The Fix For Leftover Mashed Potatoes Recipes

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26 WAYS TO USE LEFTOVER MASHED POTATOES



26 Ways to Use Leftover Mashed Potatoes image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 26

Mashed Potato Cakes
Leftover Mashed Potato Muffins
Turkey and Potato Dumplings
Bubble and Squeak
Leftover Mashed Potato Waffles
Potato Bread
Broccoli Cheese Mashed Potato Casserole
Shepherd's Pie
Mashed Potato Donuts
Leftover Mashed Potato Croquettes
Mashed Potato Cinnamon Rolls
Baked Potato Soup
Potato Candy
Mashed Potato Biscuits
Thanksgiving Leftover Pizza
Leftover Mashed Potato Brownies
Tattie Scones
Mashed Potato Quesadilla
Leftover Mashed Potato Rolls
Leftover Mashed Potato Peppermint Patties
Pierogi
Ham and Mashed Potato Casserole
Meatloaf Cupcakes
Leftover Mashed Potato Balls
Leftover Mashed Potato Gnocchi
Fried Mashed Potatoes

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a potato dish in 30 minutes or less!

Nutrition Facts :

THE FIX FOR LEFTOVER MASHED POTATOES



The Fix for Leftover Mashed Potatoes image

This is a tasty way to fix leftover mashed potatoes so they don't feel like leftovers. Sometimes I make too many potatoes on purpose, so I can make this up and refrigerate it for later in the week.

Provided by _Pixie_

Categories     Potato

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

4 cups leftover mashed potatoes
6 chopped green onions
1 teaspoon onion powder (optional)
1/4 teaspoon ground black pepper
1/2 cup sour cream
4 slices bacon, fried until crisp and crumbled
1/2 cup grated old cheddar cheese

Steps:

  • Preheat the oven to 350°F.
  • Mix the potatoes, green onions, onion powder, black pepper and sour cream.
  • Spread mixture evenly in a greased baking dish and sprinkle with bacon and grated cheese.
  • Bake approximately 20 minutes until mixture is hot and cheese melted.

27+ EXCITING LEFTOVER MASHED POTATO RECIPES (+MASHED POTATO CAKES)



27+ Exciting Leftover Mashed Potato Recipes (+Mashed Potato Cakes) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Main Course

Time 30m

Number Of Ingredients 6

2 cups leftover mashed potatoes
1/2 cup grated parmesan cheese
1 egg
2 Tbsp. fresh chives
2 Tbsp. extra virgin olive oil
1/2 cup flour

Steps:

  • Mix egg, cheese, and chives in a bowl.
  • Stir in mashed potatoes and flour.
  • Shape into patties.
  • Dredge in flour , fry for 3 minutes on each side.

Nutrition Facts : Calories 225 kcal, ServingSize 1 serving

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  • Kopytka (Polish Mashed Potato Dumplings) These mashed potato dumplings, or kopytka, are called “little hooves” in Polish because they come out shaped just so.
  • Crispy Potato Patties. Form those leftovers into crispy potato patties. Adding Parmesan cheese creates a nutty, creamy, cheesy side dish for meatloaf, steak, or any other protein.
  • Traditional Bubble and Squeak. Mashed potatoes are the "glue" that holds together a British favorite. Bubble and squeak is a fantastic way to use up any leftover veggies, and it comes together quickly in a frying pan.
  • Leftover Turkey Empanadas. Turkey empanadas are a unique way to use up all the leftovers from Thanksgiving dinner. The handheld pies start with packaged pie crust, which you can fill with turkey, gravy, mashed potatoes, dressing, and a few seasonings.
  • Stuffing Waffle Grilled Cheese. Grab your waffle iron and make waffles out of stuffing for this unique and super-filling sandwich. Fill it with leftover mashed potatoes, your favorite cheese, and cranberry jelly.
  • Easy Potato Bread. This moist, tender potato bread tastes amazing. It works great as a side for roast pork or to soak up gravy but also makes perfect grilled cheese or sandwich bread.
  • Cheddar Mashed Potato and Ham Bake. If you also have leftover ham, this hearty casserole makes a great next-day dinner. Diced ham, veggies, cheddar cheese, and leftover potatoes come together in a filling casserole that can adapt to whatever you have on hand.
  • Vegan Mashed Potato Patties With Swiss Chard. Swiss chard gives these potato patties a pleasantly bitter taste. The vegetarian and vegan patties can go gluten free if you use an alternate flour.
  • Day After Thanksgiving Burrito. Mashed potatoes, turkey, stuffing, and cranberry sauce wrapped up in a tortilla make an amazing day-after burrito. Try it for a brunch meal that makes the most of your leftover Thanksgiving ingredients without tasting like the same old thing all over again.
  • Traditional Colcannon. Make colcannon by adding shredded cabbage and onion to your leftover mashed potatoes. The recipe's traditional Irish flavor will disguise them as an entirely new dish.

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