Taku Glacier Lodge Baked Beans Recipes

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TAKU GLACIER LODGE BAKED BEANS



Taku Glacier Lodge Baked Beans image

We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and served with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com

Provided by quotFoodThe Way To

Categories     Beans

Time 8h5m

Yield 8 serving(s)

Number Of Ingredients 9

3 cups small white beans, uncooked
1 tablespoon salt
1/4 cup onion, chopped
1 1/2 cups brown sugar
1 tablespoon mustard
1/4 cup ketchup
1 cup molasses
2 tablespoons garlic, crushed
1 tablespoon red pepper flakes

Steps:

  • Bring beans to a boil as directed on the package; add all other ingredients except brown sugar.
  • Boil beans approximately 1 hour or until tender, but not soft.
  • Add brown sugar and enough water so beans are covered with at least 1-inch of liquid.
  • Cover and bake at 220 degrees for at least 8 hours.
  • Check periodically to be sure there is enough liquid; if dry, add a little water.

Nutrition Facts : Calories 408.5, Fat 0.5, SaturatedFat 0.1, Sodium 1013.9, Carbohydrate 96.8, Fiber 5.1, Sugar 65.1, Protein 7.6

TAKU GLACIER LODGE SALMON BASTE



Taku Glacier Lodge Salmon Baste image

We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and basted with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com

Provided by quotFoodThe Way To

Categories     Sauces

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 5

1/3 cup butter
2/3 cup brown sugar
2 tablespoons lemon juice
1 tablespoon dry white wine
8 (10 -12 ounce) salmon fillets

Steps:

  • In a medium saucepan melt butter over medium heat.
  • Stir in brown sugar until dissolved.
  • Add lemon juice and wine.
  • Stir and heat through, about 5 minutes.
  • Place filets in a well greased grill basket; grill on an uncovered grill directly over medium coals (they used alderwood) for 4-6 minutes per 1/2-inch thickness, or until fish flakes when tested with a fork.
  • Turn often, basting with each turn.

Nutrition Facts : Calories 496, Fat 20, SaturatedFat 7.1, Cholesterol 149.3, Sodium 283.1, Carbohydrate 18.3, Sugar 17.9, Protein 57.6

TAKU GLACIER LODGE RUSSIAN TEA



Taku Glacier Lodge Russian Tea image

We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and served with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com

Provided by quotFoodThe Way To

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

2 cups Tang orange crystals
1 cup instant iced tea mix powder
1 (3 ounce) package crystal light lemonade mix
1 teaspoon clove
1 teaspoon cinnamon

Steps:

  • Mix all ingredients and store in an airtight container.
  • Use 2 heaping teaspoons of mixture per cup of hot water.

Nutrition Facts : Calories 1913.8, Fat 0.5, SaturatedFat 0.1, Sodium 62.2, Carbohydrate 496.8, Fiber 6, Sugar 443.1, Protein 7

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