Toasted Clam Thingies Appetizers Recipes

TOASTED CLAM THINGIES APPETIZERS

Toasted Clam Thingies Appetizers image

Make and share this Toasted Clam Thingies Appetizers recipe from Food.com.

Provided by Millereg

Categories Breakfast

Time 37m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 loaf thinly sliced white bread
3 (6 ounce) cans clams, drained
1/3 cup thinly sliced onion
1/2 cup mayonnaise
1 teaspoon reduced-sodium Worcestershire sauce
3/4 teaspoon garlic powder
1/4-1/2 teaspoon Tabasco sauce
6 tablespoons grated parmesan cheese
6 tablespoons unsalted butter, melted

Steps:

Mix all ingredients except bread and butter.
Cut crusts off bread and roll each slice with a rolling pin until very thin.
Spread about 1 tablespoon of mixture on each slice of bread and roll it up like a jellyroll.
Brush with butter, arrange about 1 inch apart on greased cookie sheet.
Bake at 425°F for approximately 12 minutes, until lightly browned.

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