HONEY-GARLIC GLAZED MEATBALLS
My husband and I raise cattle on our farm here in southwestern Ontario, so it's no surprise that we're fond of these saucy meatballs. I know your family will like them, too. -Marion Foster, Kirkton, Ontario
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 5-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine eggs and milk. Add the bread crumbs, onion and salt. Crumble beef over mixture and mix well. Shape into 1-in. balls. Place on greased racks in shallow baking pans. Bake, uncovered, at 400° for 12-15 minutes or until meat is no longer pink., Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in the ketchup, honey and soy sauce. Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Drain meatballs; add to sauce. Carefully stir to evenly coat. Cook for 5-10 minutes.
Nutrition Facts : Calories 48 calories, Fat 2g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 172mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 3g protein.
THE BEST SWEET AND SOUR MEATBALLS
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
Provided by KIMMY D
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls.
- In a large skillet over medium heat, gently brown the meatballs and set aside.
- In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes.
Nutrition Facts : Calories 516.3 calories, Carbohydrate 67.1 g, Cholesterol 122.4 mg, Fat 16.8 g, Fiber 0.9 g, Protein 24.5 g, SaturatedFat 6.4 g, Sodium 815 mg, Sugar 55.4 g
SWEET AND SOUR MEATBALLS IN OVEN
The hearty taste of seasoned beef and the flavors of sweet and sour distinguish these meatballs. Make this for a special occasion as an appetizer or for every-day dinner.
Provided by Pam Somers
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h15m
Yield 10
Number Of Ingredients 12
Steps:
- To make meatballs: In a large bowl, combine beef, onion flakes, bread crumbs, salt, nutmeg, eggs and milk.
- Preheat oven to 400 degrees F (200 degrees C).
- Shape mixture into 1 inch balls, and place into a 9x13 inch baking dish; bake in preheated oven for 10 minutes. Lower heat in oven to 350 degrees F (175 degrees C).
- To make sauce: In a large saucepan over medium heat, mix vinegar, sugar, mustard and 1/2 cup water; bring to a boil, and boil for 1 minute. Mix cornstarch and 1/2 cup water; add to saucepan, and boil for 1 minute more.
- Add sauce to cooked meatballs, and bake in preheated oven for 45 minutes, basting occasionally.
Nutrition Facts : Calories 533.1 calories, Carbohydrate 60 g, Cholesterol 139.6 mg, Fat 19.8 g, Fiber 1.3 g, Protein 27.4 g, SaturatedFat 7.4 g, Sodium 916.8 mg, Sugar 45.7 g
GLAZED MEATBALLS
Allspice adds a bit of a twist to typical barbecue meatballs in this recipe from Nancy Horsburgh of Everett, Ontario.
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield about 3-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine eggs, milk, horseradish and bread crumbs. Crumble beef over mixture and mix well. Shape into 1-1/2-in. balls., Place meatballs on a greased rack in a shallow baking pan. Bake at 375° for 15-20 minutes or until cooked through; drain., In a large saucepan, combine the remaining ingredients. Bring to a boil; add the meatballs. Reduce heat; cover and simmer for 15 minutes or until heated through, stirring occasionally.
Nutrition Facts : Calories 141 calories, Fat 6g fat (2g saturated fat), Cholesterol 56mg cholesterol, Sodium 568mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 11g protein.
SWEET GLAZED MEATBALLS
It's time for you to become famous for your meatballs! Get out the ground beef, pineapple juice and these pantry ingredients to make it happen.
Provided by My Food and Family
Categories Home
Time 42m
Yield 20 servings
Number Of Ingredients 10
Steps:
- Mix meat, bread crumbs, garlic, egg and 1 Tbsp. Worcestershire sauce just until blended; shape into 20 (1-inch) meatballs.
- Cook in large nonstick skillet on medium heat 5 min., turning occasionally. Meanwhile, mix pineapple juice with all remaining ingredients, including remaining Worcestershire sauce, until blended.
- Add pineapple juice mixture to meatballs; stir until evenly coated. Cook 5 to 6 min. or until sauce is slightly thickened and meatballs are done (160ºF), stirring frequently.
Nutrition Facts : Calories 140, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g
SNAPPY GLAZED MEATBALLS
An appetizer that takes very little time to prepare and cook. They don't last long, so you might want to double the recipe! This recipe was adapted from the New Pillsbury Family Cookbook
Provided by claire f
Categories Meat
Time 30m
Yield 16-24 meatballs
Number Of Ingredients 7
Steps:
- Combine ground beef, bread crumbs, onion, salt and egg. Shape into 1-inch balls. At this point you can brown first, but it's not necessary. Be sure to drain any excess fat.
- In frying pan combine meatballs and remaining ingredients; simmer 20 minutes.
- Serve warm.
Nutrition Facts : Calories 120.9, Fat 3.3, SaturatedFat 1.3, Cholesterol 31.6, Sodium 426.3, Carbohydrate 15.4, Fiber 1.4, Sugar 9.4, Protein 6.9
GLAZED MEATBALL APPETIZERS
My family enjoys these when we have "appetizer night". These aren't italian meatballs for spaghetti or meatball subs, they have a sweet glaze.
Provided by breezermom
Categories Meat
Time 35m
Yield 6 dozen meatballs
Number Of Ingredients 13
Steps:
- Soak the bread in the milk. Combine the bread, eggs, horseradish, salt, and pepper in a mixing bowl; beat well at medium speed of an electric mixer.
- Add the ground beef; mix well. Shape mixture into 1 inch balls. Place on a rack in a shallow roasting pan. Bake at 450 degrees for 10 to 15 minutes. Place meatballs on a papertowel covered plate to absorb any excess grease.
- Combine the ketchup and remaining ingredients in a saucepan; cook over medium heat until bubbly, stirring occasionally.
- Add the meatballs to the sauce, and cook until thoroughly heated. Serve warm.
Nutrition Facts : Calories 382.1, Fat 20.2, SaturatedFat 7.9, Cholesterol 142.9, Sodium 1175.7, Carbohydrate 22.8, Fiber 0.7, Sugar 13.5, Protein 26.7
More about "sweet glazed meatballs recipes"
HONEY SRIRACHA GLAZED MEATBALLS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
HONEY GARLIC-GLAZED MEATBALLS - OLGA'S FLAVOR FACTORY
From olgasflavorfactory.com
SWEET BROWN SUGAR BBQ MEATBALLS RECIPE
From tablespoon.com
SWEET AND SPICY KOREAN MEATBALLS - JO COOKS
From jocooks.com
UMAMI BOMB GRILLED MEATBALLS WITH SWEET TERIYAKI GLAZE
From jesspryles.com
ASIAN GLAZED MEATBALLS - NATALIE WAY BAKES
From nataliewaybakes.com
SWEET GLAZED MEATBALLS (30 MINUTE DINNER) - RECIPE BOOK
From book-recipe.com
SWEET GLAZED MEATBALLS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BROWN SUGAR-GLAZED TURKEY MEATBALLS RECIPE - DIETHOOD
From diethood.com
SAVORY GLAZED MEATBALLS RECIPE | MYRECIPES
From myrecipes.com
SWEET AND SPICY COCKTAIL MEATBALLS - HUNGRY ENOUGH TO EAT SIX
From hungryenoughtoeatsix.com
FOUR-INGREDIENT GLAZE FOR SWEET-AND-TANGY MEATBALLS
From tastingtable.com
MONGOLIAN MEATBALLS WITH SPICY SWEET GLAZE - HONEYBUNCH HUNTS
From honeybunchhunts.com
SWEET AND TANGY GLAZED MEATBALLS - ROSINA FOODS | MEATBALL …
From rosinarecipes.com
SWEET & TANGY GLAZED MEATBALLS RECIPE | FAMOUS PRODUCTS
From famousbbq.com
GLAZED MEATBALLS RECIPE | SMUCKER'S
From smuckers.com
MONGOLIAN MEATBALLS - CAFE DELITES
From cafedelites.com
SWEET GLAZED BACON WRAPPED MEATBALLS - SIMPLY TARALYNN
From simplytaralynn.com
BALSAMIC-GLAZED MEATBALLS - VEENA AZMANOV
From veenaazmanov.com
ASIAN GLAZED TURKEY MEATBALLS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
THE BEST SWEET AND SOUR MEATBALLS | MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
SWEET & SPICY GLAZED KOREAN MEATBALLS - EASY HOME MEALS
From easyhomemeals.com
BAKED JERK MEATBALLS WITH A SWEET GLAZE - GIRLCOOKSWORLD.COM
From girlcooksworld.com
SWEET HEAT MEATBALLS - THE COOKING JAR
From thecookingjar.com
SWEET AND SPICY GLAZED KIMCHI MEATBALLS | MANITOBA BEEF …
From mbbeef.ca
SWEET CHILI MEATBALLS | SWEET BABY RAY'S
From sweetbabyrays.com
MINI MEATBALLS WITH SWEET-AND-SOUR BBQ GLAZE - TODAY
From today.com
SWEET & TANGY GLAZED MEATBALLS - EASY HOME MEALS
From easyhomemeals.com
SWEET AND SOUR CHICKEN MEATBALLS - EASY CHICKEN RECIPES
From easychickenrecipes.com
SWEET GLAZED MEATBALLS | RECIPELION.COM
From recipelion.com
ASIAN GLAZED TURKEY MEATBALLS - SWEET SAVORY AND STEPH
From sweetsavoryandsteph.com
SWEET AND TANGY BARBECUE GLAZED MEATBALLS RECIPE
From recipelion.com
HONEY GARLIC MEATBALLS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
SWEET CHILI GLAZED MEATBALLS - WITH SALT AND WIT
From withsaltandwit.com
SWEET AND SOUR MEATBALLS - GYPSYPLATE
From gypsyplate.com
SWEET CHILI & SOY-GLAZED MEATBALLS RECIPE | HELLOFRESH
From hellofresh.com
SWEET & SPICY GLAZED MEATBALLS RECIPE - RECIPEZAZZ.COM
From recipezazz.com
EASY SWEET CRANBERRY GLAZED MEATBALLS - SPRINKLE OF SESAME
From sprinkleofsesame.com
KOREAN SWEET AND SAVORY MEATBALLS - SPRINKLE OF SESAME
From sprinkleofsesame.com
HOISIN GLAZED MEATBALLS - SPEND WITH PENNIES
From spendwithpennies.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love