Thousand Island Dressing Mastered Recipes

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THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Creamy, sweet and tangy-Thousand Island Dressing is so good made from scratch. Use it on burgers, Reubens, salads, and more.

Provided by Summer Miller

Categories     Condiment     Sauce

Time 10m

Number Of Ingredients 7

1 cup mayonnaise
1/4 cup yellow onion, minced
2 tablespoons ketchup
2 tablespoons sweet pickle relish
1 teaspoon lemon juice
1/2 teaspoon sweet paprika
1/4 teaspoon kosher salt

Steps:

  • Transfer to a jar with a lid and store in the refrigerator until needed: For best flavor, wait 24 hours for the flavors to meld. The dressing will keep for about a week.

Nutrition Facts : Calories 200 kcal, Carbohydrate 3 g, Cholesterol 12 mg, Fiber 0 g, Protein 0 g, SaturatedFat 3 g, Sodium 281 mg, Sugar 2 g, Fat 21 g, ServingSize A little more than 1 cup, UnsaturatedFat 0 g

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Provided by Food Network Kitchen

Categories     side-dish

Time 20m

Yield 1 1/4 cups

Number Of Ingredients 9

1/2 clove garlic, minced
1/4 teaspoon kosher salt plus more to taste
3/4 cup prepared or homemade mayonnaise
1/4 cup bottled chili sauce
2 tablespoons ketchup
1 1/2 tablespoons minced onion
2 teaspoons sweet pickle relish
1/2 hard-cooked large egg, pushed through a sieve or finely chopped
Freshly ground black pepper

Steps:

  • Make a paste with the garlic and 1/4 teaspoon of the salt by crushing them with the side of a chef's knife. In a small mixing bowl, whisk together the garlic, mayonnaise, chili sauce, ketchup, onion, relish and egg until combined. Season with salt and pepper to taste. Use now or store covered in the refrigerator for up to 2 days.

THOUSAND ISLAND DRESSING MASTERED



Thousand Island Dressing Mastered image

I love a rich dressing that works with anything from sauce for fish, corned beef for reubens, on salads, and with only small alterations for each. For fish, add a little more relish or horseradish. My family is old-school picky, and I finally figured out how to please them all.

Provided by emmysdad

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Thousand Island Dressing

Time 10m

Yield 4

Number Of Ingredients 10

1 cup mayonnaise
⅓ cup chili sauce
¼ cup sweet pickle relish
1 hard-boiled egg, chopped
1 tablespoon minced onion
1 teaspoon minced garlic
1 teaspoon fresh lemon juice, or more to taste
¼ teaspoon white sugar
¼ teaspoon Worcestershire sauce
¼ teaspoon ground black pepper

Steps:

  • Mix mayonnaise, chili sauce, relish, egg, onion, garlic, lemon juice, sugar, Worcestershire sauce, and pepper together in a bowl; refrigerate until chilled.

Nutrition Facts : Calories 461.8 calories, Carbohydrate 13.9 g, Cholesterol 73.9 mg, Fat 45.1 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 7 g, Sodium 760 mg, Sugar 8.1 g

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Provided by Alton Brown

Categories     condiment

Time 20m

Yield 2 cups

Number Of Ingredients 12

1 cup plain yogurt
2 tablespoons vegetable oil
2 tablespoons tomato sauce
2 teaspoons lemon juice
2 teaspoons mustard powder
2 teaspoons sugar
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 cup finely chopped onion
1 tablespoon sweet relish
1 tablespoon finely chopped green olives
1 jalapeno, finely chopped

Steps:

  • In a bowl combine yogurt, vegetable oil, tomato sauce, lemon juice, mustard powder, sugar, salt, and pepper. Whisk together until blended. Add onion, sweet relish, olives, and jalapeno and whisk to combine evenly. Chill 1 hour.

CREAMY THOUSAND ISLAND DRESSING



Creamy Thousand Island Dressing image

My mom's homemade dressing. Great in summer time when the weather is too hot for anything but a salad.

Provided by Lavender Lynn

Categories     Salad Dressings

Time 40m

Yield 40 serving(s)

Number Of Ingredients 7

6 hard-boiled eggs
20 ripe olives, pitted
1 quart mayonnaise
1 cup catsup
8 ounces sweet relish
1/2 teaspoon garlic powder
1/2 teaspoon white pepper

Steps:

  • Chop up eggs and olives.
  • Mix with all other ingredients except mayonnaise.
  • Fold in Mayonnaise gently.
  • Keeps in refrigerator for 2-3 weeks.

Nutrition Facts : Calories 119.3, Fat 8.9, SaturatedFat 1.4, Cholesterol 37.9, Sodium 308.8, Carbohydrate 9.4, Fiber 0.2, Sugar 3.9, Protein 1.3

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

"It's almost unbelievable that a dressing so easy to fix can be so good," says Darlis Wilfer, Phelps, Wisconsin. Darlis got the recipe from her daughter, Debbi.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 3

2 cups mayonnaise
1/4 cup chili sauce
1/4 cup pickle relish

Steps:

  • In a small bowl, combine all the ingredients. Cover and refrigerate.

Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 191mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by Graybert

Categories     Salad Dressings

Time 10m

Yield 5 serving(s)

Number Of Ingredients 8

1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon white vinegar
2 teaspoons sugar
2 teaspoons sweet pickle relish
1 teaspoon white onion, finely minced
1/8 teaspoon salt
1 dash black pepper

Steps:

  • Combine all of the ingredients in a small bowl. Stir well.
  • Place dressing in a covered container and refrigerate for several hours, stirring occasionally, so that the sugar dissolves and the flavors blend.

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Enjoy this tangy rich dressing that's peppered with egg, olives and herbs and pairs perfectly with any salad - ready in just 15 minutes!

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 15m

Yield 16

Number Of Ingredients 7

1 cup mayonnaise or salad dressing
1 tablespoon chopped fresh parsley
2 tablespoons chopped pimiento-stuffed olives or sweet pickle relish
2 tablespoons chili sauce or ketchup
1 teaspoon finely chopped onion
1/2 teaspoon paprika
1 hard-cooked egg, finely chopped

Steps:

  • In small bowl, mix all ingredients. Store tightly covered in refrigerator.

Nutrition Facts : Calories 110, Carbohydrate 0 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 130 mg, Sugar 0 g, TransFat 0 g

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Provided by Julia Reed

Categories     easy, quick, condiments

Time 5m

Yield About 1 1/2 cups

Number Of Ingredients 9

1 hard-boiled egg, chopped
1 cup homemade or Hellmann's mayonnaise
1/4 cup chili sauce or ketchup
2 tablespoons finely chopped pimento-stuffed green olives
1 to 2 tablespoons finely chopped sweet pickle
1 tablespoon chopped onion
2 teaspoons finely chopped fresh parsley
1/2 to 1 teaspoon fresh lemon juice
Salt and freshly ground pepper to taste

Steps:

  • Combine the egg, mayonnaise, chili sauce, olives, 1 tablespoon pickle, the onion, parsley and 1/2 teaspoon lemon juice in a mixing bowl and blend well. Taste and season with salt and pepper. Add more chopped pickle and lemon juice as desired.

Nutrition Facts : @context http, Calories 594, UnsaturatedFat 52 grams, Carbohydrate 7 grams, Fat 62 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 9 grams, Sodium 845 milligrams, Sugar 4 grams

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