Tangy Bbq Sauce Recipes
TANGY MUSTARD BBQ SAUCE (SOUTH CAROLINA STYLE)
Steps:
- Whisk together the mustard, vinegar, honey, Worcestershire, onion powder, garlic powder, salt and pepper in a medium bowl.
TANGY BARBECUE SAUCE
My mother-in-law created this recipe, and we just can't get enough of her delectable sauce! I always keep a little out of the basting dish prior to using it on the grill so we have some to serve at the table. It tastes terrific on any grilled meat. -Mary Kaye Rackowitz, Marysville, Washington
Provided by Taste of Home
Time 40m
Yield 1-1/2 cups.
Number Of Ingredients 11
Steps:
- Combine all of the ingredients in a small saucepan; bring to a boil, stirring occasionally. Reduce heat; cover and simmer for 30 minutes., Discard bay leaf. Use as a basting sauce when grilling chicken, pork or beef.
Nutrition Facts : Calories 41 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 456mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
TANGY CAROLINA-STYLE BARBEQUE SAUCE
This sauce is thinner, more tangy and less rich than your typical southwestern-style sauce. There is no molasses or tomato-based products in this sauce. This sauce works great on ribs, pulled pork, and chicken.
Provided by Craig Carlson
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 40m
Yield 18
Number Of Ingredients 13
Steps:
- Combine yellow mustard, cider vinegar, brown sugar, white sugar, water, vinegar, chili powder, black pepper, white pepper, cayenne pepper, and soy sauce in a saucepan over medium-low heat; cook and stir until flavors blend, about 20 minutes. Add butter and liquid smoke flavoring and simmer for 10 minutes more.
Nutrition Facts : Calories 61.3 calories, Carbohydrate 10.1 g, Cholesterol 3.4 mg, Fat 2.2 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 0.9 g, Sodium 181.9 mg, Sugar 8.9 g
SWEET AND TANGY BBQ SAUCE
Great thick sauce on ribs and chicken!
Provided by CAPITALCATERING
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 50m
Yield 24
Number Of Ingredients 14
Steps:
- Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender. Mix in ketchup, cider vinegar, water, apple juice, Worcestershire sauce, brown sugar, molasses, honey, mustard powder, chili powder, garlic powder, and cayenne pepper. Bring to a boil. Reduce heat to low, and simmer 30 minutes, stirring occasionally.
Nutrition Facts : Calories 50.3 calories, Carbohydrate 10.2 g, Cholesterol 2.5 mg, Fat 1.2 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0.6 g, Sodium 260 mg, Sugar 8.8 g
SWEET -N-TANGY BARBECUE SAUCE
The only barbecue sauce I use, for everything from shredded pork loin or ribs to thin sliced ham sandwiches or shredded beef. Often served with chilled potato salad & fresh homemade dinner rolls to mop up the sauce (if not using the meat in a sandwich already).
Provided by Tinkerbell
Categories Sauces
Time 1h10m
Yield 3 cups, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In large saucepan, combine all ingredients and bring to a boil over medium heat.
- Reduce heat and simmer, uncovered, for about one hour. Stir occasionally.
- *For ribs: Boil ribs with some salt & pepper and a quartered onion until tender. Then drain and place on broiler pan. Baste with sauce, broil 5 minutes, turn ribs over and baste other side. Broil 5 minutes longer. Serve.
- *For shredded pork sandwiches: Put sauce and pork loin in crock pot on low for 5-6 hours or until pork begins to shred itself when poked with a fork.
- *For barbecue ham sandwiches: Put sauce and thin, deli sliced ham torn into 2 inch pieces into crock pot and heat on low for 2 hours or until hot.
WEBER TANGY BARBECUE SAUCE
Theis is a great BBQ sauce! This recipe came from our Weber Kettle Owners Guide! I now make my own BBQ sauce and everyone that has tryed it really likes it.
Provided by Beaner in Washington
Categories Sauces
Time 25m
Yield 1 1/2 cups
Number Of Ingredients 11
Steps:
- Melt butter or margarine in skillet.
- saute onions and celery until tender.
- Add remaining ingredients and cook about 15 to 20 minutes until flavors blend.
- Makes 1 1/2 cups of barbecue sauce.
Nutrition Facts : Calories 397.5, Fat 16.5, SaturatedFat 9.9, Cholesterol 40.7, Sodium 2057.5, Carbohydrate 65.3, Fiber 1.6, Sugar 56.9, Protein 3.9
SWEET AND TANGY BARBECUE SAUCE
This sweet and tangy basting sauce came from my husband's family. With just four ingredients, it's simple to stir up. A speedy alternative to bottled sauce, it can be brushed on chicken, ribs, pork or even turkey. -Jenine Schmidt, Stoughton, Wisconsin
Provided by Taste of Home
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 4
Steps:
- In a bowl, whisk all ingredients. Use as a basting sauce for grilled meat.
Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 274mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.
SWEET & TANGY BARBECUE SAUCE
Provided by Karen Busen
Categories Sauce Garlic Mustard Fourth of July Backyard BBQ Summer
Number Of Ingredients 8
Steps:
- Heat the oil in a large saucepan and sweat the onion until tender and translucent. Add all remaining ingredients and simmer for 10 minutes. Remove the sauce from the heat and use a handheld blender to process it to a smooth paste. (Alternatively, transfer it to an upright blender and back again.) Simmer gently for an additional 5 minutes.
- Separate the sauce into two containers. Use one to marinate and glaze the meat during grilling. Reserve the remainder for use as a sauce at the table.
TANGY BARBECUE SAUCE
Slather this sauce on Grilled Ribs while they get a quick char on the grill. It gives already tasty meat an added boost of flavor.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 2h30m
Yield Makes 3 cups
Number Of Ingredients 11
Steps:
- Heat oil in a medium saucepan over medium-high heat. Cook onion, garlic, salt, and pepper until onion is translucent, about 5 minutes. Stir in chili powder, and cook until fragrant, about 1 minute.
- Add tomatoes, 3/4 cup water, the sugar, and ketchup. Bring to a boil. Reduce heat, and simmer, partially covered and stirring occasionally, for 1 1/2 hours. Add more water as needed to avoid scorching. Let cool slightly.
- Working in batches, puree sauce in a blender. Stir in vinegar; season with salt and pepper. Let cool.
More about "tangy bbq sauce recipes"
PULLED PORK WITH TANGY BARBECUE SAUCE - ONCE UPON A CHEF
To begin, preheat the oven to 300°F and set an oven rack in the lower-middle position. Pat the pork dry with paper towels. In a small bowl, combine the salt, paprika, cumin, garlic powder, dry mustard, brown sugar, and …
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2020-07-03 Instructions. Combine all the sauce ingredients in a small saucepan, over medium low heat. Stir to combine and bring to a simmer. Simmer 10 minutes and then remove from the …
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4.8/5 (27)Total Time 15 minsCategory CondimentCalories 95 per serving
From barefeetinthekitchen.com
4.8/5 (27)Total Time 15 minsCategory CondimentCalories 95 per serving
- Combine all the sauce ingredients in a small saucepan, over medium low heat. Stir to combine and bring to a simmer.
- Simmer 10 minutes and then remove from the heat. Use immediately or pour into an airtight container and refrigerate for up to 3 days. Enjoy!
SWEET AND TANGY BBQ SAUCE - WHISPER OF YUM
2020-09-01 1 cup ketchup; 1 cup brown sugar, packed; ¼ cup apple cider vinegar; 4 tablespoons unsalted butter; 1 tablespoon mustard; ½ lemon; 1 teaspoon pimenton or smoked paprika
From whisperofyum.com
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TANGY AND BOLD KETO BBQ SAUCE - LOW CARB MAVEN
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From lowcarbmaven.com
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TANGY BBQ SAUCE - HEALTHY SCHOOL RECIPES
2021-08-04 Instructions. Sauté onions in oil until lightly browned, about 5 minutes. Add catsup, tomato sauce, brown sugar, Worcestershire sauce, mustard, vinegar, and garlic, granulated to the onions. Bring to a boil over medium heat. Reduce heat and simmer, uncovered, for 15 minutes.
From healthyschoolrecipes.com
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2020-07-16 In a medium saucepan over medium-high heat, whisk all the sauce ingredients — minus the ketchup — to completely dissolve and bring to a simmer. Lower the heat down to medium-low and whisk in the reserved ketchup. Simmer on low for about 15 to 20 minutes, or until it reaches the desired consistency.
From saltpepperskillet.com
From saltpepperskillet.com
HOW TO MAKE BBQ SAUCE | TRAEGER GRILLS
If you want to thicken your sauce without altering the flavor, cornstarch is the best option. Mix 1 tablespoon of cornstarch with 1 tablespoon of cold water. Stir the mixture until there are no lumps, then whisk slowly into your sauce. Repeat until your sauce has the desired consistency.
From traeger.com
From traeger.com
ALL PURPOSE SWEET AND TANGY BARBECUE SAUCE
In a saucepan (disregard the pan I use in the video), combine all the ingredients. Stir to combine thoroughly. On medium heat, gently bring the sauce up to a simmer. Cook for about 5 minutes, stirring every now and then to make sure none of the sugars are burning. Then let it cool and then store or use as you please.
From notanothercookingshow.tv
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BARBECUED CHICKEN WITH TANGY BBQ SAUCE - CTV
In a small bowl, combine the chilli powder, smoked paprika, garlic powder, onion powder and kosher salt. Rub the oil over both sides of the chicken and sprinkle the spice mix evenly over the skin and meat. Place the chicken bone side down onto the grill, close the lid and cook for 30 minutes. Transfer about half of the BBQ sauce into a small ...
From more.ctv.ca
From more.ctv.ca
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From bunsinmyoven.com
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SWEET AND TANGY BBQ SAUCE - COUNTRY GIRL COOKIN
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From eatseemore.com
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From bbqandcastiron.com
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From cookingclassy.com
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From outgrilling.com
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Ingredient Checklist. 1 (8-ounce) can tomato sauce ; ½ cup spicy honey mustard ; 1 cup ketchup ; ¾ cup red wine vinegar ; ½ cup Worcestershire sauce
From myrecipes.com
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From barefeetinthekitchen.com
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From pauladeen.com
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Recipes in this video. Rib Dogs 4-Ways. BBQ Chicken Nacho Poppers. BBQ Chicken Rollups. Bacon BBQ Chicken Loaf. BBQ Pork Party Tower. Honey BBQ Chicken Wings.
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