Sweet And Sour Kheema Mince Recipes

SWEET AND SOUR KHEEMA (MINCE)

Sweet and Sour Kheema (mince) image

Make and share this Sweet and Sour Kheema (mince) recipe from Food.com.

Provided by Girl from India

Categories Meat

Time 40m

Yield 6 serving(s)

Number Of Ingredients 15

Ingredients

2 tablespoons oil
4 onions, chopped
8 curry leaves, torn
2 green chilies, chopped
2 teaspoons ginger paste
1 tablespoon garlic paste
2 teaspoons cumin powder
1/2 teaspoon turmeric powder
1 teaspoon black pepper
salt
1 kg beef mince or 1 kg mutton mince
4 tomatoes, blanched and chopped
2 teaspoons malt vinegar
2 -3 teaspoons sugar
2 tablespoons cilantro, chopped

Steps:

Heat oil.
Fry half the onions till golden brown and almost crisp.
Add the rest of the onions with the curry leaves, chillies, ginger, garlic and saute for 6 minutes.
Add all the spices and the salt and fry for a minute.
Add the mince and saute till all the water is absorbed and the meat is browned slightly Add the tomatoes and mix well.
Add around 1 1/2 cups of water and Simmer till cooked.
This dish is supposed to have a little gravy in it but you can make it dry if you wish.
(add less water) When the meat is cooked add the vinegar and sugar and adjust seasonings.
Garnish with the chopped cilantro and serve hot.

Nutrition Facts : Calories 529.6, Fat 38.3, SaturatedFat 13.5, Cholesterol 118.3, Sodium 121.5, Carbohydrate 14.8, Fiber 2.5, Sugar 7.6, Protein 30.6

SWEET & SOUR SAUCE

Sweet & sour sauce image

Enjoy this simple version of a Chinese takeaway favourite as a dipping sauce or mix it through meat and veg for a tangy, flavourful dish

Provided by Adam Bush

Categories Condiment

Time 10m

Yield Serves 4-6 (makes 350ml)

Number Of Ingredients 6

Ingredients

200ml pineapple juice
100g light brown soft sugar
4 tbsp tomato ketchup
2 tbsp soy sauce
3 tbsp rice wine vinegar
1 tbsp cornflour

Steps:

Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.
Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.

Nutrition Facts : Calories 105 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 23 grams sugar, Fiber 0.1 grams fiber, Protein 0.5 grams protein, Sodium 0.9 milligram of sodium

More about "sweet and sour kheema mince recipes"

SWEET AND SOUR BEEF MINCE WITH VEGETABLES - FOOD TO …

2011-09-30 Sweet and sour beef mince with vegetables. 1. Combine lime juice, kecap manis and tomato sauce in a bowl and set aside. 2. Heat oil in a wok on …
From foodtolove.co.nz
Cuisine Asian
Category Midweek Dinner
Servings 4
Total Time 20 mins

Heat oil in a wok on high and stir-fry carrot and capsicum for 1 minute, until just tender. Remove from heat and set aside.
Return wok to heat on medium. Stir-fry garlic and mince for 5-7 minutes, stirring to break up any lumps, until brown.
Return vegetables with lime juice mixture, shallots and mint to wok and toss to combine. Garnish with mint and serve with steamed rice.

See details

MINCED BEEF KHEEMA WITH SPINACH - LATASHA'S KITCHEN

2017-05-04 Method. In a deep saucepan, add oil or ghee, cinnamon stick, cloves and cardamoms. Then add diced onions, a pinch of salt and cook until onion caramelises, approx. 15 minutes. Next add ginger and garlic, …
From latashaskitchen.com

See details

KHEEMA MASALA - RECIPES ARE SIMPLE

Method: Place the minced meat into a bowl and add 2 Tbsp of vinegar to it. Rub the vinegar into the mince, gently. After one minute, put the mice into a colander and rinse under running water gently folding over the mince, so that the …
From recipesaresimple.com

See details

KHEEMA MATAR (MINCED MEAT AND GREEN PEAS CURRY) …

2013-06-24 Open the pressure-cooker after 15 minutes. Add fresh/frozen green peas. Taste-check for salt. Cook for 4 – 5 minutes at medium-low heat. Sprinkle garam masala powder and mix well. If you prefer a dry keema, cook for a few …
From yummyoyummy.com

See details

SWEET & SOUR CAPE MALAY CHICKEN CURRY - BERRY SWEET …

2017-02-15 Instructions. In a large saucepan heat 3 tbsp olive oil, then fry the onions, garlic and ginger until going golden. Then add the remaining 1 tbsp olive oil and curry powder and cook, stirring for 1 minute. Add the chicken to the …
From berrysweetlife.com

See details

SPICY MINCED MEAT KHEEMA PARATHA RECIPE

2021-12-03 Place flour in a clean surface. Adding just a little water at a time, knead the whole-wheat flour into a smooth, medium-soft dough. It is likely that you will not need the full cup of water. Place the dough in a bowl, cover …
From thespruceeats.com

See details

CURRIED BEEF MINCE WITH GREEN PEAS (BEEF KHEEMA MATAR)

2013-09-30 Kheema or Keema Matar is a very popular and well loved classic preparation of mutton, lamb or beef mince. You can even use chicken mince if you like but there is a vast difference in taste. Curried Beef Mince with Green …
From hildastouchofspice.com

See details

KHEEMA TOASTIES | MINCED MEAT SANDWICH - THE BIG …

2020-01-07 After the Mutta Porichathu, these Kheema Toasties are the second recipe for this month’s 3 back-to-back recipes of “chai snacks”. Just like these egg toasties, umma would make these kheema ones whenever she had some …
From thebigsweettooth.com

See details

KHEEMA MASALA (SPICED CHICKEN MINCE) - SECRET INDIAN …

Directions: First, Grind the Garlic, Ginger and Chillies to a chunky paste. Not smooth like a puree, Just till the ingredients look minced. Heat the oil and add the whole spices one by one. After a few seconds add the onions and ground …
From secretindianrecipe.com

See details

INDIAN MASALA KHEEMA RECIPE (DRY SPICY MINCED MEAT)

2021-04-07 Add the meat to the masala and sauté until browned, stirring often to prevent burning— about 5 to 7 minutes. Add the tomatoes, stir, and cook until they are soft. Turn off the heat, add the lime or lemon juice, …
From thespruceeats.com

See details

SPICY SOYA KEEMA MASALA RECIPE BY ARCHANA'S KITCHEN

2017-07-29 How to make Spicy Soya Keema Masala Recipe. To begin making the Soya Keema Masala Recipe, boil some water and soak the Soya Chunks into the hot water for 15 to 20 minutes. Once the chunks have fully absorbed the …
From archanaskitchen.com

See details

“SWEET-SOUR KEEMA (MINCED MEAT) RECIPE”-MEAT RECIPES

sweet-sour-keema-minced-meat-recipe-meat image

2018-11-16 1 kg mince, well washed; 2 tablespoons cooking oil; 2 large onions, chopped; 2 green chilies, de-seeded and chopped; 3-4 curry leaves, washed and torn-up
From poonamtaprial.com

See details

QUICK RECIPE FOR KHEEMA/MINCE WITH PEAS AND POTATOES

2019-08-06 Once the raw smell of the ginger garlic paste begins to reduce, add the Beef Mince, Turmeric powder, Chilly powder, Jeerem Meerem powder, Vinegar, Veg cubes, water (add only 2 cups, you can add more later ) and …
From chrizzosgrubscene.com

See details

KEEMA RICE | MINCE PULAO - RUCHIK RANDHAP

2016-01-23 Add the minced meat, mix well and cook on a high flame for 10 minutes (do not cover the pan). Now add the salt & garam masala cook for another 5-6 mins. Finally add the lime juice (skip this if the yogurt used was …
From ruchikrandhap.com

See details

RECIPE FOR MINCE/KHEEMA PAN ROLLS - CHRIZZOSGRUBSCENE

2019-08-30 Follow these steps to Fry the panrolls. In a wide pan, add oil up to about 2-3 inches in height and place it on medium low flame. Once the oil turns hot, add the pan rolls into the pan. Fry on both sides till it has acquired a nice light brown color and …
From chrizzosgrubscene.com

See details

KHEEMA (MINCE) HYDERABADI - DESI COOKING RECIPES

2020-11-01 Kheema (Mince) Hyderabadi Description : Kheema (Mince) Hyderabadi Rated 5.00 Date Published 2020-11-01 12:08:28 Likes 9 Views 167 Duration
From desicookingrecipes.com

See details

SWEET AND SOUR KHEEMA (MINCE) - CHAMPSDIET.COM

Yam/sweet potato etc. Categories All Categories < 15 mins < 30 mins < 4 hours < 60 mins 5 ingredients or less African American Appetizers Apples Asian Bananas Bar cookies Beans Beef Beef roast Beef steaks Berries Beverages Blueberries Breads Breakfast Broccoli Brownies Cakes Canadian Candy Caribbean Carrots Casseroles
From champsdiet.com

See details

SWEET AND SOUR BEEF MINCE RECIPE BY MTHANDAZO - COOKPAD

2021-12-17 This is the last recipe you can view as a guest this week. Create a free account for unlimited recipes. Sweet and sour beef mince Mthandazo @198pm. 1h30min ...
From cookpad.com

See details

PRE-COOKED KEEMA RECIPE - MISTY RICARDO CURRY KITCHEN

2020-11-04 METHOD. Add the oil to a frying pan on medium high heat. When hot, add the cumin seeds, cassia bark, and green cardamom. Fry for 30-45 seconds to infuse the oil. Stir frequently. Add the ginger/garlic paste, stirring frequently until the sizzling sound lessens, meaning most of the water content has evaporated.
From mistyricardo.com

See details

KHEEMA ALOO MATAR (MINCE WITH POTATOES & PEAS) - RUCHIK RANDHAP

2011-06-10 Add salt to taste and cover and cook for about 5-7 minutes before stirring once in a while to avoid sticking to the bottom. 5. Add the lime juice and mint leaves and mix well and add the cubed potatoes and peas and cook till the kheema is tender and potatoes are cooked. 6. Tear the coriander into small bits and garnish the dish.
From ruchikrandhap.com

See details

SWEET & SOUR MINCED CHICKEN - RECIPES | FOOBY.CH

Fry the mince in batches in the hot oil for approx. 5 mins., remove and season. Pour the water and oyster sauce into the pan and bring to the boil. Reduce the heat, stir in the leek and mince, cover and simmer for approx. 5 mins.
From fooby.ch

See details

SWEET AND SOUR KHEEMA (MINCE) - DAIRY FREE RECIPES

Sweet and Sour Kheema (mince) might be just the main course you are searching for. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains approximately 31g of protein, 38g of fat, and a total of 528 calories. Head to the store and pick up oil, tomatoes, garlic paste ...
From fooddiez.com

See details

KEEMA (MINCE) KARAHI - SABIHA'S KITCHEN

Add all of the spice and garlic mixture from the bowl into the wok, stir well until all the masalas mix into the mince/keema. 5. Cook together on medium heat until mince/keema is almost cooked or for 5-7 mins, stirring every few minutes. 6. Add the tomatoes and tomato puree, keep mixture on a medium to high heat and stir once or twice until the ...
From sabihaskitchen.com

See details

GOAN GREEN BEEF MINCE RECIPE - BFT .. FOR THE LOVE OF FOOD.

2016-10-23 Step 1: Wash the mince and drain well using a fine mesh strainer. Apply turmeric, salt and lime juice and keep aside for 30 minutes. Step 2: Grind the ingredients listed under masala to a fine paste using a little water and keep aside. Add ½ cup warm water to the mixer jar, pulse and keep the masala water aside.
From bigfattummy.com

See details

KEEMA | SPICED QUORN MINCE - BELLY ON MY MIND

2020-01-10 Simmer for about 10 mins. Take off heat, and strain the water out of the soya chunks. Add the soya chunks to cold water. Keep immersed in cold water for about 5 mins. Now squeeze the water out of the soya chunks and make a coarse mixture in the blender. The soya mince is ready to use.
From bellyonmymind.com

See details

KHEEMA WITH CARDAMOM AND CURRY LEAVES - THE SPICED LIFE

2012-02-10 Heat the oil in a large skillet over medium high heat. Add the mustard seeds--when they start to pop, add the cardamom seeds. When the mustard seeds finish popping, add the curry leaves (be careful, they will splatter). Stir once or twice, and then add the onions with a pinch of salt. Cook the onions, stirring, for 10 minutes, or until ...
From thespicedlife.com

See details

KHEEMA(INDIAN SPICED GROUND/MINCE MEAT) - THE MOMMY SPICE

2021-02-15 Remove lid and add in turmeric, salt red chili powder, garam masala, dhana-jeeru, Shan Chicken Masala; mix well. Cook this for about 5 minutes. Increase the heat to medium-high and add minced meat to the mixture & and break it up with a …
From themommyspice.com

See details

PARSI STYLE KHEEMA (MINCE) - EIS BY FERITTA

2018-09-07 METHOD. In a medium saucepan place your chopped potatoes and cover with water, and add 1 teaspoon of salt. Bring to the boil and allow to cook until just tender (check after 10-12 minutes). Drain and set aside. Put the oil into another medium sized saucepan and add the garlic & ginger paste, turmeric, cardamom, cinnamon, cloves, …
From eatinstylebyferitta.com

See details

SWEET 'N SOUR MINCE - FOOD24

2009-11-03 Heat a heavy-bottomed saucepan and add the oil. Add small quantities of mince at a time and loosen with a fork while stir-frying until lightly browned. Sprinkle with soy sauce, season generously with salt and pepper and remove from the pan. Stir-fry the onion, garlic, ginger and pepper strips in the remaining pan fat until soft.
From food24.com

See details

MATAR KHEEMA - CHICKEN MINCE AND PEAS - THE BIG SWEET TOOTH

2013-03-04 Today’s recipe is a very simple curry, but loaded with flavors. I have to say that kheema aka mince is always one of the easiest protien to cook. Since it it chicken or meat broken down, it takes half the time of actually cooking the whole meat. Along with the kheema, add some frozen peas to make it just that apt curry to prepare on a lazy day and when served
From thebigsweettooth.com

See details

HEARTY SWEET AND SOUR MEATBALL VEGETABLE CURRY

2022-05-07 Mix the meatball ingredients and make walnut-size balls. Heat oil and fry all vegetables. Now add all spices and cook for some time before adding chicken or shrimp balls. Add cornflour paste at the end. When the soup is thick, …
From mincerecipes.info

See details

SWEET AND SOUR PORK MINCE BALLS - YOUR RECIPE BLOG

4 tablespoons vinegar. 4 tablespoons Chinese rice vinegar. ± 2 tablespoons cornstarch. Mix the two together on medium stove, bring to boil till sauce is nice and thick. Put meatballs and veggie- saucemix back in wok and cook through. Coat meatballs well with sauce and sprinkle sesame seeds. Serve with Jasmine rice or Chinese noodles.
From yourrecipeblog.com

See details

BEEF KEEMA SAMOSA | RAMADAN SPECIAL RECIPE AND VIDEO

Method: Place the frozen samosa pastry at room temperature to thaw, according to package instructions. Boil the potatoes in a pressure cooker for 5 steam whistles, till soft. Drain, peel and mash. Set aside. Add the minced meat to a pressure cooker along with the shallots, ginger, garlic, purple onion, tomato, black pepper, spice powders and salt.
From recipesaresimple.com

See details

VEG KEEMA RECIPE | VEG KHEEMA » DASSANA'S VEG RECIPES

2022-04-19 1 green chilli – finely chopped or ½ to 1 teaspoon chopped green chillies. 1 teaspoon Ginger Garlic Paste or 1 inch ginger and 3 to 4 small to medium garlic cloves – finely crushed in a mortar-pestle or made into a paste. 1 …
From vegrecipesofindia.com

See details

ONE-POT BEEF MINCE- LEARN TO MAKE OUR FAMOUS KHEEMA PAV RECIPE!

Step 6- Once the potato is almost cooked, add the minced beef and peas and mix everything well to ensure the flavors infuse into the meat. Step 7- Add 1.5 tbsp of Chinese black vinegar and keep the pot covered after mixing everything well again for roughly 5-7 minutes.
From nourishyourchi.com

See details

KHEEMA | FAST AND EASY INDIAN FOOD | EPERSIANFOOD

2020-02-27 Kheema. Kheema is one of the most common street foods in India. This dish is made using chicken or lamb, onions, tomatoes, ginger, garlic and spices. Kheema is served with soft and creamy breads. In traditional recipes, meat was minced and cooked with spicy spices. Nowadays, this dish is served with hamburger bread and fried potatoes.
From epersianfood.com

See details

SWEET, SPICY AND SOUR: MINCED CHICKEN (KHEEMA) WITH VEGGIES

Chicken/mutton kheema: 1 lb (or 1/2 kg) Frozen veggies: 1 cup (mine had beans, carrot, peas and corn) Potato: 1 large, pealed and chopped Onion: 1 medium chopped Ginger & garlic paste: 1 tbsp Salt: According to taste Oil: 4 tsp Red chili powder: 1 tbsp Garam Masala: 1 tsp Coriander powder: 1 tsp Cumin Powder: 1/2 tsp Cinnamon stick: 1 inch ...
From sweetspiceysour.blogspot.com

See details

HOW TO PREPARE YUMMY KHEEMA(MINCED BEEF/MUTTON/CHICKEN) …

2019-07-10 Kheema is a traditional Indian dish that is often made with minced mutton (you can substitute for minced chicken, beef etc) and peas or potatoes. Now put the kheema and using the ladle keep mashing it to not let the mince stick together. You can cook Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem using 6 ingredients and 1 steps ...
From ourgooddailyrecipes.blogspot.com

See details

KETO KHEEMA-MINCE STUFFED NAAN - SONAL'S FOOD

Directions. 1 Put all the ingredients for the dough in a food processor or chopper and mix them together. 2 Get it out and adjust the consistency by adding more psyllium husk if required. 3 Let the dough rest for 10 min. 4 Mix all the ingredients for …
From sonalsfood.com

See details

KHEEMA (MINCE) BIRYANI RECIPE - RECIPEYUM

Salt. Method. In 1 tbsp of hot oil, braise ginger/garlic paste, cumin powder and mince. Sprinkle with salt and paprika and mix well. When dry, remove from fire. Minced meat. Now, add half of the saffron water, yogurt, tomato puree, lemon juice, …
From recipeyum.com.au

See details

VEGETARIAN KEEMA MINCE CURRY - CHILLIES AND CLOTHES

Instructions. Add Olive Oil to a non-stick pan on medium heat. Once Olive Oil is warm add onions and cook for 2-3 mins until soft. Add your Mince Quorn, Salt, Turmeric, Garlic and Ginger paste. Stir everything together and leave for 5 mins on a low heat. Add 200ml water to stop Quorn sticking to the pan and cook for 10-15 mins on a low heat ...
From chilliesandclothes.com

See details

GOAN STYLE KHEEMA OR SPICY GROUND MEAT - KRAVINGS FOOD …

2016-10-22 Add the wet ingredients - garlic, ginger, green chillies & vinegar and grind till a thick paste. Add the paste to 1 lb of ground meat, massage in to incorporate and marinate for 1 hr to overnight. Add 1 cup of water to the food processor to free all the spice paste from under the blades and keep aside. In a saute pan heat some oil and sauté ...
From kravingsfoodadventures.com

See details

BEEF MINCE KEEMA CURRY RECIPE | ALLRECIPES.COOKING

2018-12-14 Heat the oil in a large, deep frying pan over medium heat. Add the onion and cook, stirring, for 4 minutes, or until soft. Add curry powder, garlic and ginger. Cook, stirring, for 30 seconds or until aromatic. Increase heat to medium-high and add the beef.
From allrecipes.cooking

See details