Tomato Basil Mozzarella Bites Recipes

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TOMATO BASIL MOZZARELLA BITES



Tomato Basil Mozzarella Bites image

A simple and refreshing Tomato Basil Mozzarella bites appetizer recipe that can be made all in 5 minutes! A healthy way to start any meal!

Provided by LowCarbingAsian

Categories     Salad     Snack

Time 5m

Number Of Ingredients 7

2 Whole Tomatoes
16 oz Fresh Mozzarella
14-32 Leaves Fresh Basil
1/8 tsp Salt
1/8 tsp Black Pepper
2 tbsp Olive Oil
1 tsp Soy Sauce

Steps:

  • Gather all the ingredients.
  • In a small mixing bowl, combine salt, pepper, olive oil and soy sauce. Set aside.
  • Thinly slice tomatoes and fresh mozzarella into 1/4" thickness. Set aside.
  • On a serving plate, lay down tomato slice followed by a slice of fresh mozzarella topped with basil leaves. Keep chilled until ready to serve and drizzle dressing on top before serving!

Nutrition Facts : Calories 120 kcal, Carbohydrate 2 g, Protein 7 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 249 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

TASTY TOMATO, BASIL & MOZZARELLA BITES



Tasty Tomato, Basil & Mozzarella Bites image

Have you ever had one of those super awesome hors d'oeuvres at a party or wedding and then found yourself wanting that same thing every day for the next month? Well... this is one of those dishes. It's fresh, garlicky, balsamicky, and it's pretty!

Provided by Ashley Burnam

Categories     Other Appetizers

Time 25m

Number Of Ingredients 11

1 whole wheat baguette
4-5 roma tomatoes
1 bunch fresh basil
1/2 lb mozzarella cheese, the fancy kind
1 medium-large red onion
3 Tbsp balsamic vinegar
1/4 c extra virgin olive oil
1 Tbsp of each: minced garlic, italian seasoning, grated parmesan cheese
1 Tbsp margerine or butter
1 Tbsp sugar
salt and pepper to taste

Steps:

  • 1. Slice the baguette about a 1/4-1/2 inch thick, you'll and get about 26-30 slices. Slice the tomatoes, making sure to get enough for 1 per crostini. Slice the mozzarella cheese about the same size as the tomatoes, maybe a little thinner.
  • 2. Very thinly slice the onion. Toss them in a warm saucepan with 1 tbsp of margerine, the sugar and salt & pepper to taste. After about 2 minutes of tossing, dump the balsamic vineger in the pot, stir, and cover for another few minutes before stirring again. Repeat until the onions are purple and very soft.
  • 3. In a small bowl, combine the oil, garlic, parmesan, and seasonings and microwave for about 1 minute. This will infuse the oil. Brush each slice and broil for a couple minutes- until edges are brown.
  • 4. On each slice, put a tomato, followed by a small piece of basil, then a piece of the mozzarella. Lastly, top with a few of the balsamic onions and shake a small amount of parmesan on the whole platter. Eat them right away or you might not get any!

TOMATO & MOZZARELLA BITES



Tomato & Mozzarella Bites image

Great easy appetizer that I had at our annual Halloween Party...Putting recipe here for safe keeping as I want to make it for Thanksgiving....very elegant, and tastes wonderful.

Provided by CIndytc

Categories     < 60 Mins

Time 40m

Yield 20 appetizers, 20 serving(s)

Number Of Ingredients 7

20 cherry tomatoes, halved (cherry or grape size)
20 basil leaves
20 bite-size fresh mozzarella cheese balls (often labeled bocconcini)
salt and pepper
1/2 cup balsamic vinegar
1/4 cup extra virgin olive oil
20 toothpicks

Steps:

  • Usining a toothpick, spear a half of a tomato, a piece of basil, a mozzarella ball, and another half of a tomato. Repeat with remaining ingredients. Place on a service dish and sprinkle with salt and pepper. Mix the vinegar and oil together in a small bowl to serve as a dipping sauce, or you can marinate appetizers in a bowl with marinade poured over.

Nutrition Facts : Calories 160.9, Fat 12.3, SaturatedFat 6, Cholesterol 33.6, Sodium 269.6, Carbohydrate 2.8, Fiber 0.2, Sugar 1.9, Protein 9.7

GARLIC-BASIL TOMATOES WITH MOZZARELLA



Garlic-Basil Tomatoes with Mozzarella image

This salad is the perfect showcase for your fresh garden tomatoes and basil!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h10m

Yield 8

Number Of Ingredients 9

4 medium tomatoes, cut into 1/4-inch slices
1/4 cup plus 1 tablespoon olive or vegetable oil
3 tablespoons red wine vinegar
1 tablespoon chopped fresh basil leaves or 1 teaspoon dried basil leaves
1/8 teaspoon salt
3 drops red pepper sauce
2 large garlic cloves, finely chopped
8 ounces fresh mozzarella cheese, sliced
Salad greens, if desired

Steps:

  • Place tomatoes in glass or plastic dish.
  • Shake remaining ingredients except cheese and salad greens in tightly covered container. Pour over tomatoes. Cover and refrigerate at least 3 hours to blend flavors, turning occasionally.
  • Layer cheese alternately with tomatoes on salad greens.

Nutrition Facts : Calories 170, Carbohydrate 4 g, Cholesterol 15 mg, Fat 1, Fiber 1 g, Protein 8 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg

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