Taco Tidbits Recipes

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TACO TIDBITS



Taco Tidbits image

"This four-ingredient combination is a great change of pace from typical snack mixes," writes Sharon Mensing of Greenfield, Iowa. And it's a good thing the crispy treat is so simple to throw together. After one handful, your family will empty the bowl in no time.

Provided by Taste of Home

Categories     Snacks

Time 10m

Yield 8 cups.

Number Of Ingredients 4

6 tablespoons butter
2 to 3 tablespoons taco seasoning
8 cups Corn Chex
1/4 cup grated Parmesan cheese

Steps:

  • Place butter in an 11x7-in. microwave-safe dish. Cover and microwave on high for 45-60 seconds or until melted. Add taco seasoning. Stir in the cereal until evenly coated. Microwave on high for 45 seconds; stir. Heat 1 to 1-1/2 minutes longer; stir. Sprinkle with Parmesan cheese; microwave for 45 seconds. Stir; heat 1 minute longer.

Nutrition Facts : Calories 150 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 456mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

TACO TIDBITS



Taco Tidbits image

'This four-ingredient combination is a great change of pace from typical snack mixes,' writes Sharon Mensing of Greenfield, Iowa. And it's a good thing the crispy treat is so simple to throw together. After one handful, your family will empty the bowl in no time.

Provided by Allrecipes Member

Time 10m

Yield 11

Number Of Ingredients 4

6 tablespoons butter or margarine
2 tablespoons taco seasoning mix
8 cups Corn Chex® cereal
¼ cup grated Parmesan cheese

Steps:

  • Place butter in an 11-in. x 7-in. x 2-in. microwave-safe dish. Cover and microwave on high for 60-70 seconds or until melted. Add taco seasoning. Stir in the cereal until evenly coated. Microwave on high for 1 minute; stir. Heat 1 to 1-1/2 minutes longer; stir. Sprinkle with Parmesan cheese; microwave for 1 minute. Stir; heat 1 minute longer.

Nutrition Facts : Calories 148.9 calories, Carbohydrate 20.1 g, Cholesterol 18.2 mg, Fat 6.8 g, Fiber 0 g, Protein 2.2 g, SaturatedFat 4.3 g, Sodium 395.3 mg, Sugar 2.5 g

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