Tangy Peppercorn Chicken Marinade Recipes

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TANGY PEPPERCORN CHICKEN MARINADE



Tangy Peppercorn Chicken Marinade image

When I want to prepare chicken for the freezer, I usually come to this recipe. Any fresh herbs works well in this marinade.

Provided by Abby Girl

Categories     Poultry

Time 10m

Yield 3/4 cup

Number Of Ingredients 8

1/2 cup white wine vinegar
1 -3 tablespoon olive oil
2 tablespoons Dijon mustard
6 garlic, minced
1 tablespoon black peppercorns, coarsely cracked
2 teaspoons thyme
2 teaspoons oregano
1/2 teaspoon salt

Steps:

  • Combine all the ingredients in a small bowl.
  • Place chicken in a zip lock bag and add marinade. Marinate for up to 2 days.
  • Prepare the barbecue.
  • Cook the chicken for 20 - 30 minutes or until cooked.

Nutrition Facts : Calories 904.5, Fat 21.8, SaturatedFat 3, Sodium 2080.5, Carbohydrate 162.6, Fiber 11.9, Sugar 6, Protein 32.3

TANGY CHICKEN MARINADE



Tangy Chicken Marinade image

Make and share this Tangy Chicken Marinade recipe from Food.com.

Provided by Chef Big Jerm

Categories     Chicken

Time 5m

Yield 8 serving(s)

Number Of Ingredients 6

2 garlic cloves, pressed
1/4 teaspoon paprika
1/8 teaspoon fresh ground black pepper
1/3 cup teriyaki sauce
1/3 cup apple cider vinegar
16 boneless skinless chicken tenderloins

Steps:

  • In a large bowl, combine garlic, paprika, black pepper, teriyaki, and apple cider vinegar. Add chicken, cover and marinate overnight.
  • Grill chicken and serve with teriyaki rice, over a salad, or with fajita fixings.

Nutrition Facts : Calories 13.6, Sodium 460.2, Carbohydrate 2.3, Fiber 0.1, Sugar 1.6, Protein 0.8

SWEET & TANGY CHICKEN MARINADE



Sweet & Tangy Chicken Marinade image

Make and share this Sweet & Tangy Chicken Marinade recipe from Food.com.

Provided by Dine Dish

Categories     Chicken Breast

Time 6h30m

Yield 4 serving(s)

Number Of Ingredients 6

3 -4 lbs boneless chicken
1 (16 ounce) bottle Italian salad dressing
1/3 cup fresh lemon juice
1/3 cup honey
1/4 cup Worcestershire sauce
2 teaspoons paprika

Steps:

  • Marinate chicken for 6 hours or overnight and grill.

Nutrition Facts : Calories 1167.5, Fat 83.6, SaturatedFat 19.8, Cholesterol 255.4, Sodium 2284.2, Carbohydrate 40.8, Fiber 0.5, Sugar 34.9, Protein 64.1

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