Sweet Baby Rays Bbq Garlic Chicken Recipes

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SWEET BABY RAY'S CROCK POT BARBECUE CHICKEN



Sweet Baby Ray's Crock Pot Barbecue Chicken image

I found this on a blog called "Stick a Fork In It" and I am posting for safekeeping. It sounds delightfully easy and delicious. Mix it up, throw it in a crock pot and in four to six hours, you have a meal that the whole family will love!

Provided by PSU Lioness

Categories     Chicken Breast

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 -6 pieces boneless skinless chicken breasts (thawed to avoid food borne illness)
1 (18 ounce) bottle barbecue sauce (Sweet Baby Ray's)
1/4 cup vinegar
1 teaspoon red pepper flakes
1/4 cup brown sugar
1/2-1 teaspoon garlic powder

Steps:

  • Mix all ingredients except chicken.
  • Put chicken in the crock pot and pour sauce mixture over it. (I usually save some sauce to drizzle over the chicken when I serve it).
  • Cook on low for 4-6 hours.

SWEET BABY RAY'S CROCKPOT CHICKEN



Sweet Baby Ray's Crockpot Chicken image

Make and share this Sweet Baby Ray's Crockpot Chicken recipe from Food.com.

Provided by Mebriella

Categories     Chicken

Time 6h5m

Yield 4-5 serving(s)

Number Of Ingredients 6

4 -6 chicken breasts
1 (18 ounce) bottle barbecue sauce (Sweet Baby Rays)
1/4 cup vinegar
1 teaspoon red pepper flakes
1/4 cup brown sugar
1 teaspoon garlic powder

Steps:

  • Mix everything but chicken.
  • Place chicken in crockpot (frozen is ok).
  • Pour sauce mixture over chicken.
  • Cook on low 4-6 hours.
  • Broil if desired.

SWEET BABY RAY'S CROCKPOT CHICKEN RECIPE - (4/5)



Sweet Baby Ray's Crockpot Chicken Recipe - (4/5) image

Provided by á-2788

Number Of Ingredients 6

4 to 6 chicken breasts, boneless and skinless
1 small bottle of Sweet Baby Ray's BBQ sauce
1/4 cup vinegar
1 teaspoon red pepper flakes
1/4 cup brown sugar
1 teaspoon garlic powder

Steps:

  • Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder. Place chicken in crockpot. Pour sauce mixture over chicken. Cook on low for 7 to 8 hours.

SWEET BABY RAY'S BBQ CHICKEN THIGHS IN THE CROCK POT RECIPE - (3.9/5)



Sweet Baby Ray's BBQ Chicken Thighs in the Crock Pot Recipe - (3.9/5) image

Provided by saleo

Number Of Ingredients 7

4-6 Chicken thighs (thighs can be frozen or substitute breasts if you prefer)
1 18 oz. Original Sweet Baby Ray's BBQ Sauce (you can use more if you like more sauce)
14 cup red wine vinegar
1 tsp. red pepper flakes
1/4 cup brown sugar (Splenda blend)
1 tsp. garlic powder
salt and pepper to taste

Steps:

  • Season Chicken thighs with salt and pepper and place in crock pot Combine remaining ingredients and then pour over chicken in the crock pot. Cook on low 6-8 hours.

SWEET BABY RAY'S BARBECUE SAUCE (COPYCAT)



Sweet Baby Ray's Barbecue Sauce (Copycat) image

A copycat of the famous Sweet Baby Ray's Barbecue Sauce. In my experience there is little to no need for the cornstarch slurry, but it's there as an optional step in case you want your sauce thick. Personally I just use a little of the slurry because the 10-15 minutes simmering time would already reduce the sauce and it would continue to thicken while cooling.

Provided by Addicted2Chis

Categories     Sauces

Time 25m

Yield 2 1/2 cups, 6 serving(s)

Number Of Ingredients 14

1 1/4 cups ketchup
1 cup dark brown sugar
1/4 cup molasses
1/4 cup pineapple juice
1/4 cup water
1 tablespoon hickory liquid smoke
2 1/2 teaspoons ground mustard
2 teaspoons paprika
1/2 teaspoon garlic powder
1 pinch cayenne pepper
1 1/2 teaspoons kosher salt
1 teaspoon black pepper
1 tablespoon cornstarch
1/8 cup cold water

Steps:

  • Whisk together all ingredients except cornstarch and cold water in a medium pot over medium heat. Bring to a boil.
  • Reduce heat and simmer for 5 minutes until sugar has dissolved.
  • Combine the cornstarch and cold water then mix well to create a slurry. Add slurry to the sauce to thicken. (optional).
  • Simmer for 10-15 minutes or until desired thickness, is achieved.

SWEET BABY RAY'S CROCKPOT CHICKEN



Sweet Baby Ray's Crockpot Chicken image

Delicious! Serve with deli potato salad and garlic cheddar biscuits from a mix for an easy weeknight meal. This came from Just A Pinch Recipes.

Provided by internetnut

Categories     One Dish Meal

Time 4h15m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 -6 chicken breasts, boneless and skinless
1 btl sweet baby ray's barbecue sauce
1/4 cup vinegar
1 teaspoon red pepper flakes
1/4 cup brown sugar
1 teaspoon garlic powder

Steps:

  • Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder.
  • Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken.
  • Cook on LOW 4-6 hours.

Nutrition Facts : Calories 308.3, Fat 13.5, SaturatedFat 3.9, Cholesterol 92.8, Sodium 96.1, Carbohydrate 14.3, Fiber 0.2, Sugar 13.4, Protein 30.4

SWEET BABY RAY'S CROCKPOT CHICKEN



Sweet Baby Ray's Crockpot Chicken image

This Sweet Baby Ray's chicken is simply delicious! Be sure to serve the boneless chicken breast with deli potato salad and garlic cheddar biscuits from a mix for an easy weeknight meal. It's a great crockpot chicken recipe that the entire family loved.

Provided by Tamara Martin @ktkcattle

Categories     Chicken

Number Of Ingredients 6

4-6 - chicken breasts, boneless and skinless
1 bottle(s) sweet baby ray's bbq sauce
1/4 cup(s) vinegar
1 teaspoon(s) red pepper flakes
1/4 cup(s) brown sugar
1 teaspoon(s) garlic powder

Steps:

  • Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder.
  • Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken.
  • Cook on LOW 4-6 hours.

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  • Make sure your chicken is pounded out to an even thickness for cooking. I cut my chicken breasts into smaller pieces and make sure they are fairly even in thickness throughout each piece. I get about 6 pieces out of 1 1/2 pounds of chicken (this will vary depending on how big or small your pieces of chicken are).
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