AUTHENTIC TOM KHA GAI
Provided by Seonkyoung
Time 20m
Yield 4
Number Of Ingredients 15
Steps:
- Pour chicken broth into a wok or medium size pot. Add lemongrass, galangal and shallot. Bring it to boil over medium high heat, then add palm sugar, fish sauce, coconut milk, tomatoes, mushrooms, lime leaves, Thai chilies and chicken. Stir gently and bring it to a light simmer, then reduce heat to medium and gently simmer for 6 minutes or until chicken is fully cooked.
- Add green onion and cilantro. Turn off heat. Lastly, add lime juice. 1/4 cup if you like more creamier soup and 1/3 cup if you want more tangy flavor in your soup. Stir gently one last time and serve with warm cooked jasmine rice! Enjoy!
Nutrition Facts : Calories 387 calories, Sugar 5.4 g, Sodium 1643.1 mg, Fat 22.7 g, SaturatedFat 18.5 g, TransFat 0 g, Carbohydrate 13.2 g, Fiber 1.3 g, Protein 21 g, Cholesterol 54.2 mg
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