Thai Chex Party Mix Recipes

THAI CHECK MIX RECIPE

Steps:

• Heat oven to 250 F.
• Combine the corn Chex, rice Chex, sesame sticks, broken Asian rice crackers, pretzel sticks, rice noodles, peanuts and wasabi peas in a large roasting pan.
• Microwave the butter and peanut butter to a liquid, stir in the seasonings.
• Pour over the dry Chex mix ingredients and stir to coat completely
• Bake at 250 F for 1 hour, 15 minutes, stiring every 15 minutes.
• Cool completely and store in an air tight container.
• Microwave Thai Chex mix instructions.
• In large microwavable bowl, combine the corn Chex, rice Chex, sesame sticks, broken Asian rice crackers, pretzel sticks, rice noodles, peanuts and wasabi peas in a large microwaveable bowl: set aside.
• In small microwavable bowl, microwave peanut butter and butter uncovered on High about 40 seconds or until melted.
• Stir in seasonings.
• Pour over cereal mixture; stir until evenly coated.
• Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes.
• Spread on paper towels to cool.
• Store in airtight container.
• Thai Chex mix slow cooker instructions.
• Mix the corn Chex, rice Chex, sesame sticks, broken Asian rice crackers, pretzel sticks, rice noodles, peanuts and wasabi peas in a 6-quart or larger slow cooker.
• Microwave the peanut butter and butter to melt it to liquid, stir in the seasonings.
• Pour over the dry Chex mix ingredients and stir to coat completely
• Cook uncovered on high for approximately 90 minutes, stirring frequently.
• Turn the slow cooker down to low and cook for an additional 20 minutes, stirring frequently.
• Spread on a cookie sheet to cool.

THAI CHEX MIX RECIPE

Steps:

• Mix all ingredients together in a bowl
• Bake at 350 for 15 minutes

THAI CHEX PARTY MIX

Steps:

• Melt the butter in large measuring cup, add the seasonings and let sit while arranging the other ingredients.
• Pour 1/3 of the seasoning mixture over cereal at a time, stirring well between each addition.
• Bake for 1 hour and 15 minutes, at 275 degrees, stirring every 15 minutes.
• This makes a lot, almost 2 gallons, and will fill 3 cookie sheets.

PARTY MIX

Steps:

• Preheat the oven to 250 degrees F.
• Dump the corn, wheat and rice cereal into a large mixing bowl. Add the pretzel sticks and nuts.
• In a microwave-safe bowl, add the butter, Worcestershire, seasoned salt, paprika, chili powder, onion powder, hot sauce and garlic and microwave until the butter is melted. Stir together and toss into the cereal mixture, stirring as you go.
• Transfer the mixture to 1 or 2 baking sheets and bake for 1 hour 15 minutes, stirring every 15 minutes. Let cool and store in an airtight container.
• Grab a handful every 40 minutes. Eat. Spoil your appetite.

HOMEMADE CHEX® PARTY MIX

Steps:

• Preheat the oven to 250 degrees F (120 degrees C).
• Melt butter, Worcestershire, garlic salt, and celery salt over low heat in a medium saucepan until butter has dissolved, 3 to 5 minutes.
• Combine rice cereal, wheat cereal, corn cereal, oat cereal, mixed nuts, and pretzel sticks in a large mixing bowl. Pour butter mixture over and gently stir to coat all of the pieces. Transfer mixture to a large roasting pan.
• Bake in the preheated oven until golden, about 2 hours, stirring gently every 15 minutes.
• Remove from the oven and let cool completely, about 1 hour. Store in airtight containers.

CHEX PARTY MIX

Steps:

• Melt butter with worshiesire and salt.
• Mix cereal, nuts and pretzels together in large pan.
• Cover with butter mixture.
• Bake for an hour at 225-250; stirring mix every 20 minutes.
• I like to add other cereals to mix it up. Some of my favs: Crispix, Life and Quaker Oat Squares.