cubes to the bowl and toss. Pour over the chicken stock adding ¼ cup or so more if cubes are not moist enough, this should feel like thick mashed potatoes.
  • Bake stuffing. Coat the bottom and sides of an 8" x 8" baking dish with cooking spray. Pour in stuffing and press down, leveling off the top with a rubber spatula or back of a spoon. Bake until top is golden, about 35-40 minutes.

Nutrition Facts : Calories 942.7, Fat 64.6, SaturatedFat 22.6, Cholesterol 95.2, Sodium 2514.8, Carbohydrate 57.7, Fiber 7.8, Sugar 8.3, Protein 33.8

MIMI'S (JONES) SAUSAGE STUFFING



Mimi's (Jones) Sausage Stuffing image

This is the most wonderful sausage stuffing, and my mom Mimi made it every year at Thanksgiving and/or Christmas. I like it even better than her homemade cornbread stuffing. I'm assuming she got it from the Jones Sausage package. I think you could use any mildly-seasoned ground sausage for this recipe. NOTE: The amount of liquid used may be adjusted based on your preference; start with 2 cups as a baseline.

Provided by kitty.rock

Categories     Winter

Time 1h30m

Yield 8-12 serving(s)

Number Of Ingredients 6

1 lb jones country sausage
2 large onions, fine dice (about 2 cups)
2 celery ribs, fine dice
1 (16 ounce) package seasoned stuffing mix (Pepperidge Farms seasoned stuffing was used for this recipe)
2 eggs, beaten
2 cups chicken broth or 2 cups water

Steps:

  • In a large skillet, saute sausage, onion and celery. Break the meat up as it cooks.
  • When sausage is browned, DO NOT pour off the drippings. Add stuffing mix, 2 cups liquid and eggs.
  • Blend thoroughly.
  • IF STUFFING TURKEY: Makes enough to stuff a 14 - 16 pound bird. Follow directions on your turkey for baking time.
  • IF BAKING SEPARATELY: Spoon dressing into an oil-sprayed 9 x 13 inch baking pan.
  • Bake in a 350 degree oven 40 - 60 minutes.
  • If necessary, cover stuffing with foil to keep from drying out.

Nutrition Facts : Calories 629.3, Fat 33.5, SaturatedFat 10.9, Cholesterol 135.3, Sodium 1653.5, Carbohydrate 54.6, Fiber 2.6, Sugar 13.3, Protein 25.4

More about "sunnys simple stuffing recipes"

BUTTERY HERB STUFFING RECIPE - LITTLE SUNNY KITCHEN
buttery-herb-stuffing-recipe-little-sunny-kitchen image
2020-11-18 To lightly toast the bread, place on a baking sheet and toast in the oven at 210°F (100°C) for 90 minutes, flipping every 30 minutes. This can be …
From littlesunnykitchen.com
5/5 (2)
Total Time 1 hr 45 mins
Category Side
Calories 276 per serving
  • To lightly toast the bread, place on a baking sheet and toast in the oven at 210°F (100°C) for 90 minutes, flipping every 30 minutes. This can be done a few days ahead.
  • In a medium skillet, over medium heat, melt the butter and saute the onion and celery until tender (not brown). Add the garlic, and cook for a minute or until it's fragrant then remove from heat.
  • In a large mixing bowl, combine the toasted bread with the butter-veg mixture, and chopped herbs. Season with salt and pepper. Add a cup of stock, and mix everything with a spatula or your hands.


SIMPLE STUFFING RECIPES FOR TURKEY - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Simple Stuffing Recipes For Turkey are provided here for you to discover and enjoy. Healthy Menu. Easy Homemade Healthy Granola Recipe Healthy Vegan Cookbooks Healthy Wawa Lunch Wawa Healthy Menu ...
From recipeshappy.com


SUNNY SIDE DISHES FOR THANKSGIVING DINNER: STUFFING, SWEET …
2014-11-25 Sunny Anderson’s Simple Stuffing . Ingredients: One 12-ounce bag stuffing mix, such as Pepperidge Farm; 1/4 cup loosely packed chopped fresh parsley; 4 tablespoons unsalted butter ; 1 cup chopped celery; 1 cup chopped onions; 1 tablespoon chopped fresh thyme; 5 to 6 fresh sage leaves, chopped; 4 cloves garlic, grated on a rasp; Kosher salt and freshly ground …
From missjessiesblog.com


SUNNY'S EASY APPLE STUFFING LOAF | MARYJANE NUSKEY | COPY ME THAT
One 12-ounce bag stuffing mix (or cubes), such as Pepperidge Farm (use original flavor) 1/2 cup walnuts, toasted and chopped 1/2 cup lightly packed chopped fresh parsley
From copymethat.com


SIMPLE STUFFING » AMISH365.COM » DELICIOUS!
2022-03-14 Toast in a skillet with a little butter. Mix everything together, and let set for 1 to 2 hours. Melt butter in a skillet. Once butter is browned, pour …
From amish365.com


SUNNY'S SIMPLE STUFFING | EASY STUFFING RECIPE, STUFFING RECIPES, …
Nov 13, 2016 - Get Sunny's Simple Stuffing Recipe from Food Network. Nov 13, 2016 - Get Sunny's Simple Stuffing Recipe from Food Network. Nov 13, 2016 - Get Sunny's Simple Stuffing Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.co.uk


EASY OYSTER STUFFING RECIPE - THERESCIPES.INFO
Easy Oyster Stuffing - Recipe - Cooks.com tip www.cooks.com. Saute celery and onion in butter until soft. Prepare stuffing mix according to directions on box, substituting reserved oyster liquid and sufficient water to equal required liquid. Season to taste. Cut oysters in half and mix in lightly.Bake in casserole at 350 degrees covered for 35 minutes; uncover and bake an …
From therecipes.info


SUNNY'S SIMPLE STUFFING | SUNNY ANDERSON | FOOD NETWORK RECIPE
Recent recipes cracker thin pizza with super garlicky tomato sauce .. bobby flay white chicken chilli chicken asparagus roll ups diners drive ins and dives stuffed cabbage cheesy potato casserole from ore-ida® o brien trisha yearwood eye of round roast nick stellino pork chops with cannellini beans spinach bacon tartlets sweet honey pecan salad creme fraiche panna cotta …
From crecipe.com


SIMPLE STUFFING | FOOD BASICS
Preheat oven to 375°F. Over medium heat, melt the stick of butter in a large skillet. Add the diced onions, celery, chopped apples, sage and thyme. Season with salt and pepper. Cook for 5 minutes. Add the chicken broth and bring to a simmer. Whisk the eggs with the chopped parsley in a large bowl. Add the stale country white bread, then pour ...
From foodbasics.ca


THE EASIEST STUFFING RECIPE (JUST 5 SIMPLE INGREDIENTS)
2020-01-29 Instructions. Melt the butter in a large pot over medium heat. Add the celery and cook, stirring occasionally, until tender, 5 to 7 minutes. Add the broth and soup mix, increase the heat to high, and bring to a boil. Remove from the heat, add the croutons, and toss until all the croutons are evenly moistened.
From thekitchn.com


SUNNY'S SIMPLE STUFFING RECIPE | SUNNY ANDERSON | FOOD NETWORK …
Bacon, Onion and Cheese Stuffed Burger. Foodnetwork.com. Get this all-star, easy-to-follow Bacon, Onion and Cheese Stuffed Burger recipe from Sunny Anderson... 0 Hour 15 Min. 4 …
From crecipe.com


SUNNY'S SIMPLE STUFFING - PLAIN.RECIPES
Directions. Preheat the oven to 350 degrees F. In a large bowl, mix the stuffing mix with the parsley and set aside. In a large pan on medium heat, …
From plain.recipes


CLASSIC STUFFING RECIPE - THE SALTY MARSHMALLOW
2021-11-10 FOR THE STUFFING: Preheat the oven to 350 degrees. Grease a 9x13 inch baking dish and set aside. Melt the butter in a large pot over medium-low heat. Add the onions, celery, carrots, garlic, thyme, sage, salt, and pepper. Cook stirring occasionally for 5 …
From thesaltymarshmallow.com


SUNNY ANDERSON'S 10 MOST POPULAR RECIPES - RACHAEL RAY SHOW
2015-07-16 No. 1: Sunny Anderson’s Creamy PB&J Dip Recipe. And at number one, we have a recipe you will be whipping up for many parties to come. Sunny has her ex-boyfriend to thank for inspiring this dip, which turns a childhood favorite into a slow-cooker delight. This recipe will bring out the kid in you again, and allows for a variety of dipping ...
From rachaelrayshow.com


THANKSGIVING STUFFING RECIPE - BAKING A MOMENT
2019-11-11 Instructions. Preheat the oven to 275 degrees F. Arrange the cubed bread in an even layer on baking sheets, and dry in the oven for 30 minutes or until crisp. Heat the oil in a large skillet over medium heat, then add the onion, celery, and 1 teaspoon of salt.
From bakingamoment.com


EASY STUFFING RECIPE - SPEND WITH PENNIES
2018-10-19 Melt butter in a large skillet over medium heat. Add onion, celery and poultry seasoning (and rosemary if using). Cook over medium-low until tender (do not brown), about 10-12 minutes. Place bread cubes in a large bowl. Add onion mixture, parsley and fresh herbs.
From spendwithpennies.com


BEST THANKSGIVING RECIPES STUFFING / GET QUICK RECIPE VIDEOS
They’re equally delicious as a dinnertime staple — where their indulgent. · mix the toasted bread cubes with the onion mixture. 33 insanely delicious stuffing recipes to make this thanksgiving ; The best traditional thanksgiving stuffing recipe is easy to make dried bread cubes, sausage, diced vegetables, and chicken broth. Here are some tips for your complete guide to …
From foodfestivalseurope.com


SUNNY ANDERSON'S STUFFING BITES RECIPE - LEFTOVER STUFFING RECIPE
2008-11-11 1. Preheat oil to 350 degrees F. 2. In a small bowl whisk eggs and milk. Coat each stuffing cube with this egg wash, then dredge in the bread crumbs until fully coated and set aside. 3. In a food ...
From delish.com


QUICK & EASY STUFFING - SWANSON
2017-11-01 For dessert serve key lime pie. Step 1. Heat the broth, celery and onion in a 2-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender. Remove the saucepan from the …
From campbells.com


THE BEST TRADITIONAL STUFFING RECIPE | FOODIECRUSH .COM
Here’s how to make it: Sauté your veggies. Melt the butter in a skillet, then add in the chopped onion and celery and cook until softened. Drizzle, season, and toss. Add the dried bread cubes to a large mixing bowl and top with the sautéed veggies. Drizzle with chicken broth and sprinkle with stuffing seasoning.
From foodiecrush.com


I MADE STUFFING USING 4 RECIPES FROM CELEBRITY CHEFS, AND THE BEST …
2021-11-17 Overall, the process was pretty simple. While drying the bread in the oven at 300 degrees Fahrenheit for about 10 minutes, I sautéed the veggies, apples, and herbs in a saucepan with butter. Once ...
From yahoo.com


EASY SAUSAGE STUFFING RECIPE - LITTLE SUNNY KITCHEN
2021-09-18 While the oven is preheating to 350°F (180°C), melt the butter in a medium skillet over medium heat. Cook the sausage meat until lit is no longer pink, breaking up the sausage with a wooden spoon as it cooks. Saute. Add the rest of the butter to melt, then add the onion and celery and saute until tender (not brown).
From littlesunnykitchen.com


SUNNY’S EASY APPLE STUFFING LOAF | RECIPE | EASIEST APPLES, FOOD ...
Nov 13, 2021 - Get Sunny’s Easy Apple Stuffing Loaf Recipe from Food Network. Nov 13, 2021 - Get Sunny’s Easy Apple Stuffing Loaf Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.com


SUNNY'S SIMPLE STUFFING | KASIA OLM | COPY ME THAT
Go to Community recipes! ... 87577149. oY7eFgu. tVfXdolje. Sunny's Simple Stuffing. foodnetwork.com Kasia Olm. loading... X. Season 4, Episode 4 Ingredients. One 12-ounce bag stuffing mix, such as Pepperidge Farm; 1/4 cup loosely packed chopped fresh parsley ; 4 tablespoons unsalted butter; 1 cup chopped celery; 1 cup chopped onions; 1 tablespoon …
From copymethat.com


SUNNY'S SIMPLE STUFFING RECIPE
Preheat the oven to 350 degrees F. In a large bowl, mix the stuffing mix with the parsley and set aside. In a large pan on medium heat, add the butter, celery, onions, thyme, sage and garlic.
From recipenode.com


EASY CUBE STUFFING RECIPE - DINNER, THEN DESSERT
2021-11-02 Preheat oven to 350 degrees and spray a 9×13 baking dish with vegetable oil spray. Add 4 tablespoons unsalted butter to a large skillet on medium heat. Add in the celery and onions, cook for 6-8 minutes until translucent. Add in the salt, sage, rosemary, thyme, and …
From dinnerthendessert.com


SUNNY'S SIMPLE STUFFING | RECIPE | FOOD NETWORK RECIPES, STUFFING ...
Nov 16, 2014 - Get Sunny's Simple Stuffing Recipe from Food Network. Nov 16, 2014 - Get Sunny's Simple Stuffing Recipe from Food Network . Nov 16, 2014 - Get Sunny's Simple Stuffing Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.se


SIMPLE STUFFING - SILVER HILLS BAKERY
2015-12-17 Transfer stuffing to prepared pan and cover with foil. Bake at 350 for 45 minutes. Increase heat to 400 degrees, remove foil and bake a further 10-15 minutes, until well browned and crisp on top. Bake at 350 for 45 minutes.
From silverhillsbakery.ca


SUNNY'S SIMPLE STUFFING | PUNCHFORK
One 12-ounce bag stuffing mix, such as Pepperidge Farm; 1/4 cup loosely packed chopped fresh parsley; 4 tablespoons unsalted butter; 1 cup chopped celery; 1 cup chopped onions; 1 tablespoon chopped fresh thyme; 5 to 6 fresh sage leaves, chopped; 4 cloves garlic, grated on a rasp; 2 1/2 cups turkey or chicken stock; 8 ounces sausage, sauteed; 1 green bell pepper, …
From punchfork.com


QUICK AND EASY STUFFING AND DRESSING RECIPES | ALLRECIPES
Cornbread Stuffing Southern Style. Rating: 4.5 stars. 113. Onions, celery, green pepper and garlic sauteed in butter and boiled with chicken broth make the savory stock that cornbread is added to, creating this stuffing sensation. Really Easy Bread Stuffing. Save.
From allrecipes.com


MOIST & SAVORY STUFFING | THANKSGIVING STUFFING | SWANSON RECIPES
2013-11-28 Step 1. Heat the oven to 350°F. Heat the butter in a 3-quart saucepan over medium heat. Add the celery and onion and cook for 5 minutes or until tender-crisp, stirring occasionally. Step 2. Add the broth to the saucepan and heat to a boil. Remove the saucepan from the heat. Add the stuffing and mix lightly.
From campbells.com


SUNNY'S SIMPLE STUFFING | RECIPE | BASIC STUFFING RECIPE, EASY …
Jan 1, 2020 - Get Sunny's Simple Stuffing Recipe from Food Network
From pinterest.co.uk


SUNNY ANDERSON RECIPES - COOKING CHANNEL
Recipes from Sunny Anderson. Search. Most Popular Most Popular; Recently On TV; Ratings; Showing 1 - 15 of 209. Fast Succotash. Recipe courtesy of Sunny Anderson. Mommy Anderson's Caesar. Recipe courtesy of Sunny Anderson. Garlic Hasselback Potatoes with Herbed Sour Cream. Recipe courtesy of Sunny Anderson. Shrimp and Chorizo in Garlic …
From cookingchanneltv.com


REAL SIMPLE STUFFING RECIPE - CREATE THE MOST AMAZING DISHES
Top Rated Butternut Squash Soup Recipe Dinner Menu. November Dinner Recipes
From recipeshappy.com


PEPPERIDGE FARM STUFFING RECIPES WITH SAUSAGE RECIPES
(we typically make a 20 pound bird) Wrap remaining stuffing in heavy duty foil. * see notes to prepare in a casserole dish; Bake turkey according to size and package instructions for a stuffed bird. To bake the foil package, place in oven with turkey about 45 minutes before turkey is done. When turkey is cooked, remove stuffing immediately.
From stevehacks.com


SUNNY’S SIMPLE STUFFING – RECIPES NETWORK
2016-07-12 Step 1. Preheat the oven to 350 degrees F. Step 2. In a large bowl, mix the stuffing mix with the parsley and set aside. Step 3. In a large pan on medium heat, add the butter, celery, onions, thyme, sage and garlic.
From recipenet.org


Related Search