SUPER SLOPPY JOES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 4 super sloppy sandwiches
Number Of Ingredients 21
Steps:
- Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops. Serve with your favorite sides or sliced tomatoes seasoned with salt and pepper, dill pickles and Deviled Potato Salad. Have plenty of napkins on hand!
- Boil potatoes in water seasoned with coarse salt until they are tender, about 10 minutes. Drain cooked potatoes and return to the warm pot to dry them out. Let the potatoes stand 2 minutes, then spread potatoes out on to a cookie sheet to quick-cool them.
- In the bottom of a medium mixing bowl, grate 1/4 onion using a hand grater. Add mustard and mayonnaise, paprika and cayenne pepper sauce to the grated onion and stir to combine. Add potatoes to the bowl and stir to evenly distribute dressing. Season potato salad with salt and pepper and taste to adjust your seasonings. Top servings of salad with chopped scallions.
SUPER EASY SLOPPY JOES
Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!
Provided by NICNEC
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Crumble the ground beef into a large pot or Dutch oven over medium-high heat. Cook, stirring frequently until evenly browned. Drain off grease. Add the onion and celery, and cook until the onion is tender, about 3 minutes.
- Reduce heat to medium and pour in the chili sauce. Stir in the vinegar and sugar. Add mustard if using. Simmer until the mixture is your desired thickness. Serve on buns.
Nutrition Facts : Calories 536.4 calories, Carbohydrate 13.7 g, Cholesterol 139.3 mg, Fat 35.4 g, Fiber 0.9 g, Protein 38.1 g, SaturatedFat 13.9 g, Sodium 233.5 mg, Sugar 11 g
SUPER SLOPPY JOES
Mother made these fresh-tasting sloppy joes many times when I was growing up. She passed the recipe on to me when I got married. My brother-in-law says they're the best sandwiches he's ever tasted. And he ought to know-his name is Joe! -Ellen Stringer, Bourbonnais, Illinois
Provided by Taste of Home
Time 50m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a Dutch oven over medium heat, cook the beef, onion, celery and green pepper until meat is no longer pink and the vegetables are tender; drain. , Stir in the next nine ingredients. Simmer, uncovered, for 35-40 minutes or until heated through, stirring occasionally. Spoon about 1/2 cup meat mixture onto each bun. Freeze option: Place individual portions cooled meat mixture in freezer containers and freeze. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little broth / water if necessary.
Nutrition Facts : Calories 306 calories, Fat 13g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 473mg sodium, Carbohydrate 25g carbohydrate (7g sugars, Fiber 2g fiber), Protein 22g protein.
SUPER YUMMY SLOPPY JOES 4 WW POINTS
I originally got this recipe from Cooking Light a couple of years ago. It is easy to make and has great flavor! The rest of my non-WW family enjoys it. You won't miss the fat! I calculated points putting the sloppy joe on a lite wheat bun (Kroger brand has one with 80 calories-- 1/2 gram fat, 4 fiber grams--1 point. I'm sure there are other light versions out there.) If you adjust the recipe and use more sloppy joe mixture on your bun or use a higher-calorie, higher-point bun, of course your WW point values will change.
Provided by AndreaVT96
Categories Lunch/Snacks
Time 35m
Yield 12 sandwiches, 12 serving(s)
Number Of Ingredients 13
Steps:
- Heat a large nonstick skillet over medium heat.
- Add first 3 ingredients; cook until beef is browned, stirring to crumble.
- Stir in tomato sauce and next 8 ingredients (tomato sauce through black pepper); reduce heat to medium-low.
- Cover and cook 15 minutes, stirring occasionally.
- Spoon 1/4 cup beef mixture over bottom half of each bun. Cover with top halves.
Nutrition Facts : Calories 217.7, Fat 7.7, SaturatedFat 2.7, Cholesterol 20.1, Sodium 373.4, Carbohydrate 26.7, Fiber 2, Sugar 5.6, Protein 9.8
4-H SLOPPY JOES
Make and share this 4-H Sloppy Joes recipe from Food.com.
Provided by BakinBaby
Categories Lunch/Snacks
Time 50m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Brown ground beef and onions in a large skillet, stir in flour until well blended.
- Add remaining ingredients, bring to a boil, then reduce heat and simmer covered 30 minutes.
- Spoon mixture onto hamburger buns.
Nutrition Facts : Calories 418, Fat 19.1, SaturatedFat 7.1, Cholesterol 77.1, Sodium 538.7, Carbohydrate 34.2, Fiber 1.4, Sugar 11.8, Protein 26
WEIGHT WATCHER SLOPPY JOES RECIPE - (4.1/5)
Provided by LyndaD
Number Of Ingredients 12
Steps:
- Ina non-stick skillet coated with cooking spray, cook beef, onion, and bell pepper. Drain in colander; set aside. Wipe drippings from skillet with a paper towel. Return beef mixture to skillet. Stir in tomato sauce and next 7 ingredients; cook over medium heat 10 minutes or until slightly thick, stirring frequently. Spoon beef mixture evenly on buns. 5 points
SUPER SLOPPY JOES RECIPE - (4.6/5)
Provided by Foodiewife
Number Of Ingredients 13
Steps:
- Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops.
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