Texas Signature Steak Rub Recipes
BEST BBQ RUB IN TEXAS
An old family recipe, this is the best BBQ rub in TEXAS! Rub into beef at least 2 hours before cooking. Great for brisket.
Provided by HOLLYKH
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 60
Number Of Ingredients 11
Steps:
- In a large bowl, mix seasoning salt, paprika, chili powder, ginger, nutmeg, dry mustard, cloves, dry mesquite flavored seasoning mix, garlic salt, black pepper and brown sugar.
Nutrition Facts : Calories 30.1 calories, Carbohydrate 6.8 g, Fat 0.5 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 1925 mg, Sugar 3.7 g
STEAK DRY RUB
This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.
Provided by richlids
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 6
Number Of Ingredients 8
Steps:
- Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.
Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g
COPYCAT TEXAS ROADHOUSE STEAK RUB
Just a few simple seasonings is all you need to make the best dry steak rub recipe to compliment the amazing flavors in your chicken or steak, and tastes just like the Texas Roadhouse restaurant!
Provided by Stephanie
Categories Main Course
Time 15m
Number Of Ingredients 9
Steps:
- Combine all ingredients in a quart-sized Ziploc bag and seal it tightly. Shake it to thoroughly combine all ingredients.
- Generously cover each side of the steak with the seasoning and let it rest for about 40 minutes. This allows the salt to penetrate through the surface and break down the muscle fibers, which results in a more tender meat.
- Once the grill is nice and hot, place the steak(s) on and cook for 4-5 minutes, until it's browned and slightly charred. Flip it over and cook for the following additional time:
- 5 minutes: Medium Rare7 minutes: Medium10 minutes: Well Done
Nutrition Facts : Calories 49 kcal, Carbohydrate 12 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 5253 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving
TEXAS BEEF STEAK RUB
Make and share this Texas Beef Steak Rub recipe from Food.com.
Provided by nippaero
Categories Low Cholesterol
Time 10m
Yield 1 Cup
Number Of Ingredients 7
Steps:
- Combine all ingredients with a whisk in a bowl. Store in cool dry place. Rub on Beef Steak.
Nutrition Facts : Calories 327.8, Fat 2.8, SaturatedFat 0.6, Sodium 27931, Carbohydrate 75, Fiber 14.5, Sugar 9.7, Protein 10
TEXAS SIGNATURE STEAK RUB
This was the winner of the 2000 Texas Hill Country Wine and Food Festival. I rub this on steaks and leave at least overnight. You will have the most tasty and tender steak EVER! My friends won't let me serve steak any other way. Use a good cut of meat--rib eyes or NY strip.
Provided by pamela t.
Categories Easy
Time P1DT5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- thoroghly mix all ingredients.
- Rub on steaks.
- Cover and refrigerate steaks overnight.
Nutrition Facts : Calories 136.9, Fat 1.7, SaturatedFat 0.2, Sodium 52, Carbohydrate 31.7, Fiber 2.8, Sugar 26.8, Protein 1.7
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FOOD LOVIN' FAMILY - EASY, FAMILY FRIENDLY RECIPES.
2021-06-17 How to make Texas Roadhouse steak rub. Making this steak rub just requires mixing the seasonings together. Simply add all of the ingredients to a bowl and stir together until combined. This recipe it good for one large steak. Double the recipe if you are making two or more steaks. If you have leftover spice mix, store in an airtight container or jar in a cool dry …
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