TACO TWISTS
Why serve tacos only in ordinary flour or corn tortillas? For a mouthwatering change of pace, bake the taco beef in flaky, golden crescent rolls. My family enjoys these for a warm lunch or light dinner.-Carla Kreider, Quarryville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the cheese, salsa, chiles, garlic powder, hot pepper sauce, salt and cumin. , Unroll crescent roll dough and separate into 12 rectangles. Place on ungreased baking sheets; press perforations to seal. Place 1/2 cup meat mixture in the center of each rectangle. Bring 4 corners to the center and twist; pinch to seal. , Bake at 350° until golden brown, 25-30 minutes. Serve with toppings as desired. , Freeze option: Freeze baked, cooled taco twists for up to 3 months. Bake frozen twists on an ungreased baking sheet at 350° until heated through, 20-25 minutes.
Nutrition Facts : Calories 214 calories, Fat 13g fat (7g saturated fat), Cholesterol 39mg cholesterol, Sodium 463mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.
GIANT CRUNCHY TACO WRAP
We took a fast-food favorite and made it way (way!) bigger. And since it's stuffed with delicious layers of beef, cheese, crunch and sour cream, you'll be glad it's large enough to share.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Put a rimmed baking sheet in the oven and preheat the oven to 450 degrees F.
- Cook the ground beef with the taco seasoning according to the package instructions on the taco seasoning. Set aside until ready to use.
- Meanwhile, in a microwave-safe bowl, heat the cheese sauce in the microwave in 30-second intervals until warm and pourable.
- On a work surface, lay out 5 flour tortillas in a circle, overlapping slightly. Add a tortilla to the middle, on top of the others. Spread the ground beef evenly over the center tortilla. Pour the cheese onto the beef (it's okay if it's not completely covered). Cover the cheese with a layer of 4 tostada rounds. Press them down, breaking them a little, to make a flat layer. Spread the sour cream in an even layer over the tostadas. Sprinkle the lettuce over the top of the sour cream, then sprinkle with the tomatoes. Add the final tortilla over the tomato. Fold the sides of the tortillas up and over to wrap around the layers. The top should be covered in overlapping folds. Press the wrap down so that it is even and not domed. Brush the top with canola oil.
- Remove the rimmed baking sheet from the oven. Brush the baking sheet with canola oil, then carefully transfer the wrap to the baking sheet meat-side down. Bake immediately until the top is golden brown, 4 to 5 minutes.
- Invert the crunch wrap onto a serving platter or cutting board. Cut into wedges and serve with hot sauce if using.
TACO TWIRLS
I created this easy and fun appetizer to serve our guests at Peach Brandy Cottage. It appeals to every age group, and is vegetarian and healthy. We get lots of requests for this recipe.
Provided by Peach Brandy Cottage
Categories Beans
Time 10m
Yield 64 taco twirls, 32 serving(s)
Number Of Ingredients 5
Steps:
- In one bowl, mash Refried Beans, add up to 1/2 cup water if necessary to make spreadable. (Beans should be the consistancy of peanut butter.)
- In another bowl, mix Sour Cream, Taco Seasoning, and chopped green onion.
- Spread 1/8 of Refried Beans on each Tortilla, then spread 1/8 Sour Cream mixture on each, overlapping bean mixture. Roll up.
- Cover and refrigerate overnight, so flavors can blend. (Can be served immediately if you prefer.)
- Slice off unfilled ends, then slice remaining roll into 8 pieces.
- Garnish with Cilantro, if desired.
TACO TRIANGLES RECIPE BY TASTY
Here's what you need: olive oil, yellow onion, red bell pepper, green bell pepper, salt, pepper, paprika, chili powder, cumin, garlic powder, dried oregano, lime, shredded chicken, black beans, ground beef, flour tortillas, cheese blend, large egg, oil, fresh cilantro, sour cream, guacamole, salsa
Provided by Alix Traeger
Categories Sides
Yield 15 servings
Number Of Ingredients 23
Steps:
- In a large pan over medium heat, add the olive oil, onion, red and green bell pepper, salt, pepper, paprika, chili powder, cumin, garlic powder, and dried oregano. Mix to combine.
- Add the lime juice and cook the vegetables until soft, about 5 minutes.
- Seperate the vegetables in three medium bowls.
- To one bowl, add the shredded chicken. To another bowl, add the black beans. To the last bowl, add the ground beef.
- Stir each bowl until everything is incorporated.
- Cut a tortilla in half with a pizza cutter or knife.
- Put a spoonful of one of the fillings in the center of the tortilla half and sprinkle with cheese.
- Fold each corner over the middle, forming a triangle.
- Flip the tortilla triangle over so the seam is down.
- Brush the edge of the tortilla with egg wash and press with a fork to seal.
- Repeat with the remaining tortillas and fillings.
- In a deep pan, heat two inches of oil to 350°F (180°C).
- Once the oil is hot, place 2-3 tortilla triangles in the pan and cook on each side for 3 minutes, or until golden brown.
- Drain the triangles on a rack
- Serve with cilantro, sour cream, guacamole, and salsa.
- Enjoy!
Nutrition Facts : Calories 271 calories, Carbohydrate 24 grams, Fat 12 grams, Fiber 3 grams, Protein 14 grams, Sugar 2 grams
More about "tacotwirls recipes"
EASY RECIPES WITH TATER TOTS | ALLRECIPES
From allrecipes.com
Author Samantha LandeEstimated Reading Time 6 mins
50 TACOS : RECIPES AND COOKING : FOOD NETWORK | RECIPES, …
From foodnetwork.com
Estimated Reading Time 6 mins
15+ BEST TORTILLA WRAP RECIPES - KITCHEN DIVAS
From kitchendivas.com
21 AMAZING TORTILLA WRAP RECIPES THAT TASTE SO GOOD
From changeinseconds.com
14 TASTY WAYS TO USE TORTILLAS | ALLRECIPES
From allrecipes.com
70 TASTY RECIPES WITH FLOUR TORTILLAS | TASTE OF HOME
From tasteofhome.com
20 COPYCAT TACO BELL RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
30 BEST TACO RECIPES - EASY TACO RECIPES - DELISH
From delish.com
SIMPLE TACO BOWL RECIPE - VALENTINA'S CORNER
From valentinascorner.com
RACHAEL'S TACO-TOTS | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
OVEN BAKED TACO SHELLS - SLENDER KITCHEN
From slenderkitchen.com
18 TACO BOWL RECIPES FOR LUNCH AND DINNER - PUREWOW
From purewow.com
Author Taryn Pire
- Chicken Burrito Bowl with Black Beans and Mango Salsa. This tropical stunner is protein- and fiber-packed, dairy-free, gluten-free and, most importantly, delicious.
- Slow Cooker Meal Prep Burrito Bowls. We hope you brought your appetite to tackle this mix of tender citrus pork shoulder, avocado, tomatoes, greens, black beans and Greek yogurt-lime crema.
- Vegan Fiesta Taco Bowl. Smoky beef-like seitan meets homemade green goddess dressing and tofu sour cream for a plant-based, dairy-free, protein-rich meal even carnivores can get behind.
- Taco Meal Prep Bowls. Save on money, time and potentially calories by whipping up five servings of this brown rice-and-beef dish on a Sunday and eating the leftovers all week long.
- Chili Lime Sweet Potato Taco Bowl with Chipotle Ranch. Proof that vegetarian tacos can be far from boring. The sweet spuds are topped with Tajín and roasted until caramelized, then they’re paired with pico de gallo, pickled onions and the zestiest ranch dressing of all time.
- Healthy Taco Salad. Ground turkey and black beans pack a punch of protein and fiber, while the salsa-yogurt dressing keeps the bowl creamy yet light. Swap out flour tortillas for corn tortillas to make it gluten-free and lower in carbs.
- Taco Salad with Homemade Tortilla Bowls. Believe it or not, the homemade tortilla bowls are so easy to make, since they come together in the oven and only call for two ingredients (three if you want to line them with melted cheese).
- Tequila Shrimp Taco Salad. This pescatarian meal is loaded with lime-kissed deliciousness. We’re talking spicy grilled shrimp, vibrant radishes, cherry tomatoes, sweet corn, cilantro, queso fresco and honey-garlic vinaigrette.
- Roasted Cauliflower Burrito Bowls. This vegan recipe couldn’t be simpler. It starts with a bed of rice, which is topped with taco-seasoned cauliflower florets, black beans, fresh veggies, lime juice and your favorite hot sauce.
- Beef Taco Salad Bowls. We’re prepared to inhale every last drop of the creamy cilantro-lime dressing (and every crumb of the massive low-sugar, protein-packed tortilla bowl).
TACO TWIRLS RECIPE - FOOD.COM | RECIPE | FOOD, VEGETARIAN PARTY …
From pinterest.co.uk
PUFF PASTRY CINNAMON SWIRLS (THE BEST) - MY MORNING MOCHA
From mymorningmocha.com
HOMEMADE BAKED TORTILLA BOWLS FOR TACO SALAD - MIND OVER MUNCH
From mindovermunch.com
COPY AND PASTA™ — THE DESIGNER'S COOKING SITE
From copyandpasta.com
THE BEST HOMEMADE TACOS - THE WHOLESOME DISH
From thewholesomedish.com
BEST CHICKEN TACO TORTILLA HACK RECIPE - DELISH
From delish.com
TACO PINWHEELS RECIPE - PILLSBURY.COM
From pillsbury.com
TAGALONGS COOKIE BARS - AVERIE COOKS
From averiecooks.com
ONE PAN TACO SKILLET RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
TACO WRAPS - GAV'S KITCHEN – FREE EASY AND TASTY RECIPES
From recipesformen.com
EASY HOMEMADE TACO BELL CRUNCH WRAPS RECIPE | TWO PINK PEONIES
From twopinkpeonies.com
11 EASY AND TASTY TWIRLS RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
TACOS LOVE CHOLULA | CHOLULA
From cholula.com
TACO BELL CRUNCHWRAP SUPREME (COPYCAT) - EASY BUDGET RECIPES
From easybudgetrecipes.com
TACO TWIRLS RECIPES
From therecipeshack.com
OUR 99 BEST BACON RECIPES - APPETIZERS TO ENTREES - TRAEGER
From traeger.com
CHICKEN TACO MEXICAN PINWHEELS - THE CHUNKY CHEF
From thechunkychef.com
TACO MEAL PREP BOWLS - DAMN DELICIOUS
From damndelicious.net
EASY TACO LETTUCE WRAPS - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
TUILES RECIPE - TALES FROM THE KITCHEN SHED
From talesfromthekitchenshed.com
TACO TORTILLA ROLL UPS - QUICK AND EASY PARTY APPETIZER.
From sweetspicykitchen.com
49 TACO NIGHT IDEAS - EASY TACO TUESDAY RECIPES
From eatingonadime.com
100 TORTILLA RECIPES IDEAS | RECIPES, COOKING RECIPES, YUMMY FOOD
From pinterest.ca
THE BEST TACO BOWL RECIPE (20 MINUTES!) - JAR OF LEMONS
From jaroflemons.com
TACO PINWHEELS [+ VIDEO] - OH SWEET BASIL
From ohsweetbasil.com
TACO PINWHEELS - THE COUNTRY COOK
From thecountrycook.net
BEEF TACO BOWLS - SWIRLS OF FLAVOR
From swirlsofflavor.com
TACO PINWHEELS - DINNER AT THE ZOO
From dinneratthezoo.com
CHICKEN TACO TORTILLA PINWHEELS - EMILY BITES
From emilybites.com
PORK TWIRLS RECIPE - 30 MINUTES MEAL - APARTMENT 149
From apartment149.com
EASY CHICKEN TACO PINWHEELS - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
21 TACO-INSPIRED RECIPES FOR WHEN YOU DON'T WANT THE …
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love